1. Korea Foodservice Information. A Korean food service yearbook. 2009. 151.
3. Yang IS, Lee JM. The present situation and prospect of contract food service management companies. Food Industry & Nutrition. 1997. 2(2):1–3.
4. Park ME. A Study on the Cost Structure of Foodservice Center in Institutions. Korean J Culinary Res. 2005. 11(3):151–165.
5. In : Han KS, Yang IS, editors. A proposal for re-takeoff of Korean contract food service management industry. 2004. The academic seminar of the food service industry with academic and industrial cooperation; 61–62.
6. Korea trade-investment promotion agency (KOTRA). 2007/2008 Directory of Korean companies in overseas expansion. 2008.
9. Bae JW, Bae JT. Internationalization Processes and Strategies of High-Tech Venture Firms: The Case of Korean Ventures in the IT Industry. Korean J Venture Business Studies. 2003. 6(1):45–46.
10. Johanson , Wiedersheim-Paul . The Internationalization of the Firm-Four Swedish Cases. J Manage Stud. 1975. 12(3):305–322.
11. Welch L, Wiedersheim-Paul F. Export Promotion Policy-a new approach. Aust J Manage. 1979. 4(2):165–178.
Article
12. Johanson Vahlne. The Internationalization Process of the Firm: A Model of Knowledge Development and Increasing Foreign Market Commitment. J Int Bus Stud. 1977. 4:20–29.
13. Wortzel L, Wortzel H. Export Marketing Strategies for NIC and LDC-based Firms. International Executive. 1982. 24(1):18–19.
14. Hwang JS. The theory of environment for international enterprises. 1994. Mungyeong press.
15. Greiner L. Evolution and Revolution as Organization Grow. Harvard Business Review. 1998. 76(3):55–68.
16. William H, Richard H. Key Decision in International Marketing: Introducing New Products Abroad. Columbia J World Bus. 1997. 12(4):15–23.
17. Bilkey W. Export Marketing Practices and Export Profitability. Research in Marketing. 1984. 7:211–236.
18. Root R. Entry Strategies for International Markets. 1987. Lexington Books.
19. Terpstra V Russow. International Dimensions of Marketing 4E. 2000. South-Western College Publishing.
20. Etemad H. Internationalization of small and Medium-sized Enterprise: A Grounded Theoretical Framework and an overview. Can J Adm Sci. 2004. 21(1):1–21.
Article
21. Yip G. Total Global Strategy. 1992.
22. Lee SH. Global Marketing. 2004. Daemyeong.
23. Jang SJ. Management Strategies. 2008. Pakyoungsa.
24. Kang TG. An Empirical Study on the Internationalization Process of Korean Firms: Theory and Evidence. Korean J International Management. 2001. 12(2):1–29.
25. Lieverman M, Montgomery D. First-mover (dis)advantages: Retrospective and link with the resource-based view. Strateg Manage J. 1998. 19:1111–1125.
Article
26. Lee JH. A Field Study on the Internationalization Strategy Of Korean Corporates. 1999. Seoul: Konkuk University;[Ph.D's thesis].
27. Czinkota M, George T. Export management: An International context. 1982. New York: Praege publishers.
28. Reid S. The Decision-Marker and Export Entry and Expansion. J Int Bus Stud. 1981. 12(2):101–112.
29. Jo DS. International business for the 21st century. 2007. Seoul economy administration.
30. The support project team for enterprises' internationalization. Long-term vision and strategies for internationalization of enterprises in the 21st century. 1994.
31. Heo YD, Gang JY. Measurement for the level of enterprises' internationalization by stages. 1997. Jipmundang.