- Nutrients Intake and Dietary Quality of Korean Parkinson's Disease Patients According to the Duration of Disease
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Lee JY, An TB, Jeon BS, Kim YY, Choue RW
- KMID: 2238778
- Korean J Community Nutr.
- 2008 Aug;13(4):582-591.
Both genetic and environmental factors play important roles in the pathogenesis of Parkinson Disease (PD). The contribution of many environmental factors including dietary factor remains unproven. The purpose the study... -
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