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Effects of Cheonggukjang on Lipid Metabolism in Hyperlipidemic Female Rats

Koh JB

  • KMID: 2269975
  • Korean J Nutr.
  • 2006 Jun;39(4):331-337.
The effects of cheonggukjang (traditional fermented soybean food, CK) and cheonggukjang added Agaricus blazei (CKA) on lipid metabolism were investigated in female Sprague-Dawley rats (20 weeks old). The rats were...
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Effects of Liquid Culture of Coriolus Versicolor on Lipid Metabolism and Enzyme Activities in Rats Fed High Fat Diet

Moon SP, Koh JB

  • KMID: 2269727
  • Korean J Nutr.
  • 2004 Mar;37(2):88-94.
The effects of liquid culture of Coriolus versicolor on weight gain, food intakes, food efficiency ratios, serum and hepatic lipid concentrations, serum protein levels and serum enzyme activities, were studied...
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Effects of Liquid Culture of Agaricus blazei Murill on Lipid Metabolism and Enzyme Activities in Rats Fed High Fat Diet

Lee HJ, Koh JB

  • KMID: 1618340
  • Korean J Nutr.
  • 2003 May;36(4):352-358.
This study was performed to investigate the effects of liquid culture of Agaricus blazei on the lipid metabolism and enzyme activities in growing male rats. Sprague-Dawley rats were given four...
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