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Lifestyle Interventions for Non-Obese Patients Both with, and at Risk, of Non-Alcoholic Fatty Liver Disease

Zhang XL, Wang TY, Targher G, Byrne CD, Zheng MH

Non-alcoholic fatty liver disease occurring in non-obese subjects (the so-called non-obese NAFLD) is a highly prevalent but neglected liver condition, which is closely associated with metabolic disorders and suboptimal lifestyles....
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Factors Associated with Body Weight Gain among Korean Adults during the COVID-19 Pandemic

Hur YI, Huh Y, Lee JH, Lee CB, Kim BY, Yu SH, Kim JH, Kim JW, Kim HM, Lee MK, Hong JH, Choi D, Bae J, Lee KH, Kim JY

Background: Obesity is of grave concern as a comorbidity of coronavirus disease 2019 (COVID-19). We examined the factors associated with weight gain among Korean adults during the COVID-19 pandemic. Methods: We...
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Effect of Antioxidant Improvement Program with Health Contract on Antioxidant Indicators and Body Composition in Female College Students

Kang SY, Chae YR

Purpose: This study targeted female university students in their 20s and created an antioxidant improvement program with a health contract, one of the behavioral modification therapies, based on King’s (1981)...
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Association of Eating Alone with Depressive Symptoms and Suicidal Ideation among Korean Adults

Park J, Lee G

Background: In recent years, eating dinner alone has become a rising social issue in Korea. Depression is one of the primary health problems that can lead to numerous negative consequences....
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Evaluation of a Mobile-based Maternal Feeding Education Program for Overweight Prevention in Infants

Ra JS

Purpose: The purpose of this study was to evaluate a mobile-based maternal feeding education program for overweight prevention in infants based on breastfeeding attitude, breastfeeding self-efficacy, breastfeeding duration, recognition of...
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Effects of Program to Promote Obesity Prevention Behaviors on Pre-Schoolers: Focused on Kindergartener in Korea

Hwang I, Bang KS

Purpose: This study aimed to develop a program to promote obesity prevention behaviors for pre-schoolers and to confirm the effectiveness of the program in Korea. Methods: The program comprised 8...
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Dopaminergic Control of the Feeding Circuit

Baik JH

There is increasing evidence demonstrating that reward-related motivational food intake is closely connected with the brain’s homeostatic system of energy balance and that this interaction might be important in the...
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Digital Therapeutics for Obesity and Eating-Related Problems

Kim M, Choi HJ

In recent years, digital technologies have rapidly advanced and are being applied to remedy medical problems. These technologies allow us to monitor and manage our physical and mental health in...
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Consequences of Obesity on the Sense of Taste: Taste Buds as Treatment Targets?

Rohde K, Schamarek I, Blüher M

Premature obesity-related mortality is caused by cardiovascular and pulmonary diseases, type 2 diabetes mellitus, physical disabilities, osteoarthritis, and certain types of cancer. Obesity is caused by a positive energy balance...
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Factors Associated with Pressure to Eat as a Feeding Practice among Mothers with Infants

Ra JS, Jeong YH, Kim SO

Purpose: This study aimed to identify factors-both infant-related and maternal-associated with pressure to eat as a feeding practice among mothers with infants. Methods: This study used a cross-sectional design and...
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Nutritional Status of Liver Transplantation Recipients and Factors Influencing Nutritional Status

Hwang S, Choi-Kwon

PURPOSE: This study aimed to investigate the nutritional status of liver transplantation (LT) recipients and explore certain factors that influence nutritional status, including dietary patterns and physical activities. METHODS: This was...
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Relationship in Quality of Diet, Food Habit and Feeding Practice in Children with Pervasive Developmental Disorder and Their Caregiver

Joo J, Kim J, Kim DY, Choue R, Lim H

This study aimed to assess the dietary quality and food habits in children with pervasive developmental disorder (PDD) and to evaluate the relationship between diet quality of children with PDDs...
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Association between Maternal Feeding Practices and Excessive Weight Gain in Infants

Ra JS

PURPOSE: The purpose of this study is to identify the association between maternal feeding practices and excessive weight gain in infants. METHODS: This study adopted a cross-sectional design and included 240...
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Dietary Habits and Abdominal Pain-related Functional Gastrointestinal Disorders: A School-based, Cross-sectional Analysis in Greek Children and Adolescents

Chouliaras G, Kondyli C, Bouzios I, Spyropoulos N, Chrousos G, Roma-Giannikou E

  • KMID: 2433504
  • J Neurogastroenterol Motil.
  • 2019 Jan;25(1):113-122.
  • doi: 10.5056/jnm17113
BACKGROUND/AIMS: The abdominal pain-related functional gastrointestinal disorders (AP-FGIDs) affect a significant proportion of the pediatric population and consist 1 of the most frequent causes for seeking medical advice. In this...
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Development and Effects of a Coping Skill Training Program for Caregivers in Feeding Difficulty of Older Adults with Dementia in Long-Term Care Facilities

Hong HH, Gu MO

PURPOSE: We developed and tested the effects of a coping skill training program for caregivers in feeding difficulty among older adults with dementia in long-term care facilities. METHODS: A non-equivalent control...
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An Intervention Study of Self-feeding for the Elderly in Nursing Homes

Lee KH

PURPOSE: This study aims to investigate the effects of an intervention of self-feeding for elderly residents who were eating with assistance or eating by himself/herself with spilling food. METHODS: The Participants...
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Association of Sleep, Dietary Behaviors and Physical Activity with Quality of Life among Shiftwork Nurses

Lee AR, Lim S, Han K

PURPOSE: This study aimed to investigate the associations of sleep, dietary behaviors and physical activity with quality of life among shift-work nurses. METHODS: For this cross-sectional descriptive study, data were collected...
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Prospective Study for Evaluating Therapeutic Efficacy of Obese Patients of Low Socioeconomic Status in Korea

An SJ, Park EJ, Cheon JH, Hwang HJ, Kim MJ

BACKGROUND: Recently, the prevalence of obesity and socioeconomic costs stemming from obesity are increasing steeply. Obesity, in particular, has a highly polarization caused by income levels. Obesity in low-income patients...
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Overall Profile of a Pediatric Multidisciplinary Feeding Clinic

Jung JS, Chang HJ, Kwon JY

OBJECTIVE: To evaluate the overall profile of children with feeding disorders and their relationships to medical conditions in an outpatient feeding clinic of a tertiary hospital. METHODS: The medical records of...
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Melanocortin 4 Receptor and Dopamine D2 Receptor Expression in Brain Areas Involved in Food Intake

Yoon YR, Baik JH

BACKGROUND: The melanocortin 4 receptor (MC4R) is involved in the regulation of homeostatic energy balance by the hypothalamus. Recent reports showed that MC4R can also control the motivation for food...
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