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Bias related to Nutritional Epidemiology

Lee WC, Lee JH

  • KMID: 2303940
  • Korean J Epidemiol.
  • 2003 Jun;25(1):39-46.
Bias is the main problem that should be considered in epidemiologic research. Information bias caused by measurement error and confounding caused by total energy intake are listed as the main...
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Epidemiological Comparison of viral hepatitis-hepatocellular carcinoma(HCC) and non viral hepatitis-hepatocellular carcinoma(HCC)

Park PG, Yoon SG, Lee HS, Jang JK, Maeng JH, Lee GH, Choi JS

  • KMID: 2303939
  • Korean J Epidemiol.
  • 2003 Jun;25(1):32-38.
BACKGROUND: Korea is one of high incidence areas of Hepatocellular carcinoma (HCC) and major etiologic factor is hepatitis B virus (HBV). In future incidence of HBV related HCC may decrease...
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Estimation of heritability attributable to single-locus effects with a regression of offspring on mid-parent (ROMP) method for cardiovascular risk factors

Jee SH, Park JY, Yoon JE, Kim M, Cho EY, Jang YS

  • KMID: 2303938
  • Korean J Epidemiol.
  • 2003 Jun;25(1):24-31.
PURPOSE: The objective of this study was to estimate the heritability attributable to single-locus effects with a regression of offspring on mid-parent (ROMP) method for cardiovascular risk factors. METHODS: The regression...
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Test-retest Reliability of a Self-Administered Smoking Questionnaire for Middle and High School Students

Jee SH, Yoon JE, Won S, Kim S, Suh I

  • KMID: 2303937
  • Korean J Epidemiol.
  • 2003 Jun;25(1):16-23.
PURPOSE: Since 1988, the annual or biannual survey was conducted by Korean Association of Smoking and Health (KASH) to examine the smoking rate, knowledge and attitude on smoking of students...
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Cancer Epidemiology and Prevention

Yoo KY, Shin HR

  • KMID: 2303936
  • Korean J Epidemiol.
  • 2003 Jun;25(1):1-15.
Cancer is one of the main cause of death worldwide. There are about 10 million new cases every year, and more than 6 million persons will die of the disease...
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