J Vet Sci.  2016 Dec;17(4):459-466. 10.4142/jvs.2016.17.4.459.

Physical-chemical and biological characterization of different preparations of equine chorionic gonadotropin

Affiliations
  • 1Agency for Agribusiness Technology of São Paulo, 13400-970 Piracicaba, Brazil. rherrera@apta.sp.gov.br
  • 2Biotechnology Department, IPEN-CNEN, Cidade Universitária Sao Paulo, 05508-000 São Paulo, Brazil.

Abstract

Ovarian stimulation with commercial preparations of equine chorionic gonadotropin (eCG) produces extremely variable responses in domestic animals, ranging from excessive stimulation to practically no stimulation, when applied on the basis of their declared unitage. This study was conducted to analyze four commercial preparations from different manufacturers via reversed-phase HPLC (RP-HPLC) in comparison with a reference preparation and an official International Standard from the World Health Organization. The peaks obtained by this qualitative and quantitative physical-chemical analysis were compared using an in vivo bioassay based on the ovarian weight gain of prepubertal female rats. The RP-HPLC data showed one or two peaks close to a main peak (t(R) = 27.9 min), which were related to the in vivo bioactivity. Commercial preparations that have this altered peak showed very little or no in vivo activity, as demonstrated by rat ovarian weight and in peripubertal gilts induced to ovulate. Overall, these findings indicate that RP-HPLC can be a rapid and reliable tool to reveal changes in the physicochemical profile of commercial eCG that is apparently related to decreased biological activity of this hormone.

Keyword

equine chorionic gonadotropin; gilts; high pressure liquid chromatography; ovarian response; rats

MeSH Terms

Animals
Chorionic Gonadotropin/*analysis
Chromatography, High Pressure Liquid/veterinary
Chromatography, Reverse-Phase/veterinary
Female
Horses/*physiology
Chorionic Gonadotropin

Figure

  • Fig. 1 Reversed-phase high-performance liquid chromatography (RP-HPLC) analysis. (A) Reference Preparation of eCG from Sigma (13 µg). (B) International Standard of eCG from WHO (50 µg). The amount of protein applied, corresponded nominally to 100 IU.

  • Fig. 2 RP-HPLC analysis of the four commercial preparations of eCG. The amount of eCG protein corresponded nominally to 100 IU for each preparation.


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