- Food habits, health behaviors related to the personality in Korean college students
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Kim N, Kim J, Kye S
- KMID: 2471119
- J Nutr Health.
- 2020 Feb;53(1):13-26.
- doi: 10.4163/jnh.2020.53.1.13
PURPOSE: This study identified the relationship between dietary habits and health-related behaviors depending on the Big Five personality factors (extraversion, openness, agreeableness, conscientiousness, neuroticism). METHODS: The NEO-II test was administered to... -
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- The impact of nutrition literacy on the food habits among young adults in Turkey
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Kalkan I
- KMID: 2453114
- Nutr Res Pract.
- 2019 Aug;13(4):352-357.
- doi: 10.4162/nrp.2019.13.4.352
BACKGROUND/OBJECTIVES: Youth is the crucial stage between childhood and adulthood during which an individual acquires new behavior and practices including dietary habits, that may be influenced by his peers, social... -
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- Relationship in Quality of Diet, Food Habit and Feeding Practice in Children with Pervasive Developmental Disorder and Their Caregiver
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Joo J, Kim J, Kim DY, Choue R, Lim H
- KMID: 2444226
- Clin Nutr Res.
- 2019 Apr;8(2):91-100.
- doi: 10.7762/cnr.2019.8.2.91
This study aimed to assess the dietary quality and food habits in children with pervasive developmental disorder (PDD) and to evaluate the relationship between diet quality of children with PDDs... -
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- Food Habits, Dietary Intake, and Body Composition in Children with Cerebral Palsy
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Kim HJ, Choi HN, Yim JE
- KMID: 2424302
- Clin Nutr Res.
- 2018 Oct;7(4):266-275.
- doi: 10.7762/cnr.2018.7.4.266
This study aimed to determine meal-related factors affecting nutritional status, dietary intake, and body composition of children with cerebral palsy (CP). This study was conducted on 16 children with and... -
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- Effects of Stress Perception Level on Dietary Habits and Oral Health Behaviors in Adolescents
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Park JY, Kim SM
- KMID: 2360828
- J Dent Hyg Sci.
- 2016 Apr;16(2):111-117.
- doi: 10.17135/jdhs.2016.16.2.111
The purpose of this study was to assess the relationship that adolescent stress perception level has with dietary habits and oral health behaviors in high school students. A survey of... -
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- A Study on Perception and Usage Status on Health Functional Foods in Women according to Menopause Status
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Lim H, Kim TH, Lee HH
- KMID: 2200916
- J Menopausal Med.
- 2016 Apr;22(1):20-30.
- doi: 10.6118/jmm.2016.22.1.20
OBJECTIVES: This study was performed to provide a reference base for suggesting proper guidelines for the health of the people by analyzing perception and intake pattern on health functional foods... -
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- Study on the Improvement of Dietary Life of Cancer Patients during Treatment by Nutrition Counseling
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Hong K, Choi Y, Yan W, Lim H, Chyun J
- KMID: 2269405
- Korean J Community Nutr.
- 2016 Feb;21(1):93-101.
- doi: 10.5720/kjcn.2016.21.1.93
OBJECTIVES: This study investigated the improvement of food habits and eating behavior of cancer patients during treatment through the continuous nutrition counseling and monitoring. METHODS: Thirty cancer patients during treatment were... -
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- Survey on Health Status and Food Habits of Male College Students in Wonju Area According to Drinking Behavior
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Lee SL
- KMID: 2183389
- J Korean Diet Assoc.
- 2016 Feb;22(1):41-52.
- doi: 10.14373/JKDA.2016.22.1.41
This study was performed to investigate the health status and food habits of male college students in Wonju according to drinking behavior. A total of 204 (drinking group: 133, non-drinking... -
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- Comparing Nutrition Knowledge, Eating Habits, and Neonatal Health Status of Primipara for Pregnant Women of Advanced Maternal Age Compared to Those of Younger Ages
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Lee SO, Park KY, Han MJ
- KMID: 2307934
- Korean J Women Health Nurs.
- 2015 Dec;21(4):253-261.
- doi: 10.4069/kjwhn.2015.21.4.253
PURPOSE: The aim of this study was to examine differences in nutrition knowledge, eating habits during pregnancy, and neonatal health status between primipara for pregnant women of advanced maternal age... -
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- A Program to Build Preschooler's Eating Habit Based on Social Cognitive Theory
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Shin YH, Lee TH, Kang MJ, Jang HY, Ham HM, Choi EH
- KMID: 2247051
- Korean J Health Promot.
- 2015 Dec;15(4):244-253.
- doi: 10.15384/kjhp.2015.15.4.244
BACKGROUND: Human diet and eating habits are formed in childhood so that eating habits in this period have a great impact on the nutritional status of children. Eating behaviors of... -
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- Survey on Health-related Factors, Nutrition Knowledge and Food Habits of College Students in Wonju Area
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Lee SL, Lee SH
- KMID: 2268694
- Korean J Community Nutr.
- 2015 Apr;20(2):96-108.
- doi: 10.5720/kjcn.2015.20.2.96
OBJECTIVES: This study was performed to investigate health-related factors, nutrition knowledge and food habits of college students in Wonju. METHODS: A total of 442 (male: 221, female: 221) college students were... -
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- Differences in the Levels of Gastric Cancer Risk Factors Between Nanjing and Minqing Counties, China
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Xie XQ, Zheng KC, Wu BS, Chen TH, Lai SR, Lin ZS, Aoki K
- KMID: 2381433
- J Prev Med Public Health.
- 2014 Sep;47(5):281-287.
- doi: 10.3961/jpmph.14.018
OBJECTIVES: In Fujian Province, China, gastric cancer is one of the leading causes of mortality among all malignant tumors. Nanjing county and Minqing county are located in inland Fujian and... -
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- A Study on Food Habits and Nutrient Intakes according to BMI in Food and Nutrition Major and Non-major Female Students in Kyungnam University
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Seo EH
- KMID: 2268082
- Korean J Community Nutr.
- 2014 Aug;19(4):297-316.
- doi: 10.5720/kjcn.2014.19.4.297
OBJECTIVES: This study was performed to investigate the body image, food habits, nutrition knowledge, food intake frequency, nutrient intakes of female university students in Masan. METHODS: Two groups (n = 302,... -
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- Association between Nutrition Label Reading and Nutrient Intake in Korean Adults: Korea National Health and Nutritional Examination Survey, 2007-2009 (KNHANES IV)
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Kim MG, Oh SW, Han NR, Song DJ, Um JY, Bae SH, Kwon H, Lee CM, Joh HK, Hong SW
- KMID: 2128049
- Korean J Fam Med.
- 2014 Jul;35(4):190-198.
- doi: 10.4082/kjfm.2014.35.4.190
BACKGROUND: Nutrition labels provide various information on the nutrient contents of food. However, despite the recent increase in the interest in dietary intake and expansion of related policies, studies on... -
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- Comparison of Nutrient Intake and Diet Quality Between Hyperuricemia Subjects and Controls in Korea
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Ryu KA, Kang HH, Kim SY, Yoo MK, Kim JS, Lee CH, Wie GA
- KMID: 2279622
- Clin Nutr Res.
- 2014 Jan;3(1):56-63.
- doi: 10.7762/cnr.2014.3.1.56
Hyperuricemia is associated with metabolic syndrome as well as gout, and the prevalence of hyperuricemia is increasing in Korea. This study aimed to compare the nutrient intake and diet quality... -
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- Relationships between Dietary Habits and Allostatic Load Index in Metabolic Syndrome Patients
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Kim JY
- KMID: 2234958
- Korean J Fam Med.
- 2013 Sep;34(5):334-346.
- doi: 10.4082/kjfm.2013.34.5.334
BACKGROUND: Allostatic load (AL) measures overall physiological wear and tear on one's body, as a preclinical marker of pathophysiologic processes that precede the onset of disease. We studied the association... -
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- Body Mass Index (BMI)-Related Factors of Community-Dwelling Elders: Comparison between Early and Late Elderly People
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Hyun HS, Lee IS
- KMID: 2292774
- J Korean Acad Community Health Nurs.
- 2013 Mar;24(1):62-73.
- doi: 10.12799/jkachn.2013.24.1.62
PURPOSE: The purpose of the study is to identify differences in BMI between early and late elderly people, and factors having influence of them. METHODS: This study is an analysis of... -
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- Effect of Nutrition Education on Improving Dietary Attitudes, Food Habits and Food Frequency - Female in Twenties Shift Work in Gyeonggi Area
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Lee SL
- KMID: 2267482
- Korean J Community Nutr.
- 2013 Feb;18(1):55-64.
- doi: 10.5720/kjcn.2013.18.1.55
This study was conducted to investigate the effect of nutrition education on improving dietary attitudes, food habits and Food Frequency of 32 female shift workers by administering questionnaires. Dietary nutrient... -
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- Relationships between Body Mass Index and Social Support, Physical Activity, and Eating Habits in African American University Students
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So WY, Swearingin B, Robbins J, Lynch P, Ahmedna M
- KMID: 2268152
- Asian Nurs Res.
- 2012 Dec;6(4):152-157.
PURPOSE: We aimed to examine the relationships between obesity and the level of social support for healthy behaviors, amount of physical activity (PA), and dietary habits in African Americans. METHODS: The... -
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- Status and Relationships among Lifestyle, Food Habits, and Stress Scores of Adults in Chungnam
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Seo YJ, Kim MH, Kim MH, Choi MK
- KMID: 2267446
- Korean J Community Nutr.
- 2012 Oct;17(5):579-588.
- doi: 10.5720/kjcn.2012.17.5.579
This study was conducted to investigate the association among demographic characteristics, lifestyle, food habits, and stress status of 437 males and females aged over 25 years in Chungnam. Overall, the... -
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