- Consumption of Weight-control or Health Functional Foods, Dietary Habits, and Weight Perceptions According to the Body Mass Index of Adult Women in the Chungcheong Area
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Seong G, Pae M
- KMID: 2529474
- Korean J Community Nutr.
- 2022 Apr;27(2):81-93.
- doi: 10.5720/kjcn.2022.27.2.81
Objectives: This study was conducted to investigate the experience and perception among adult women regarding weight control and the consumption of weight-control foods or health functional foods based on their... -
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- A Study on the Dietary and Lifestyle Changes of Middle-Aged Women in the Gwangju Area in the COVID-19 Era
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Kim MS, Jung BM
- KMID: 2519884
- Korean J Community Nutr.
- 2021 Aug;26(4):259-269.
- doi: 10.5720/kjcn.2021.26.4.259
Objectives: This study aimed to investigate the changes in the eating habits and lifestyle of middle-aged women in Gwangju during the COVID-19 pandemic. Methods: A total of 428 middle-aged women aged... -
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- Use of Weight-control or Health Functional Foods, Associated Weight-control Behavior and Perception among University Students in Cheongju
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Kim G, Pae M
- KMID: 2515734
- Korean J Community Nutr.
- 2021 Feb;26(1):23-36.
- doi: 10.5720/kjcn.2021.26.1.23
Objectives: This study sought to assess the prevalence and duration of weight-control or health functional food use, associated weight-control behavior, perception, and knowledge among university students. Methods: The subjects were 442... -
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- Physiological Activities of Policosanol Extracted from Sugarcane Wax
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Jang YS, Kim DE, Han E, Jung J
- KMID: 2468061
- Nat Prod Sci.
- 2019 Dec;25(4):293-297.
- doi: 10.20307/nps.2019.25.4.293
Policosanol extracted from sugarcane wax is a generic term used for total fatty alcohols obtained from esterification of fatty acids. It has been approved as a health functional food by... -
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- Study on Relationship between Elderly Group Lifestyle and Selection Attributes in the Health Functional Foods
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Lee MS, Kim SE
- KMID: 2226423
- Korean J Clin Pharm.
- 2015 Dec;25(4):286-295.
- doi: 10.0000/kjcp.2015.25.4.286
OBJECTIVE: This experiment is to study how elderly group and their various lifestyles interact with health functional foods, according to their selection behavior. Different lifestyles will be observed closely, as... -
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- Systematic review of the effect of omega-3 fatty acids on improvement of blood flow while focused on evaluation of claims for health functional food
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Jeong S, Kim JY, Paek JE, Kim J, Kwak JS, Kwon O
- KMID: 2329662
- J Nutr Health.
- 2013 Jun;46(3):226-238.
Omega-3 polyunsaturated fatty acids are essential fatty acids because humans cannot synthesize them de novo and must obtain them in their diet. Fish and fish oil are rich sources of... -
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- Systematic review of the effect of coenzyme Q10 on antioxidant capacity while focused on evaluation of claims for health functional food
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Kim JY, Jeong S, Paek JE, Kim J, Kwak JS, Lee YJ, Kang TS, Kwon O
- KMID: 2329661
- J Nutr Health.
- 2013 Jun;46(3):218-225.
Although the functional ingredient has been evaluated by the Korea Food and Drug Administration (KFDA) based on scientific evidence, the levels of scientific evidence and consistency of the results might... -
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- Consumption of health functional food and dietary habits, nutrient intake and dietary quality of college students in Incheon
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Kim SY, You JS, Chang KJ
- KMID: 2269394
- Korean J Nutr.
- 2013 Apr;46(2):166-176.
- doi: 10.4163/kjn.2013.46.2.166
The purpose of this study was to investigate consumption of health functional food (HFF) and dietary habits, nutrient intake, and dietary quality by HFF consumption in college students. The subjects... -
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- The Use of Health Functional Foods in Gastrointestinal Cancer Patients
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Kang HP, Lee H, Oh TG, Lee KJ, Park SJ, Chung MJ, Kim SU, Lee H, Park JC, Hong SP, Park JY, Park JY, Bang S, Kim DY, Cheon JH, Ahn SH, Kim TI, Park SW, Song SY
- KMID: 2279711
- Clin Nutr Res.
- 2013 Jan;2(1):19-25.
- doi: 10.7762/cnr.2013.2.1.19
As an adjunct to cancer treatment, the use of health functional foods (HFFs) seems to be increasing. However, little is known for the use of HFFs among cancer patients in... -
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- Hypertrichosis during Ingestion of Health Functional Food
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Lim HK, Shin MK, Lee MH
- KMID: 2302413
- Korean J Dermatol.
- 2012 Nov;50(11):1015-1016.
No abstract available. -
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- A Study on Intake of Health Functional Food and Its Related Factors in Adults Living in Busan and Gyeongnam Area
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Park HJ, Park E
- KMID: 2279751
- Clin Nutr Res.
- 2012 Jul;1(1):37-48.
- doi: 10.7762/cnr.2012.1.1.37
The purpose of this study was to describe the pattern of "health functional food (HFF)" intake and related factors in Busan and Gyeongnam area and provide useful information for health... -
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- Intake Pattern and Needs Assessment for the Development of Web-Contents on Health Functional Foods according to Age of Adults
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Ohn J, Kim JH
- KMID: 2267383
- Korean J Community Nutr.
- 2012 Feb;17(1):26-37.
- doi: 10.5720/kjcn.2012.17.1.26
This study was done to analyze the consumption patterns of health functional food (HFF) as well as to perform needs assessment for the development of web-contents on HFF according to... -
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- A study of consumers' perceptions and prediction of consumption patterns for generic health functional foods
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Kang NE, Kim JH, Lee YK, Lee HY, Kim WK
- KMID: 2313534
- Nutr Res Pract.
- 2011 Aug;5(4):313-321.
The Korea Food and Drug Administration (KFDA) revised the Health Functional Food Act in 2008 and extended the form of health functional foods to general food types. Therefore, this study... -
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- Perceptions of Body Shape and Weight Control in Individuals Consuming Weight-Control or Health Functional Foods
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Lee HJ, Won HS, Kwak JS, Kim MK, Kwon O
- KMID: 2268513
- Korean J Nutr.
- 2011 Jun;44(3):243-254.
- doi: 10.4163/kjn.2011.44.3.243
The purpose of this study was to investigate the general characteristics, body shape, and perceptions of weight control in individuals consuming health functional foods and weight-control foods. The survey was... -
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- Consumption of Health Functional Foods according to Age Group in Some Regions of Korea
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Chung HK, Lee HY
- KMID: 2332334
- J Korean Diet Assoc.
- 2011 May;17(2):190-205.
The purpose of this study was to investigate the consumption of health functional foods according to age group. We surveyed 300 subjects with quota sampling aged 10 to 50 and... -
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- Human Studies on Functional Foods: How They Are Regulated
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Kim J, Kim JY, Won HS, Kwon HJ, Kwon HY, Jeong HI, Kwon O
- KMID: 2268061
- Korean J Nutr.
- 2010 Dec;43(6):653-660.
- doi: 10.4163/kjn.2010.43.6.653
Along with the steady growth of health functional food (HFF) markets, research evaluating the human effects of HFF has been expanding. In this study, we investigated the regulatory and management... -
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- Health Functional Food Use and Related Variables Among the Middle-Aged in Korea
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Kim SH, Han JH, Kim WY
- KMID: 2268018
- Korean J Nutr.
- 2010 Jun;43(3):294-303.
- doi: 10.4163/kjn.2010.43.3.294
Various types of health functional foods (HFF) are popularly used among middle-aged. We surveyed 946 middle-aged in Korea for HFF use and significant variables for their HFF use including demographic... -
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- Consumption of Health Functional Foods by Elementary Schoolchildren in Korea
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Kim SH, Han JH, Kim WY
- KMID: 2267980
- Korean J Nutr.
- 2010 Apr;43(2):161-170.
- doi: 10.4163/kjn.2010.43.2.161
We surveyed 837 students attending elementary schoolchildren in Korea for health functional foods (HFF) consumption and significant variables for their HFF consumption including demographic characteristics, parental health concern on offsprings,... -
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- What Types of Dietary Supplements Are Used in Korea? Data from the Korean National Health and Nutritional Examination Survey 2005
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Yi HH, Park HA, Kang JH, Kang JH, Kim KW, Cho YG, Song HR, Lee JS
- KMID: 2304438
- Korean J Fam Med.
- 2009 Dec;30(12):934-943.
- doi: 10.4082/kjfm.2009.30.12.934
BACKGROUND: Dietary supplements affect the health and disease status of Koreans. We assessed the patterns of dietary supplements use and the related factors in Korean adults from the 2005 Korea... -
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- Elementary School Children's Intake Patterns of Health Functional Foods and Parent's Requirements in Daejeon Area
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Park JS, Lee JH
- KMID: 2238767
- Korean J Community Nutr.
- 2008 Aug;13(4):463-475.
This study investigated intake patterns of health functional foods (HFF) in elementary school children and requirements of their parents in the Daejeon area using a questionnaire by 432 parents. Participating... -
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