- Egg Allergy; Immunological and Clinical Aspects
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Eigenmann
- KMID: 1592964
- Pediatr Allergy Respir Dis.
- 2004 Jun;14(2):111-118.
Egg allergy is a common problem, especially in young children. In most Westernized countries, milk and egg are the most prevalent foods provoking IgE-mediated symptoms of allergy. Allergens in hen's... -
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- Update on egg allergy in children
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Shin M
- KMID: 2262271
- Allergy Asthma Respir Dis.
- 2015 Jan;3(1):15-21.
- doi: 10.4168/aard.2015.3.1.15
Egg allergy is one of the most common food allergies in children and has a wide spectrum of clinical presentation including anaphylaxis. Many studies suggested egg-specific IgE cutoff values (diagnostic... -
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- Attenuated Allergenic Activity of Ovomucoid After Electrolysis
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Kido J, Matsumoto
- KMID: 2130267
- Allergy Asthma Immunol Res.
- 2015 Nov;7(6):599-604.
- doi: 10.4168/aair.2015.7.6.599
Ovomucoid (OMC) is the most prominent allergen causing hen's egg allergy, containing disulfide (S-S) bonds that may be responsible for its allergic action. As S-S bonds may be reduced during... -
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- IgE and IgG Immunoblot Patterns to Three Major Egg Allergens : According to the Routes of Sensitization in Atopic Children(<3 Years Old)
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Jeon GR, Oh SJ, Lee SY
- KMID: 2314240
- Pediatr Allergy Respir Dis.
- 2001 Sep;11(3):202-212.
PURPOSE: Atopic dermatitis is a chronic, inflammatory relapsing skin disease fre- quently seen in children with a history of food allergy. Recently, acute allergic reaction to egg in patients with... -
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- A case of anhidrotic ectodermal dysplasia presenting with pyrexia, atopic eczema, and food allergy
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Suzuki T, Tajima H, Migita M, Pawankar R, Yanagihara T, Fujita A, Shima Y, Yanai E, Katsube Y
- KMID: 2433664
- Asia Pac Allergy.
- 2019 Jan;9(1):e3.
- doi: 10.5415/apallergy.2019.9.e3
Anhidrotic ectodermal dysplasia (AED) is a rare hereditary disorder with a triad of sparse hair, dental hypoplasia, and anhidrosis. Here we report a case of AED with food allergy and... -
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- The Influence of the Time and Temperature of Heat Treatment on the Allergenicity of Egg White Proteins
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Shin M, Han Y, Ahn K
- KMID: 2260344
- Allergy Asthma Immunol Res.
- 2013 Mar;5(2):96-101.
- doi: 10.4168/aair.2013.5.2.96
PURPOSE: The present study was performed to determine the factor, either duration or the temperature of heat treatment, exerting maximal and significant influence on the composition and allergenicity of egg... -
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- Diagnostic utility of skin prick test to cooked egg in children with egg allergy
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Jhon J, Lee KE, Kim MN, Hong JY, Kim MJ, Kim YH, Park HB, Han YK, Lee HS, Kim KW, Sohn MH, Park JW, Kim KE
- KMID: 2262272
- Allergy Asthma Respir Dis.
- 2015 Jan;3(1):22-29.
- doi: 10.4168/aard.2015.3.1.22
PURPOSE: Reliable predictors of tolerance to cooked egg in an egg allergic population are not established. We investigated the usefulness of the skin prick test to cooked egg in children... -
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- The Influence of the Presence of Wheat Flour on the Antigenic Activities of Egg White Proteins
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Shin M, Lee J, Ahn K, Lee SI, Han Y
- KMID: 2167005
- Allergy Asthma Immunol Res.
- 2013 Jan;5(1):42-47.
- doi: 10.4168/aair.2013.5.1.42
PURPOSE: It is known that ovomucoid, an egg allergen, is heat resistant and remains soluble after heating. However, a recent study showed that the antigenic activity of ovomucoid could be... -
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