- Occurrence of Anthracnose on Welsh Onion Caused by Colletotrichum circinans
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Kim WG, Hong SK, Kim JH
- KMID: 1487359
- Mycobiology.
- 2008 Dec;36(4):274-276.
- doi: 10.4489/MYCO.2008.36.4.274
Anthracnose occurred frequently on leaf sheaths of Welsh onions grown in Gangwha island, Korea in November, 2007. The disease incidence was as high as 30% in five fields investigated. A... -
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- The Major Postharvest Disease of Onion and Its Control with Thymol Fumigation During Low-Temperature Storage
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Ji SH, Kim TK, Keum YS, Chun SC
- KMID: 2427105
- Mycobiology.
- 2018 Sep;46(3):242-253.
- doi: 10.1080/12298093.2018.1505245
Onion (Allium cepa L.) is one of the major vegetable crops in Korea that are damaged and lost by pathogenic fungal infection during storage due to a lack of proper... -
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- The Effect of Nano-Silver Liquid against the White Rot of the Green Onion Caused by Sclerotium cepivorum
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Jung JH, Kim SW, Min JS, Kim YJ, Lamsal K, Kim KS, Lee YS
- KMID: 2312562
- Mycobiology.
- 2010 Mar;38(1):39-45.
White rot, which is caused by Sclerotium cepivorum, is a lethal disease affecting green onions. Three different types of nano-silver liquid (WA-CV-WA13B, WA-AT-WB13R, and WA-PR-WB13R) were tested in several different... -
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- Study for the Sensitization Rate of Garlic and Onion Using Multiple Allergen Simultaneous Test-Immunoblot Assay
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Kim JW, Rhee MH, Gang JS, Bang HH, Park JS, Jo KI, Choi YJ, Hwangbo Y
- KMID: 2317727
- Soonchunhyang Med Sci.
- 2014 Dec;20(2):77-82.
- doi: 10.0000/sms.2014.20.2.77
OBJECTIVE: Onion and garlic are a commonly consumed food in the Korean population. But these food materials have rarely been studied for their allergenic potentials. We analyzed the sensitization rate... -
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- Mothers' Perceptions on Preschool Children's Food Preference, Efforts in Improving Food Intake and Their Beliefs in Food Selection
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Jeong YH, Yoon JS, Park DY
- KMID: 2236019
- Korean J Community Nutr.
- 2006 Dec;11(6):714-724.
In an attempt to investigate mothers' perceptions of factors affecting preschool children's food preferences, their policy improving food intake and belief in food selection, in-depth interviews with 30 mothers who... -
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- Diet and Nutritional Management in Functional Gastrointestinal Disorder: Functional Dyspepsia
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Shin CM
- KMID: 2268864
- Korean J Med.
- 2016 Feb;90(2):98-104.
- doi: 10.3904/kjm.2016.90.2.98
Diet play an important role in triggering symptoms in patients with functional dyspepsia. The pathophysiology of functional dyspepsia is characterized by impaired gastric accommodation and visceral hypersensitivity, and patterns of... -
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- Effects of Environmental Carcinogens and Genetic Polymorphisms of CYP2E1 and NAT2 on Gastric Carcinogenesis
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Park JS, Kim H, Song YJ, Yun HY, Kang JW, Kim YD, Nan HM
- KMID: 2324904
- J Korean Surg Soc.
- 2000 Oct;59(4):488-499.
PURPOSE: This study was performed to investigate the effects of environmental factors, genetic polymor phisms of cytochrome P450 2E1 (CYP2E1) and N-acetyltransferase 2 (NAT2), and their interactions on mutations of p53... -
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- Analysis of sodium content of representative Korean foods high in sodium from home meal, foodservice, and restaurants
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Jiang L, Lee YK
- KMID: 2401021
- J Nutr Health.
- 2017 Dec;50(6):655-663.
- doi: 10.4163/jnh.2017.50.6.655
PURPOSE: The aim of this study was to analyze the sodium contents of representative Korean foods high in sodium and develop them as a fundamental resource for setting the standard... -
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- Estimation of vitamin K intake in Koreans and determination of the primary vitamin K-containing food sources based on the fifth Korean National Health and Nutrition Examination Survey (2010-2011)
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Kim ES, Kim MS, Na WR, Sohn CM
- KMID: 2313701
- Nutr Res Pract.
- 2013 Dec;7(6):503-509.
There is little information on dietary vitamin K intake and nutritional status of daily requirements of vitamin K in Korea. The objective of this study was to investigate the vitamin... -
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- Effect of the Genetic Polymorphism of N-acetyltransferase 2 and Diet on the Carcinogenesis of Gastric Cancer in Koreans
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Yun HY, Kim JK, Song YJ, Park JS, Lee CH, Nam HM, Kim H
- KMID: 2325004
- J Korean Surg Soc.
- 2003 Jun;64(6):459-465.
PURPOSE: According to the recent studies on the carcinogenic factors of gastric cancer in Koreans, dietary factors, such as stew, roasted fish, and fish boiled in soy with spices, salted... -
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- Study on Altered Food Preference and Food Frequency in Stroke Patients
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Park KA, Kim JS, Choi S
- KMID: 2269678
- Korean J Nutr.
- 2003 Jul;36(6):622-634.
The purpose of this study was to investigate the dietary habits and altered food preferences of stroke patients. One hundred and forty-six outpatients, who had experienced their first-ever stroke and... -
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- Associations between Dietary Allium Vegetables and Risk of Breast Cancer: A Hospital-Based Matched Case-Control Study
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Pourzand A, Tajaddini , Pirouzpanah S, Asghari-Jafarabadi M, Samadi N, Ostadrahimi AR, Sanaat Z
- KMID: 2413954
- J Breast Cancer.
- 2016 Sep;19(3):292-300.
- doi: 10.4048/jbc.2016.19.3.292
PURPOSE: The protective effect of Allium vegetables against carcinogenesis has been reported in experimental studies particularly focusing on the gut. Therefore, we conducted a hospital-based matched case-control study to explore... -
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- Phenolic Acid Changes in Mycelia of Sclerotium rolfsii After Garlic and Onion Supplementation in a Broth Medium
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Pandey MK, Singh DP, Singh UP
- KMID: 1596520
- Mycobiology.
- 2005 Sep;33(3):137-141.
- doi: 10.4489/MYCO.2005.33.3.137
High performance liquid chromatographic (HPLC) analysis of mycelia of Sclerotium rolfsii grown in broth medium supplemented with garlic (Allium sativum) and onion (Allium cepa) was carried out to estimate qualitative... -
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- Antioxidant Effects on various solvent extracts from Onion Peel and Onion Flesh
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Bang HA, Cho JS
- KMID: 2331853
- J Korean Diet Assoc.
- 1998 Feb;4(1):14-19.
This study was designed to investigate the role of onion as a natural antioxidant. Onion was distinguished as yellow onion peel and onion flesh. Onion samples were extracted with 5... -
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- Pacinian Neuroma on the Tips of Fingers
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Choi Y, Lim WS, Jin SY, Lee JH, Lee AY, Lee SH
- KMID: 2247558
- Korean J Dermatol.
- 2011 Sep;49(9):847-849.
Pacinian neuroma, also known as hyperplasia and/or hypertrophy of pacinian corpuscles is a rare skin condition usually occurring in the hand. Although it is known to cause pain and tenderness... -
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- Effects of Arbuscular Mycorrhizal Fungi and Soil Conditions on Crop Plant Growth
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Kim SJ, Eo JK, Lee EH, Park H, Eom AH
- KMID: 2376160
- Mycobiology.
- 2017 Mar;45(1):20-24.
- doi: 10.5941/MYCO.2017.45.1.20
We investigated the effects on various crops of inoculation with species of arbuscular mycorrhizal fungi (AMF) in soils from different sources and selected AMF species suitable for domestic environment-friendly farming.... -
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- Change on the Food and Nutrient Intake Patterns of Men over Thirty Years Old in Jeon-ju Area
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Kim IS, Yu HH, Seo EA
- KMID: 2300761
- Korean J Community Nutr.
- 1999 Sep;4(3):382-393.
The objective of this study was to estimate changes on the flood and nutrient intake patterns of men over thirty years old in Jeon-Ju area. The first survey was conducted... -
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- Characteristics of Vegetable Juice Fermented with Lactobacillus plantarum MKHA15 and Leuconostoc mesenteroids MKSR
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Jang H, Kim M
- KMID: 2465113
- J Korean Diet Assoc.
- 2019 Nov;25(4):281-294.
- doi: 10.14373/JKDA.2019.25.4.281
The objective of this study was to develop fermented vegetable juices that possess antidiabetic and antioxidant activities. Lactobacillus plantarum MKHA15 (MKHA15) and Leuconostoc mesenteroides MKSR (MKSR) were applied to ferment... -
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- Rapid Identification of Methylglyoxal Trapping Constituents from Onion Peels by Pre-column Incubation Method
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Kim JH, Kim MI, Syed AS, Jung K, Kim CY
- KMID: 2401575
- Nat Prod Sci.
- 2017 Dec;23(4):247-252.
- doi: 10.20307/nps.2017.23.4.247
The methylglyoxal (MGO) trapping constituents from onion (Allium cepa L.) peels were investigated using pre-column incubation of MGO and crude extract followed by HPLC analysis. The peak areas of MGO... -
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- In vitro Inhibition Effect of Plant Extracts, Urine, Fertilizers and Fungicides on Stem Rot Pathogen of Sclerotium rolfsii
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Alam S, Islam MR, Sarkar MA, Alam MS, Han KD, Shim JO, Lee TS, Lee MW
- KMID: 2312437
- Mycobiology.
- 2004 Sep;32(3):128-133.
Twenty plant extracts were tested against mycelial growth, sclerotium formatiom and dry weight of mycelium with sclerotia of Sclerotium rolfsii Sacc. The highest(90 mm) mycelial growth was measured in Adhatoda... -
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