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Barriers to the Healthy Lifestyle Practices of 30-50s Living in the Community: Applying Focus Group Interview

Kim MH, Chun JH, Lee YM, Seol R

Background: Prevention of chronic diseases such as hypertension and diabetes is important, but few studies have identified barriers to healthy lifestyle practices among adults in their 30-50s. Therefore, this study...
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Agrifood consumer competency and organic food purchase intentions according to food-related lifestyle: based on data the 2019 Consumer Behavior Survey for Food

Kim Ek, Kwon Ys, Kim S, Lee JY, Park YH

BACKGROUND/OBJECTIVES: The increased consumers’ interests in health and food safety have increased the demand for organic foods. Many studies have been performed on consumers’ purchase intentions for organic foods and...
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Severe hypoglycemia as a risk factor for cardiovascular outcomes in patients with type 2 diabetes: is it preventable?

Ko SH

Hypoglycemia in people with type 2 diabetes mellitus (T2DM) is troublesome and an important barrier to diabetes management. Although more intensive glycemic control is emphasized to prevent diabetes-related long-term complications,...
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Perceived Physical and Mental Health and Healthy Eating Habits During the COVID-19 Pandemic in Korea

Tuakli-Wosornu YA, Pandiyan U, Stratton C, Hwang Y, Hajjioui A, Muñoz-Velasco LP, Fourtassi M, Cooper R, Balikuddembe JK, Peterson M, Krassioukov A, Palomba A, Tripathi DR, Hong BY

Background: The coronavirus disease 2019 (COVID-19) pandemic has disrupted the lives of people around the world since 2020. This study aims to reveal perceived impact of the coronavirus pandemic on...
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Interventions for Adherence Improvement in the Primary Prevention of Cardiovascular Diseases: Expert Consensus Statement

Ihm SH, Kim KI, Lee KJ, Won JW, Na JO, Rha SW, Kim HL, Kim SH, Shin J

In primary prevention for cardiovascular diseases, there are significant barriers to adherence including freedom from symptoms, long latency for therapeutic benefits, life-long duration of treatment, and need for combined lifestyle...
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Severe Obesity in Children and Adolescents: Metabolic Effects, Assessment, and Treatment

Chung YL, Rhie YJ

Childhood obesity has been increasing steadily in recent decades, and severe childhood obesity has emerged as a major public health problem both nationally and internationally. A current concern is that...
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Estimating Maximal Oxygen Uptake from the Ratio of Heart Rate at Maximal Exercise to Heart Rate at Rest in Middle-Aged Men

Voutilainen A, Setti MO, Tuomainen TP

Purpose: To estimate the maximum mass-specific oxygen uptake (VO2max) from the ratio of the heart rate at maximal exercise (HRmax) to heart rate at rest (HRrest) in middle-aged men. VO2max...
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Occupational Health Problems and Lifestyle Changes Among Novice Working-From-Home Workers Amid the COVID-19 Pandemic

Ekpanyaskul C, Padungtod C

Background Social distancing by working-from-home is an effective measure to decrease the spread of COVID-19. However, this new work pattern could also affect the well-being of workers. Therefore, the aim of...
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A Study on the Dietary and Lifestyle Changes of Middle-Aged Women in the Gwangju Area in the COVID-19 Era

Kim MS, Jung BM

Objectives: This study aimed to investigate the changes in the eating habits and lifestyle of middle-aged women in Gwangju during the COVID-19 pandemic. Methods: A total of 428 middle-aged women aged...
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A Study on Perceived Health Status, Dietary Habits and Health-Related Lifestyle Factors of Middle-Aged Men and Women in Seoul and Gyeonggi Area

Park KA, Choi O, Kim J, Song K

The study examined the perceived health status, dietary habits, and health-related lifestyle habits of middle-aged men and women in Seoul and Gyeonggi-do areas. The survey was conducted on 670 individuals...
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Development and Effectiveness of a Mobile Health Lifestyle Program for University Students

Kim YH, Shin SR

Purpose: The purpose of this study was to develop a mobile health lifestyle program for university students and to verify its effectiveness. Methods: The program was developed based on Jung’s...
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Waist-to-Height Ratio as an Index for Screening Lifestyle-Related Diseases in Overweight Adults

Lee MJ, Suh YS, Hong SW, Kim DH

Central obesity carries more metabolic risks compared with total obesity assessed by Body mass index (BMI). Also, there’s paradoxical relationship between BMI and all-cause mortality in overweight group (23 kg/㎡...
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Ethnography on the Health Life of Hemodialysis Patients with Chronic Kidney Failure

Yang J, Cho MO

Purpose: This study was performed to explore the contexts and meanings of health life among patients with chronic kidney failure undergoing hemodialysis. Methods: The ethnography steps presented by Spradley were utilized....
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Influence of Sleep Quality, Coffee Consumption, and Perceived Stress on the Incidence of Thyroid Cancer in Healthy Korean Adults

Kim M, Hwang SY

Purpose: This study aimed to examine the influence of lifestyle-related factors, such as sleep quality, eating habits, and perceived stress, on the incidence of thyroid cancer in healthy adults. Methods: This...
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The Relationship of Lifestyle Factors with the Prevalence of Major Depressive Disorder by Ecological Factors

Kim YJ, Lee SA

Objective The association between ecological/lifestyle factors and major depressive disorder (MDD) have been provided but was inconsistent as characteristics of population including race, gender, etc. Methods Data were extracted from the...
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Health-Promoting Behaviors, Health Literacy, and Levels of Knowledge about Smoking-Related Diseases among Smokers and Non-smokers: A Cross-Sectional Study

Celebi C, Calik-Kutukcu E, Saglam M, Bozdemir-Ozel C, Inal-Ince D, Vardar-Yagli N

Background: For generations, cigarette smoking has presented an important public health concern. This study aimed to compare the health-promoting behavior, exercise capacity, physical activity level, health literacy, and knowledge level...
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Population Attributable Fraction of Established Modifiable Risk Factors on Colorectal Cancer in Korea

Cho S, Shin A

Purpose We estimated the population attributable fraction (PAF) of established risk factors for colorectal cancer, to provide evidence for prioritizing cancer prevention policy. Materials and Methods The exposure prevalence was calculated by...
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Nutrition agenda during the era of the COVID-19 pandemic

Lee M

This review describes the risk factors of the nutrition crisis in coronavirus disease 2019 (COVID-19) infections and suggests precision nutrition against long-term psychological and physiological stress. The mandatory quarantine and...
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Oxidative Stress, Nutrition and Cancer: Friends or Foes?

Chirumbolo S

The relationship between cancer and nutrition, as well as nutrition and oxidative stress, shares puzzling aspects that current research is investigating as the possible components of an intriguing regulating mechanism...
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Effects of Physical Activity and Other Factors on Abdominal Obesity in Korean Middle-Aged Women: The 7th Korean National Health and Nutrition Examination Survey 2016–2017

Jung HH, Chung YJ, No NR, Lim HS, Kim SC

Background: Previous studies reported that waist circumference can be a more important risk factor of chronic diseases than body mass index. Abdominal obesity is known to be associated with physical activity...
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