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Perioperative nutrition support: a narrative review

Joshi R, Khalife A

Purpose: Proper nutrition and supplementation are paramount in surgical patients. Suboptimal nutrition status is increasingly recognized as an independent predictor of poor surgical outcomes. The purpose of this review is...
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Selenium deficiency and supplementation in infants: a narrative review

Lee JY, Kang MJ, Kim HJ, Suh SY, Cho YS, An SH

Purpose: This review aims to provide an overview of the factors and clinical outcomes associated with selenium deficiency and the guidelines on the optimal selenium supplementation in infants. Current concept: Selenium...
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Effect of diabetes-specific oral nutritional supplements with allulose on weight and glycemic profiles in overweight or obese type 2 diabetic patients

Tak J, Bok M, Rho H, Park JH, Lim Y, Chon S, Lim H

BACKGROUND/OBJECTIVES: Diabetes-specific oral nutritional supplements (ONS) have anti-hyperglycemic effects, while D-allulose exerts anti-diabetic and anti-obesity effects. In this study, we investigated the efficacy and safety of diabetes-specific ONS, including allulose, on...
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Dietary supplement use and its related factors among Chinese international and Korean college students in South Korea

Huang L, Yoo HJ, Abe S, Yoon J

BACKGROUND/OBJECTIVES: The consumption of dietary supplements has shown an increase among young people in their 20s. We aimed to compare the use of dietary supplements and related factors between Chinese...
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A Study on the Dietary Behavior of Korean Adults: Focus on Dietary Supplement Intake, Household Size, and COVID-19

Choi J

Objectives: This study investigates dietary supplement intakes by examining the characteristics of dietary and health-related behaviors. Data were obtained from the Korea National Health and Nutrition Examination Survey (KNHANES). Dietary...
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Effect of Vitamin D Supplementation on Risk of Fractures and Falls According to Dosage and Interval: A Meta-Analysis

Kong SH, Jang HN, Kim JH, Kim SW, Shin CS

Background: Although recent studies comparing various dosages and intervals of vitamin D supplementation have been published, it is yet to be elucidated whether there is an appropriate dose or interval...
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Development of a Questionnaire for the Personalized Health Functional Food

Jeon Y, Won JH, Lee DSU, Hong S, Paek YJ, Cho B, Lee H

Background: This study describes the development of a multi-dimensional questionnaire for the personalized recommendation of health functional foods. Methods: The questionnaire was designed to include two parts: common and detailed. Each...
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Nutritional Supplementation in Stroke Rehabilitation: A Narrative Review

Ko SH, Shin YI

Malnutrition is associated with increased mortality and poor functional recovery after stroke. Most guidelines for stroke rehabilitation strongly recommend nutritional screening for malnutrition. Nutritional status after stroke is related to long-term...
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Inadequate vitamin D intake among pregnant women in Malaysia based on revised recommended nutrient intakes value and potential dietary strategies to tackle the inadequacy

Lee SS, Subramaniam R, Tusimin M, Ling KH, Rahim KF, Loh SP

BACKGROUND/OBJECTIVES: Recently, the recommended nutrient intakes (RNI) for vitamin D for Malaysian aged 1–70 yrs has been revised from 5 µg/day to 15 µg/day. This study is aimed to assess...
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The Association between the Use of Dietary Supplement and Psychological Status of Cancer Survivors in Korea: A Cross-Sectional Study

Lee HR, Song YM, Jeon KH, Cho IY

Background: Dietary supplements (DS) use is known to be common among cancer survivors. However, detailed information on the factors influencing DS use seems insufficient, including cancer-related and psychological factors. Methods: Study...
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Evaluation of Nutritional Status of Vitamins and Minerals According to Consumption of Dietary Supplements in Korean Adults and the Elderly: Report Based on 2017 Korea National Health and Nutrition Examination Survey data

Kim JM

Objective This study was undertaken to evaluate the intake of vitamins and minerals from dietary supplements (DSs) in Korean adults and elderly. Methods: Data for this study was generated from the...
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Effect of nutritional supplement formula on catch-up growth in young children with nonorganic faltering growth: a prospective multicenter study

Shim JO, Kim S, Choe BH, Seo JH, Yang HR

BACKGROUND/OBJECTIVES: Inadequate nutrition in infants and young children affects physical growth and neurocognitive development. Therefore, early nutritional intervention is important to promote catch-up growth in young children with faltering growth....
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Evaluation of Mineral Contents of Multi-Vitamin and Minerals Currently Sold in South Korea

Choi MK, Park ES, Kim MH

Dietary supplements are popular worldwide and their use has been increasing. The purpose of this study was to evaluate the mineral contents of multi-vitamins and minerals (MVMs) in most commonly...
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Which Types of Dietary Supplements Are Used in Korea? Data from the 2015 Korea National Health and Nutrition Examination Survey

Park HA

BACKGROUND: The consumption of dietary supplements is increasing in Korea. The aim of this study is to assess the prevalence, types, and trends of dietary supplement (DS) use in Korean...
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Lifestyle Factors and Bowel Preparation for Screening Colonoscopy

Hyun JH, Kim SJ, Park JH, Wie GA, Kim JS, Han KS, Kim BC, Hong CW, Sohn DK

PURPOSE: The quality of bowel preparation is a major determinant of the quality of colonoscopy. This study evaluated lifestyle factors, including usual dietary style, associated with bowel preparation. METHODS: This retrospective...
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Maintenance Dose of Vitamin D: How Much Is Enough?

Sadat-Ali , Al-Anii FM, Al-Turki H, AlBadran A, AlShammari SM

BACKGROUND: It is still unclear the ideal vitamin D dosage once the deficiency and insufficiency is treated. Once deficiency was corrected we prospectively treated patients with 2,000 IU of vitamin...
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Awareness, knowledge, and use of folic acid among non-pregnant Korean women of childbearing age

Kim MJ, Kim J, Hwang EJ, Song Y, Kim H, Hyun T

BACKGROUND/OBJECTIVES: Folic acid supplementation before pregnancy is known to reduce the risk of neural tube defects. The purposes of this study were to investigate the awareness, knowledge, and use of...
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Use of Dietary Supplements and Determinants of Taking Dietary Supplements by Gender in the Korean Population: Using the 4(th) Korean National Health and Nutrition Examination Survey (2007-2009)

Lee YJ, Kang M, Paik HY, Song Y

OBJECTIVES: Although dietary supplements use in Korea has been rapidly increasing and women are more likely to take dietary supplements more than men, only a few studies have been conducted...
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Preconceptional use of folic acid and knowledge about folic acid among low-income pregnant women in Korea

Kim J, Yon M, Kim CI, Lee Y, Moon GI, Hong J, Hyun T

BACKGROUND/OBJECTIVES: Folic acid supplementation before pregnancy is known to significantly reduce the risk of having a baby with neural tube defects (NTDs). Therefore, it is important for women to be...
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The Association between Taking Dietary Supplements and Healthy Habits among Korean Adults: Results from the Fifth Korea National Health and Nutritional Examination Survey (2010-2012)

Kim JW, Lee SH, Kim JE, Han KD, Kwack TE, Kim BS, Kim JE, Jo EB, Park YK, Lee KS

BACKGROUND: Recently, the number of people interested in health in South Korea has increased, and the rate of dietary supplement use is rising. Researchers have hypothesized that the rate of...
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