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Effect of web-based personalized nutrition management on gut microbiota in Korean patients with irritable bowel syndrome aged between 20 and 30 years

Na W, Oh D, Hwang S, Sohn C

Purpose: Dietary habits are strongly related to the symptoms of people with irritable bowel syndrome (IBS). Therefore, personalized nutrition management can help reduce symptoms and improve the quality of life...
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Development of an evaluation tool for dietary guideline adherence in the elderly

Lim YS, Oh JS, Kim HY

Purpose: This study aimed to develop a comprehensive tool for assessing dietary guideline adherence among older Korean adults, focusing on the domains of food and nutrient intake, eating habits, and...
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Development of evaluation items for adolescents’ dietary habits and nutritional practices reflecting eating behaviors and food environment

Lim J, Seo HJ, Oh J

Purpose: A comprehensive evaluation item was developed to assess adolescent dietary habits and nutritional practices, considering food intake, eating behaviors, and food culture, such as social support and food environment. Methods:...
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Factors affecting sugar intake in adults based on the social cognitive theory

Kim K, Lee YK

Purpose: This study examined the factors affecting sugar intake in adults based on social cognitive theory. Methods: An online survey regarding the intake frequency of sugar-source food, factors related to sugar...
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Association between Korean Healthy Eating Index and abdominal obesity in Korean adults: the mediating effect of high-sensitivity C-reactive protein

Yoon J, Shin D

Purpose: High-sensitivity C-reactive protein (hs-CRP) is primarily synthesized in the liver upon stimulation of infectious disease cytokines, such as interleukin-6 (IL-6), and is used as a biological marker of systemic...
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Atherogenic index of plasma and its association with food group intake in Korean adults: based on the baseline data of KoGES-HEXA study

Shin HR, Song S

Purpose: The atherogenic index of plasma (AIP) is gaining recognition as a superior predictor of coronary artery disease. This study examined the relationship between the AIP and the intake of...
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Effects of autumn olive berry on insulin resistance and hyperglycemia in mice fed a high-fat, high-sucrose diet

Choi HN, Jo AJ, Kim HN, Kim JI

Purpose: Type 2 diabetes mellitus is a metabolic condition marked by persistent elevated blood sugar levels resulting from insulin resistance. The effective management of diabetes mellitus involves strict regulation of...
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Correlation between sodium intake and obesity with related factors among Koreans: a cross-sectional study on dietary intake and eating habits

Park JS, Akbar H, Yim JE

Purpose: Sodium is essentially required for homeostasis and physiological functions, but excessive sodium consumption increases the risk of obesity and other chronic disorders. Korean studies on the sodium-obesity relationship are limited,...
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The anti-cancer effect of pomegranate-derived nanovesicles on MDA-MB-231 breast cancer cells

Kim Dh, Kim JS, Kwun IS, Cho YE

Purpose: Cancer is the leading cause of death in Koreans, with breast cancer being the most common among women. Breast cancer readily metastasizes, and the existing treatment processes impose a...
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Effects of oxypeucedanin hydrate isolated from Angelica dahurica on myoblast differentiation in association with mitochondrial function

Song EJ, Heo JW, Jang JH, Kwon YJ, Jeong YH, Kim MJ, Kim SE

Purpose: Mitochondria play a crucial role in preserving skeletal muscle mass, and damage to mitochondria leads to muscle mass loss. This study investigated the effects of oxypeucedanin hydrate, a furanocoumarin...
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The association between COVID-19 and changes in food consumption in Korea: analyzing the microdata of household income and expenditure from Statistics Korea 2019–2022

Eom H, Kim K, Cho S, Moon J

Purpose: The main goal of this study was to identify the impact of coronavirus disease 2019 (COVID-19) on grocery purchases (i.e., fresh and processed foods by grain, vegetable, fruit, seafood,...
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The effects of Syzygium aromaticum L. administration on lipid and muscle metabolism in obese rats subjected to moderate-intensity exercise

Kim MJ, Roh SS, Seo SW, Kim K, Shin MR

Purpose: This study examined whether regular moderate-intensity treadmill exercise (Ex) and Syzygium aromaticum L. (SA) administration can influence lipid and muscle metabolism in obese rats induced by a 60% high-fat...
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