Skip Navigation
Skip to contents
Results by Year

View Wide

Filter

ARTICLE TYPE

more+
SELECT FILTER
 
Close

PUBLICATION DATE

231 results
Display

Evaluation of the dietary quality and nutritional status of elderly people using the Nutrition Quotient for Elderly (NQ-E) in Seoul

Ham SW, Kim KH

PURPOSE: This study evaluated the dietary quality and nutritional status of elderly people using the Nutrition Quotient for Elderly (NQ-E). METHODS: The participants were 204 elderly people over 65 years of...
CITED
export Copy
Close
SHARE
Twitter Facebook
Close
The effect of high fat dietary modification and nutritional status on the outcome of critically ill ventilated children: single-center study

El Koofy N, Rady HI, Abdallah S, Bazaraa HM, Rabie WA, El-Ayadi A

BACKGROUND: Ventilator dependency constitutes a major problem in the intensive care setting. Malnutrition is considered a major determinant of extubation failure, however, attention has been attracted to modulating carbon dioxide...
CITED
export Copy
Close
SHARE
Twitter Facebook
Close
Association of Nutritional Status with Cognitive Stage in the Elderly Korean Population: The Korean Brain Aging Study for the Early Diagnosis and Prediction of Alzheimer's Disease

Jang JW, Kim Y, Choi YH, Lee JM, Yoon B, Park KW, Kim SE, Kim HJ, Yoon SJ, Jeong JH, Kim EJ, Jung NY, Hwang J, Kang JH, Hong JY, Choi SH

BACKGROUND AND PURPOSE: Epidemiological studies have suggested the presence of strong correlations among diet, lifestyle, and dementia onset. However, these studies have unfortunately had major limitations due to their inability...
CITED
export Copy
Close
SHARE
Twitter Facebook
Close
The Effect of Symptom Experience, Nutritional Status, and Self Care on Quality of Life in Elderly Patients with Colorectal Cancer

Yeom JW, Suh YO

PURPOSE: The aim of this study was to explore the significant factors that influence quality of life in elderly patients with colorectal cancer. METHODS: A total of 107 patients with colorectal...
CITED
export Copy
Close
SHARE
Twitter Facebook
Close
Impact of socio-demographic factors, lifestyle and health status on nutritional status among the elderly in Taiwan

Poda GG, Hsu CY, Rau HH, Chao JC

BACKGROUND/OBJECTIVES: Aging is an imperative problem for many countries in this century, and presents several challenges for the maintenance of good nutritional status. This study aims to assess the impact...
CITED
export Copy
Close
SHARE
Twitter Facebook
Close
Evaluation of the Nutrition Status and Metabolic Syndrome Prevalence of the Members according to the Number of Household Members based on the Korea National Health and Nutrition Examination Survey (2013–2014)

Lee JY, Choi SK, Seo JS

OBJECTIVES: This study evaluated the nutritional status and prevalence of metabolic syndrome of the people who participated in the KNHANES according to the number of household members. They were assessed...
CITED
export Copy
Close
SHARE
Twitter Facebook
Close
Nutritional Status of Liver Transplantation Recipients and Factors Influencing Nutritional Status

Hwang S, Choi-Kwon

PURPOSE: This study aimed to investigate the nutritional status of liver transplantation (LT) recipients and explore certain factors that influence nutritional status, including dietary patterns and physical activities. METHODS: This was...
CITED
export Copy
Close
SHARE
Twitter Facebook
Close
Nutritional Status of Indonesian Children in Low-Income Households with Fathers that Smoke

Wijaya-Erhardt M

OBJECTIVES: This study compared the nutritional status of children in low-income households in Indonesia whose fathers were either cigarette smokers or non-smokers. METHODS: A cross sectional study of 482 children aged...
CITED
export Copy
Close
SHARE
Twitter Facebook
Close
Nutritional status and related parental factors according to the breakfast frequency of elementary school students: based on the 2013 ~ 2015 Korea National Health and Nutrition Examination Survey

Yu SY, Yang YJ

PURPOSE: This study was conducted to identify the dietary life and nutritional status of Korean elementary school students according to breakfast frequency and to clarify the relationship between breakfast frequency...
CITED
export Copy
Close
SHARE
Twitter Facebook
Close
Association between the Nutritional Status at Birth and Need for Respiratory Support on the First Day of Life

Jang HM, Choi SJ, Park SH, Jeong JE, Kim JS, Lee EJ

PURPOSE: Nutritional markers, such as total protein, albumin, and vitamin D have been reportedly associated with neonatal outcomes. This study aimed to assess the correlation between nutritional markers at birth...
CITED
export Copy
Close
SHARE
Twitter Facebook
Close
Nutritional status of Korean elderly with dementia in a long-term care facility in Hongseong

Lee JY, Hyun YS, Kim HS

BACKGROUND/OBJECTIVES: This study investigated nutritional status of the elderly with dementia in a care facility with the aim of improving the meal quality of the facility. SUBJECTS/METHODS: Data were collected from...
CITED
export Copy
Close
SHARE
Twitter Facebook
Close
Risk Factors for Nutritional Status in Patients with Chronic Obstructive Pulmonary Disease

Jang JH, Min HS, Park JH

PURPOSE: The purpose of this study was to identify the characteristics of nutritional status and its risk factors in patients with Chronic Obstructive Pulmonary Disease (COPD). METHODS: Participants included 136 patients...
CITED
export Copy
Close
SHARE
Twitter Facebook
Close
Controlling Nutritional Status Score is Associated with All-Cause Mortality in Patients with Antineutrophil Cytoplasmic Antibody-Associated Vasculitis

Ahn SS, Jung SM, Song JJ, Park YB, Lee SW

PURPOSE: The controlling nutritional status (CONUT) score was developed to detect undernutrition in patients. Here, we investigated whether the CONUT score estimated at diagnosis could help predict poor outcomes [all-cause...
CITED
export Copy
Close
SHARE
Twitter Facebook
Close
The Effect of Preoperative Nutritional Status on Postoperative Outcome in Elderly Patients

Kim MY

PURPOSE: The purpose of this study was to determine whether poor preoperative nutritional status in elderly patients exhibited a negative influence on postoperative clinical outcomes. METHODS: The medical records of 645...
CITED
export Copy
Close
SHARE
Twitter Facebook
Close
Dietary behaviors and nutritional status according to the bone mineral density status among adult female North Korean refugees in South Korea

Kim SH, Lee SK, Kim SG

PURPOSE: North Koreans could be at higher risk for their bone health because of previous periods of severe famine and the continuing low availability of food. This study determined the...
CITED
export Copy
Close
SHARE
Twitter Facebook
Close
Nutritional Status and Dietary Management According to Hemodialysis Duration

Lim HS, Kim HS, Kim JK, Park M, Choi SJ

As the incidence of chronic diseases such as diabetes and hypertension increases, complications such as decreased renal function are also increasing in many patients. Nutritional management in hemodialysis patients is...
CITED
export Copy
Close
SHARE
Twitter Facebook
Close
Effect of seasonal changes on nutritional status and biochemical parameters in Turkish older adults

Ersoy N, Taşçi I, Özgürtaş T, Salih B, Doruk H, Rakicioğlu N

BACKGROUND/OBJECTIVES: Available data suggest that seasonal changes may influence the nutritional status and overall health of elderly individuals. Therefore, this study was conducted to investigate the effects of seasonal changes...
CITED
export Copy
Close
SHARE
Twitter Facebook
Close
The Nutritional Status and the Clinical Outcomes of Patients With a Spinal Cord Injury Using Nutritional Screening Tools

Shin JC, Chang SH, Hwang SW, Lee JJ

OBJECTIVE: To assess the nutritional status of Korean patients with spinal cord injury (SCI), identify the predictors of undernutrition, and investigate the relationship between undernutrition and clinical outcomes. METHODS: A retrospective...
CITED
export Copy
Close
SHARE
Twitter Facebook
Close
Analysis of health habit and hair mineral nutrition status of media addicted adolescent

Lim HS, Kim SK

PURPOSE: Koreans' internet and smartphone usage hours are steadily increasing and the dependence of young people on smartphones is causing social problems. Therefore, this study was conducted to examine health...
CITED
export Copy
Close
SHARE
Twitter Facebook
Close
Comparison of Depression and Quality of Life according to Nutritional Status in Elderly Cancer Patients Receiving Chemotherapy

Lee SY, Kim LH, Kim SY, Kim S, Yang HJ, Lee KM, Shin SJ, Kim JH

PURPOSE: The purpose of this study was to compare depression and quality of life (QOL) according to nutritional status of elderly cancer patients receiving chemotherapy. METHODS: A sample of 144 elderly...
CITED
export Copy
Close
SHARE
Twitter Facebook
Close

Go to Top

Copyright © 2021 by Korean Association of Medical Journal Editors. All rights reserved.     E-mail: koreamed@kamje.or.kr