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Analysis of the factors associated with survival to hospital discharge in adult patients with cardiac arrest in the emergency department

Jung J, Ryu JH, Min MK, Lee D, Chun M, Hyun T, Lee M

  • KMID: 2547665
  • J Korean Soc Emerg Med.
  • 2023 Oct;34(5):383-393.
Objective: There is limited data on the outcomes of cardiac arrest occurring in emergency departments (ED). The objective of this study was to identify the factors associated with these outcomes,...
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Screen time, mealtime media use, and dietary behaviors in Korean preschoolers : a cross-sectional study

Han YH, Shin S, Woo EY, Park HK, Hyun T

Objectives: Screen time refers to the time spent using screen media, such as televisions, smartphones, computers,...
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Effectiveness of a mobile health intervention on weight loss and dietary behavior changes among employees with overweight and obesity: a 12-week intervention study investigating the role of engagement

Son I, Hong J, Han YH, Gong BJ, Zhang MY, Na W, Sohn C, Hyun T

Objectives: This study aimed to determine whether a mobile health (mhealth) intervention is effective in reducing...
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Comparison between 24-hour diet recall and 24-hour urine collection for estimating sodium and potassium intakes and their ratio among Korean adults

Hyun T, Choi MK, Heo YR, Ro H, Han YH, Lee YK

BACKGROUND/OBJECTIVES: This study aimed to compare 24-h diet recall (DR) and 24-h urine collection (UC) for estimating sodium and potassium intakes and their ratio (Na/K), identifying factors associated with sodium...
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Association between Beverage Intake and Obesity in Korean Adults in their 20s~30s

Lee YK, Ro HK, Heo YR, Hyun T, Choi MK

The purpose of this study was to investigate the association between daily beverage intake and obesity in young adults. This cross-sectional study was conducted with 256 adults in their 20s...
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Folate: 2020 Dietary reference intakes and nutritional status of Koreans

Han YH, Hyun T

Folate, a water-soluble vitamin, acts as a coenzyme for one-carbon metabolism in nucleic acid synthesis and amino acid metabolism. Adequate folate nutritional status during the periconceptional period is known to...
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Development and application of the sodium index to estimate and assess sodium intake for Korean adults

Lee YK, Hyun T, Ro H, Heo YR, Choi MK

BACKGROUND/OBJECTIVES: The purpose of this study was to develop a sodium index, which is a tool for estimating and assessing sodium intake easily and quickly, to assist in the prevention...
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Nutritional Status of Intensive Care Unit Patients According to the Referral to the Nutrition Support Team and Compliance with the Recommendations

Sohn Y, Hyun T

Objectives: This study aimed to examine the effectiveness of the intervention of the nutrition support team (NST) on the nutritional status of critically ill patients. Methods: The medical records of 176...
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Interpersonal and Community Factors Related to Food Sufficiency and Variety: Analysis of Data from the 2017 Community Health Survey

Hong J, Hyun T

Objectives This study examined the personal, interpersonal and community factors related to food sufficiency and variety among Korean adults using data from the 2017 Community Health Survey. Methods A total of 228,310 adults...
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Evaluation of Nutritional Content in Convenience Store Lunchboxes by Meal Type, Price, and Store Brand

Park JS, Han YH, Hyun T

Objective This study investigated the menu and nutritional contents of convenience store lunchboxes, and evaluated the nutritional content by meal type, price, and store brand. Methods: In September 2019, 93 convenience...
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Analysis of Dietary Calcium and Phosphorus Intakes and Contribution Rates of Major Dish Groups according to Gender, Age, and Region in Korea

Lee YK, Choi MK, Hyun T, Lyu ES, Park H, Ro HK, Heo YR

OBJECTIVES: Calcium (Ca) is an insufficiently consumed nutrient, whereas phosphorus (P) intake has exceeded the recommended intake level in Korea over the past decade. The purpose of this study was...
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Association of Korean fermented cabbage kimchi consumption with an incidence of metabolic syndrome: 10-year follow-up results of the Korean Genome and Epidemiology Study

Seo SH, Hong J, Son IH, Han YH, Hyun T

PURPOSE: This study examined the associations of Korean fermented cabbage kimchi consumption with the incidence risk of metabolic syndrome and its components in Korean adults. METHODS: We used the community-based cohort...
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Impact of a school-based culinary nutrition education program on vegetable consumption behavior, intention, and personal factors among Korean second-graders

Bai Y, Kim YH, Han YH, Hyun T

BACKGROUND/OBJECTIVES: Veggiecation was developed to improve children's vegetable consumption through classroom lecture and cooking activities. In this study, we explored potential determinants of vegetable consumption behavior and intention, and examined...
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Nutrient Composition and Content of Vitamin and Mineral Supplements and Their Appropriateness for Pregnant and Lactating Women in Korea

Han YH, Seo JH, Shin GR, Shin JY, Jo YY, Hyun T

OBJECTIVES: Use of dietary supplements containing vitamins and minerals is growing in Korean adults, especially in pregnant and lactating women. Vitamin and mineral supplements are available in different composition and...
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Awareness, knowledge, and use of folic acid among non-pregnant Korean women of childbearing age

Kim MJ, Kim J, Hwang EJ, Song Y, Kim H, Hyun T

BACKGROUND/OBJECTIVES: Folic acid supplementation before pregnancy is known to reduce the risk of neural tube defects. The purposes of this study were to investigate the awareness, knowledge, and use of...
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Awareness and Consumption of Energy Drinks and Associated Factors among College Students in Cheongju

Kim TY, Kim SM, Kim JY, Im JY, Yu H, Han YH, Hyun T

OBJECTIVES: This study was conducted to investigate the awareness of energy drinks, energy drink consumption behaviors, and associated factors among college students. METHODS: A total of 536 students from three universities...
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Changes in weight, waist circumference, prevalence of obesity, and dietary factors associated with weight gain over 8 years in Korean adults: Longitudinal data from the Korean Genome and Epidemiology Study

Son IH, Han YH, Hyun T

PURPOSE: The purposes of this study were to describe changes in weight, waist circumference (WC), and prevalence of obesity over 8 years as well as investigate demographic and dietary factors...
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Preconceptional use of folic acid and knowledge about folic acid among low-income pregnant women in Korea

Kim J, Yon M, Kim CI, Lee Y, Moon GI, Hong J, Hyun T

BACKGROUND/OBJECTIVES: Folic acid supplementation before pregnancy is known to significantly reduce the risk of having a baby with neural tube defects (NTDs). Therefore, it is important for women to be...
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Development of Education Materials as a Card News Format for Nutrition Management of Pregnant and Lactating Women

Han YH, Kim JH, Lee MJ, Yoo T, Hyun T

OBJECTIVES: The purpose of the study was to develop a series of education materials as a card news format to provide nutrition information for pregnant and lactating women. METHODS: The materials...
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Development of Nutrition Education Contents for Pregnant Women Based on Effective Communication Strategies

Yoo T, Han YH, Kim JH, Lee MJ, Hyun T

OBJECTIVES: The purpose of the study was to develop communication strategies for effective nutrition education targeting pregnant women and to create nutrition education contents. METHODS: The format and the contents of...
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