Skip Navigation
Skip to contents
Results by Year

View Wide

Filter

ARTICLE TYPE

PUBLICATION DATE

3 results
Display

The Role of Two Human Milk Oligosaccharides, 2′-Fucosyllactose and Lacto-N-Neotetraose, in Infant Nutrition

Hegar B, Wibowo Y, Basrowi RW, Ranuh RG, Sudarmo SM, Munasir Z, Atthiyah A, Widodo AD, Supriatmo , Kadim M, Suryawan A, Diana NR, Manoppo C, Vandenplas Y

Human breast milk contains numerous biomolecules. Human milk oligosaccharides (HMOs) are the third most abundant component of breast milk, after lactose and lipids. Amongst the synthetized HMOs, 2′-fucosyllactose (2′-FL) and...
CITED
export Copy
Close
SHARE
Twitter Facebook
Close
Relationship between intra-household food distribution and coexistence of dual forms of malnutrition

Wibowo Y, Sutrisna B, Hardinsyah H, Djuwita R, Korib M M, Syafiq A, Tilden A, Najib M

BACKGROUND/OBJECTIVES: The relationship between food intake and nutritional status has been clearly established. Yet, there are only limited studies on food intake among family members and their nutritional status. The...
CITED
export Copy
Close
SHARE
Twitter Facebook
Close
Prevalence and Risk Factors of Functional Gastrointestinal Disorders in Infants in Indonesia

Lestari LA, Rizal AN, Damayanti W, Wibowo Y, Ming C, Vandenplas Y

Purpose: Information regarding functional gastrointestinal disorders (FGIDs) in infants is currently lacking in Indonesia. This study aimed to describe the prevalence and risk factors of FGIDs in infants aged 6...
CITED
export Copy
Close
SHARE
Twitter Facebook
Close

Go to Top

Copyright © 2024 by Korean Association of Medical Journal Editors. All rights reserved.     E-mail: koreamed@kamje.or.kr