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Modulation of DNA methylation by one-carbon metabolism: a milestone for healthy aging

Choi SW, Friso S

Healthy aging can be defined as an extended lifespan and health span. Nutrition has been regarded as an important factor in healthy aging, because nutrients, bioactive food components, and diets...
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A lifelong exposure to a Western-style diet, but not aging, alters global DNA methylation in mouse colon

Choi SW, Tammen SA, Liu Z, Friso S

BACKGROUND/OBJECTIVES: Previous studies have indicated that when compared to young mice, old mice have lower global DNA methylation and higher p16 promoter methylation in colonic mucosa, which is a common...
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Iron Supplementation Reverses the Reduction of Hydroxymethylcytosine in Hepatic DNA Associated With Chronic Alcohol Consumption in Rats

Tammen SA, Park JE, Shin PK, Friso S, Chung J, Choi SW

BACKGROUND: Alcohol is known to affect two epigenetic phenomena, DNA methylation and DNA hydroxymethylation, and iron is a cofactor of ten-eleven translocation (TET) enzymes that catalyze the conversion from methylcytosine...
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