Nutr Res Pract.  2021 Feb;15(1):38-53. 10.4162/nrp.2021.15.1.38.

Eating control and eating behavior modification to reduce abdominal obesity: a 12-month randomized controlled trial

Affiliations
  • 1Department of Health Convergence, Graduate School of Ewha Womans University, Seoul 03760, Korea
  • 2Department of Health Convergence, Ewha Womans University, Seoul 03760, Korea

Abstract

BACKGROUND/OBJECTIVES
Abdominal obesity is associated with metabolic disorders, and, in recent years, its prevalence in Korea has continuously increased. The change of lifestyle, particularly diet, is critical for the reduction of abdominal obesity. This study evaluated the effectiveness of an intervention focused on dietary self-efficacy and behaviors on the improvement of abdominal obesity.
SUBJECTS/METHODS
Abdominally obese adults with additional cardiovascular risk factors were recruited through 16 medical facilities in South Korea from the year 2013 to 2014. The participants were randomly divided into 2 groups: an intensive intervention group (IG) that received a multi-component intervention to reduce abdominal obesity, by mainly focusing on dietary attitude and dietary behavior change, and a minimal information intervention group (MG) that received a brief explanation of health status and a simple recommendation for a lifestyle change. The interventions were provided for 6 mon, and health examinations were conducted at baseline, 3-, 6-, and 12-mon follow-ups. A path analysis was conducted to identify the process governing the changes in abdominal obesity.
RESULTS
The IG showed an improvement in self-efficacy for eating control and diet quality at 6-mon follow-up. Abdominal obesity improved in both groups. Waist circumference was observed to be decreased through the path of “improved self-efficacy for eating control in food availability—eating restriction—improved dietary quality” in IG. Most changes in follow-ups were not significantly different between two groups.
CONCLUSIONS
The intensive program targeting the modification of dietary behavior influenced management of abdominal obesity, and the effect occurred through a step-by-step process of change in attitude and behavior. Generally, improvements were also seen in the MG, which supports the necessity of regular health check-ups and brief consultation. The results can be used for further development and implementation of more successful interventions. Trial Registration: Clinical Research Information Service Identifier: KCT0000762

Keyword

Abdominal obesity; diet; self-efficacy; health behavior; life style

Figure

  • Fig. 1 Participants' flow chart.

  • Fig. 2 Effects of self-efficacy and eating behaviors on abdominal obesity. The presented model was reconstructed by removing statistically non-significant (P > 0.05) paths in the IG data, to make a more parsimonious model. The bolded arrow indicates significant differences between the effects of the two groups at P < 0.10.IG, intensive intervention group; MG, minimal information intervention group; TLI, Tucker Lewis Index; CFI, comparative fit index; RMSEA, root mean square error of approximation.


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