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Influence of Ordering Kiosk Nutrition Information Transparency and Information Quality on the Customer Behavioral Intention in Fast Food Restaurants

Han JH, Oh YH, Ham S

This study examined the perception and behavior of fast food restaurant customers toward ordering kiosk nutrition information. Specifically, the influence of nutrition information transparency and information quality on behavioral intention...
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The Feasibility of Using Classification and Identification Techniques to Auto-Assess the Quality of Health Information on the Web

Chang P, Huang FP, Lai ML

  • KMID: 2330872
  • J Korean Soc Med Inform.
  • 2009 Sep;15(3):247-254.
OBJECTIVE: An automatic detection tool was created for examining health-related webpage quality we went further by examining its feasibility and performance. METHODS: We developed an automatic detection system to auto-assess the...
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Effect of Information Quality of Standard Menu on User's Satisfaction and Performance in ERP System of Contract Foodservice Management Company

Kim HA, Yang IS, Kim JM

  • KMID: 2332125
  • J Korean Diet Assoc.
  • 2005 May;11(2):170-178.
The purposes of this study were 1) to analyze the effect of the information quality of standard menu system of ERP on the user's satisfaction 2) to analyze the effect...
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