Nutr Res Pract.  2018 Apr;12(2):149-159. 10.4162/nrp.2018.12.2.149.

Comparison of body image perception, nutrition knowledge, dietary attitudes, and dietary habits between Korean and Mongolian college students

Affiliations
  • 1Department of Food and Nutrition, Inha University, 100 Inha-ro, Nam-gu, Incheon 22212, Korea. kjchang@inha.ac.kr

Abstract

BACKGROUND/OBJECTIVES
College students are in transition from adolescence to adulthood, and it has been reported that they show poor dietary habits. This study was conducted to compare body image perception, nutrition knowledge, dietary attitudes, dietary habits, and health-related lifestyles between Korean college students (KCS) and Mongolian college students (MCS).
SUBJECTS/METHODS
Subjects were 314 KCS and 280 MCS. The data includes results of self-administered questionnaires; statistical analysis was performed using the SPSS 23.0 program.
RESULTS
With regards to body image perception, KCS perceived themselves to be fatter on current body image than ideal body image compared to MCS; 64.0% of KCS and 34.6% of MCS desired to be thinner. Total score of nutrition knowledge in KCS (17.0) was significantly higher compared to MCS (8.4) (P < 0.001), but total score of dietary attitudes in KCS (27.0) was significantly lower compared to MCS (31.2) (P < 0.001). Nutrition knowledge had a significantly positive correlation with dietary attitudes in MCS (P < 0.01). Meal consumption among male and female subjects was 2 and 3 times, respectively, in order in KCS, and 3 and 2 times, respectively, in order in MCS (P < 0.001). Rate of skipping breakfast in both genders was significantly higher in KCS than in MCS (male: P < 0.05, female: P < 0.001). In health-related lifestyles, KCS had a significantly higher rate in frequency of alcohol drinking (P < 0.001), exercise (P < 0.01), and mobile phone usage (P < 0.001), compared to MCS.
CONCLUSIONS
This study suggests that development of nutrition education program which is effective and proper is required to improve healthy dietary habits among college students of both countries. Essential contents should include acquirement of nutrition knowledge and a motivation for its application to actual life for KCS, and improvement of healthy dietary habits for MCS.

Keyword

Body image; dietary behavior; Korea; Mongolia; nutrition knowledge

MeSH Terms

Adolescent
Alcohol Drinking
Body Image*
Breakfast
Cell Phones
Education
Female
Food Habits*
Humans
Korea
Life Style
Male
Meals
Mongolia
Motivation

Figure

  • Fig. 1 Scale for assessing the body image


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