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Trends in Dietary Protein Intake and Its Adequacy among Korean Adults: Data from the 2010 ~ 2019 Korea National Health and Nutrition Examination Survey (KNHANES)

Ham H, Ha K

Objectives: This study aimed to evaluate dietary protein intake and its adequacy among Korean adults during recent 10 years. Methods: Based on the 2010 ~ 2019 Korea National Health and Nutrition...
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Association between levels of physical activity and low handgrip strength: Korea National Health and Nutrition Examination Survey 2014-2019

Ahn H, Choi HY, Ki M

OBJECTIVES: This study aimed to investigate the association between levels of physical activity (PA) and low handgrip strength in Korean adults. METHODS: Our cross-sectional study design included 24,109 Korean adults older...
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Association between Eating Alone Patterns and Mental Health Conditions by Region among Korean Adults

Lee KW, Shin D

Objectives: This study investigated the association between the frequency and pattern of eating alone and the mental health status according to region in Korean adults. Methods: The data of 10,040 Korean...
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The Effect of Metabolic Syndrome on Periodontal Disease in Korean Adults: Based on the Data from the 6th Korea National Health and Nutrition Examination Survey (2013∼2015)

Son JH, Bae SM

Background: The purpose of this study was to evaluate the association between metabolic syndrome and periodontal disease in Korean adults. Methods: This study analyzed the screening data of 12,686 adults aged...
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Associations between Living Alone and Smoking and Alcohol Consumption in Korean Adults

Lee SW, Han B, Cho SJ, Jung SJ, Huh Y, Kim J, Eum DH, Kim T, Min SH, Lee W, Cho J, Kwon MH, Nam GE

Background: Recently, single-person households have increased in Korea and this trend may have potential public health implications and affect various health behaviors. This study investigated the associations between living alone...
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Relationship between Serum Uric Acid Level and Low-Density Lipoprotein Cholesterol in Korea Adults: Korea National Health and Nutrition Examination Survey 2017

Lim S, Moon N

Background: Over the last few decades, the incidence of hyperuricemia has increased. Recently, the incidences of gout and asymptomatic hyperuricemia have been rapidly increasing in Korea. A correlation between serum...
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High fiber and high carbohydrate intake and its association with the metabolic disease using the data of KNHANES 2013 ~ 2017

Moon H, Ha K, Song Y

PURPOSE: Dietary fiber is a component of carbohydrate that is linked closely with the carbohydrate quality, but few studies have investigated the association of high fiber intake with the cardiometabolic...
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The association between dietary pattern and depression in middle-aged Korean adults

Park SJ, Kim MS, Lee HJ

BACKGROUND/OBJECTIVES: The association between dietary patterns and depression has been reported but the results have been inconsistent. This study was conducted to investigate the association between dietary patterns and depression...
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Evaluation of Total Fat and Fatty Acids Intakes in the Korean Adult Population using Data from the 2016–2017 Korea National Health and Nutrition Examination Surveys

Song S, Shim JE

OBJECTIVES: This study evaluated dietary intakes of total fat and fatty acids among the Korean adult population. METHODS: This cross-sectional study used the 2016–2017 Korea National Health and Nutrition Examination Survey...
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Perspective on Diagnostic Criteria for Obesity and Abdominal Obesity in Korean Adults

Nam GE, Park HS

Excessive body weight is associated with increased health risks in humans. In general, the risk of mortality increases with greater obesity. The 2018 guideline for the management of obesity by...
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Association between exposure to ambient air pollution and renal function in Korean adults

Kim HJ, Min JY, Seo YS, Min KB

BACKGROUND: Ambient air pollution has a negative effect on many diseases, such as cardiovascular and respiratory diseases. Recent studies have reported a relationship between air pollution and renal function, but...
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An iodine database establishment and iodine intake in Korean adults: Based on the 1998~2014 Korea National Health and Nutrition Examination Survey

Ko YM, Kwon YS, Park YK

PURPOSE: This study analyzed iodine intake by establishing an iodine database of general Korean foods eaten by Korean adults based on the data from the 1998 ~ 2014 KNHANES (Korea...
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Relation between Beverage Consumption Pattern and Metabolic Syndrome among Healthy Korean Adults

Dennis EJ, Kang M, Han SN

OBJECTIVES: The purpose of this study is to describe beverage patterns among healthy Korean adults and investigate their association with prevalence and components of metabolic syndrome. METHODS: Subjects consisted of 6,927...
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Carbohydrate Composition Associated with the 2-Year Incidence of Metabolic Syndrome in Korean Adults

Cho NH, Cho AK, Kim HK, Kim JB, Lee KE, Kim SS, Kim YJ, Jang HC, Baik I

The aim of this study was to investigate the association between macronutrient composition and metabolic syndrome (MetS) incidence in Korean adults. Data were obtained from a cohort of 10,030 members...
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The Effects of the Metabolic Syndrome on the Total Medical Charge

Kim KY, Dong JY, Han SY, Lee KS

BACKGROUND: This study purposed to analyze the effects of metabolic syndrome on the total medical charge of patients. METHODS: 2013 National Health Insurance Service sample research database (eligibility database, medical database,...
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Potassium intake of Korean adults: Based on 2007~2010 Korea National Health and Nutrition Examination Survey

Lee SY, Lee SY, Ko YE, Ly SY

PURPOSE: The purpose of this study was to evaluate the dietary potassium intake, Na/K intake molar ratio, consumption of 18 food groups, and foods contributing to potassium intake of Korean...
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Vitamin D intake, serum 25OHD, and bone mineral density of Korean adults: Based on the Korea National Health and Nutrition Examination Survey (KNHANES, 2011)

Kim MY, Kim MJ, Ly SY

PURPOSE: The purpose of this study was to estimate dietary intake of vitamin D and the relationship between serum 25-hydroxyvitamin D (25OHD) concentration and bone mineral density (BMD) in Korean...
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Dietary assessment according to intake of Korean soup and stew in Korean adults: Based on the 2011~2014 Korea National Health and Nutrition Examination Survey

Kwon YS, Han G

PURPOSE: This study was conducted to conduct dietary assessment of Korean adults according to intake of Korean soup and stew. METHODS: To accomplish this study, 20,926 adults aged 19 yr or higher...
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Validity and Reliability of a Self-administered Food Frequency Questionnaire to Assess Vitamin K Intake in Korean Adults

Kim E, Kim M, Sohn C

This study was conducted to validate a food frequency questionnaire (FFQ) to assess vitamin K intake in clinical and research settings based on data from the Fifth Korea National Health...
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Does the maxillary anterior ratio in Korean adults follow the Golden Proportion?

Jin MX, Hong MH, Lee KJ, Lee KB

PURPOSE: The purpose of this study was to determine the effect of changes in the horizontal plane angle on the mesiodistal width ratios of the maxillary anterior teeth during the...
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