Korean J Intern Med.  2007 Mar;22(1):59-62. 10.3904/kjim.2007.22.1.59.

Esophageal Thermal Injury by Hot Adlay Tea

Affiliations
  • 1Department of Internal Medicine, Eulji University School of Medicine, Eulji University Hospital, Daejeon, Korea. 20040544@eulji.ac.kr

Abstract

Reversible thermal injury to the esophagus as the result of drinking hot liquids has been reported to generate alternating white and red linear mucosal bands, somewhat reminiscent of a candy cane. This phenomenon is associated with chest pain, dysphagia, odynophagia, and epigastric pain. Here, we report a case of thermal injury to the esophageal and oral cavity due to the drinking of hot tea, including odynophagia and dysphagia. A 69-year-old man was referred due to a difficulty in swallowing which had begun a week prior to referral. The patient, at the time of admission, was unable to swallow even liquids. He had recently suffered from hiccups, and had consumed five cups of hot adlay tea one week prior to admission, as a folk remedy for the hiccups. Upon physical examination, the patient's oral cavity evidenced mucosal erosion, hyperemia, and mucosa covered by a whitish pseudomembrane. Nonspecific findings were detected on the laboratory and radiological exams. Upper endoscopy revealed diffuse hyperemia, and erosions with thick and whitish pseudomembraneous mucosa on the entire esophagus. The stomach and duodenum appeared normal. We diagnosed the patient with thermal esophageal injury inflicted by the hot tea. He was treated with pantoprazole, 40 mg/day, for 14 days, and evidenced significant clinical and endoscopic improvement.

Keyword

Thermal injury; Tea; Dysphagia

MeSH Terms

Tea/*adverse effects
Mouth Mucosa/injuries
Male
Humans
Heat/adverse effects
Esophagus/*injuries
Deglutition Disorders/*etiology
Chest Pain
Burns/drug therapy/*etiology/physiopathology
Anti-Ulcer Agents/therapeutic use
Aged
2-Pyridinylmethylsulfinylbenzimidazoles/therapeutic use
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