- Pickle Consumption is Associated with Body Mass Index and Blood Pressure among Iranian Female College Students: a Cross-Sectional Study
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Rouhani MH, Agh F, Azadbakht
- KMID: 2424301
- Clin Nutr Res.
- 2018 Oct;7(4):256-265.
- doi: 10.7762/cnr.2018.7.4.256
Pickle is consumed in high amount among Iranians. Pickle consumption may be related to body mass index (BMI) and blood pressure (BP) but limited evidence exist in this regard. The... -
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- The effect of low glycemic index diet on body weight status and blood pressure in overweight adolescent girls: a randomized clinical trial
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Rouhani MH, Kelishadi , Hashemipour M, Esmaillzadeh A, Azadbakht
- KMID: 1841310
- Nutr Res Pract.
- 2013 Oct;7(5):385-392.
- doi: 10.4162/nrp.2013.7.5.385
Although several studies have assessed the influence of the glycemic index on body weight and blood pressure among adults, limited evidence exists for the pediatric age population. In the current... -
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- The Effect of Pycnogenol Supplementation on Plasma C-Reactive Protein Concentration: a Systematic Review and Meta-Analysis
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Nikpayam O, Rouhani MH, Pourmasoumi M, Roshanravan N, Ghaedi E, Mohammadi
- KMID: 2409990
- Clin Nutr Res.
- 2018 Apr;7(2):117-125.
- doi: 10.7762/cnr.2018.7.2.117
Pycnogenol is a standardized extract from the bark of the French maritime pine. The aim of the present systematic review and meta-analysis was to clarify the effect of Pycnogenol supplementation... -
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