Endocrinol Metab.  2015 Dec;30(4):569-575. 10.3803/EnM.2015.30.4.569.

Omega-3 Polyunsaturated Fatty Acids May Attenuate Streptozotocin-Induced Pancreatic beta-Cell Death via Autophagy Activation in Fat1 Transgenic Mice

Affiliations
  • 1Division of Nephrology, Department of Internal Medicine, Konyang University College of Medicine, Daejeon, Korea.
  • 2Myunggok Research Institute, Konyang University College of Medicine, Daejeon, Korea. mdldm@hanmail.net
  • 3Department of Anatomy, Konyang University College of Medicine, Daejeon, Korea.
  • 4Division of Endocrinology, Department of Internal Medicine, Konyang University College of Medicine, Daejeon, Korea.
  • 5Department of Biochemistry, Chungnam National University School of Medicine, Daejeon, Korea.
  • 6Cancer Research Institute, Chungnam National University School of Medicine, Daejeon, Korea.

Abstract

BACKGROUND
Inflammatory factors and beta-cell dysfunction due to high-fat diets aggravate chronic diseases and their complications. However, omega-3 dietary fats have anti-inflammatory effects, and the involvement of autophagy in the etiology of diabetes has been reported. Therefore, we examined the protective effects of autophagy on diabetes using fat-1 transgenic mice with omega-3 self-synthesis capability.
METHODS
Streptozotocin (STZ) administration induced beta-cell dysfunction in mice; blood glucose levels and water consumption were subsequently measured. Using hematoxylin and eosin (H&E) and Masson's trichrome staining, we quantitatively assessed STZ-induced changes in the number, mass, and fibrosis of pancreatic islets in fat-1 and control mice. We identified the microtubule-associated protein 1A/1B light chain 3-immunoreactive puncta in beta-cells and quantified p62 levels in the pancreas of fat-1 and control mice.
RESULTS
STZ-induced diabetic phenotypes, including hyperglycemia and polydipsia, were attenuated in fat-1 mice. Histological determination using H&E and Masson's trichrome staining revealed the protective effects of the fat-1 expression on cell death and the scarring of pancreatic islets after STZ injection. In the beta-cells of control mice, autophagy was abruptly activated after STZ treatment. Basal autophagy levels were elevated in fat-1 mice beta-cells, and this persisted after STZ treatment. Together with autophagosome detection, these results revealed that n-3 polyunsaturated fatty acid (PUFA) enrichment might partly prevent the STZ-related pancreatic islet damage by upregulating the basal activity of autophagy and improving autophagic flux disturbance.
CONCLUSION
Fat-1 transgenic mice with a n-3 PUFA self-synthesis capability exert protective effects against STZ-induced beta-cell death by activating autophagy in beta-cells.

Keyword

Omega 3 fatty; Beta cell; Fat-1 transgenic mice

MeSH Terms

Animals
Autophagy*
Blood Glucose
Cell Death
Chronic Disease
Cicatrix
Diet, High-Fat
Dietary Fats
Drinking
Eosine Yellowish-(YS)
Fatty Acids, Omega-3
Fatty Acids, Unsaturated*
Fibrosis
Hematoxylin
Hyperglycemia
Islets of Langerhans
Mice
Mice, Transgenic*
Pancreas
Phenotype
Polydipsia
Streptozocin
Blood Glucose
Dietary Fats
Eosine Yellowish-(YS)
Fatty Acids, Omega-3
Fatty Acids, Unsaturated
Hematoxylin
Streptozocin

Figure

  • Fig. 1 Schematic Illustration of the hypothesis in this experiments. STZ, streptozotocin; WT, wild-type; TG, transgenic.

  • Fig. 2 Genetic enrichment of n-3 fatty acid confers resistance to diabetes-related physical status. (A) Changes of blood glucose concentrations of wild-type (WT) and fat-1 mice for 18 days after streptozotocin (STZ) treatment. (B) Changes of water intakes of WT and fat-1 mice for 18 days after STZ treatment. Values are expressed as mean±SD from three independent experiments (n=20 per group). aP<0.001 vs. WT+STZ.

  • Fig. 3 Genetic enrichment of n-3 fatty acid preserves pancreatic islets against streptozotocin (STZ)-induced damages. (A) Representative H&E stained pancreatic tissues of wild-type (WT) and fat-1 mice after STZ treatments. Arrowheads indicates the pancreatic islets (scale bar=100 µm). (B) Quantitative bar graphs for comparison of islets which were bigger than 10,000 µm2. Values are expressed as mean percentage±SD. aP<0.001 vs. WT+STZ.

  • Fig. 4 Genetic enrichment of n-3 fatty acid inhibits streptozotocin (STZ)-induced fibrosis in pancreas. Representative Masson trichrome-stained pancreatic tissues of wild-type (WT) and fat-1 mice after STZ treatments. (A, B) In STZ-treated WT mice, a significant amount of fibrosis was observed. (C, D) STZ-treated fat-1 mice had fewer fibrotic lesions. Arrowheads indicates fibrotic scars (scale bar=750 µm).

  • Fig. 5 Basal autophagy is upregulated and streptozotocin (STZ)-induced autophagic disturbance is attenuated in pancreatic islets of fat-1 mice. (A) Representative confocal microscopic images of light chain 3 (LC3)-immunostained pancreatic islet cells of wild-type (WT) and fat-1 mice with or without STZ treatments. Indicated rectangular areas magnified for clearer visualization of LC3 puncta. Arrowheads indicates the LC3-stained autophagosomes. 4',6-Diamidino-2-phenylindole was used for nuclear stains (scale bar=20 µm). (B) Representative immunoblot for quantification of p62 expression in pancreatic tissues of WT and fat-1 mice with or without STZ treatments. Actin was used for loading control.


Reference

1. Kahn CR, Weir GC, King GL, Moses AC, Smith RJ, Jacobson AM. Chapter 24, Insulin resistance and its role in the pathogenesis of type 2 diabetes. Joslin's diabetes mellitus. 14th ed. Philadelphia: Lippincott Williams & Wilkins;2005. p. 425–448.
2. Franz MJ, Bantle JP, Beebe CA, Brunzell JD, Chiasson JL, Garg A, et al. Evidence-based nutrition principles and recommendations for the treatment and prevention of diabetes and related complications. Diabetes Care. 2003; 26(Suppl 1):S51–S61. PMID: 12502619.
Article
3. Kesavulu MM, Kameswararao B, Apparao C, Kumar EG, Harinarayan CV. Effect of omega-3 fatty acids on lipid peroxidation and antioxidant enzyme status in type 2 diabetic patients. Diabetes Metab. 2002; 28:20–26. PMID: 11938024.
4. Calder PC. n-3 Polyunsaturated fatty acids, inflammation, and inflammatory diseases. Am J Clin Nutr. 2006; 83(6 Suppl):1505S–1519S. PMID: 16841861.
Article
5. Marchetti P, Masini M. Autophagy and the pancreatic beta-cell in human type 2 diabetes. Autophagy. 2009; 5:1055–1056. PMID: 19657235.
Article
6. Jung HS, Chung KW, Won Kim J, Kim J, Komatsu M, Tanaka K, et al. Loss of autophagy diminishes pancreatic beta cell mass and function with resultant hyperglycemia. Cell Metab. 2008; 8:318–324. PMID: 18840362.
7. Kang JX, Wang J, Wu L, Kang ZB. Transgenic mice: fat-1 mice convert n-6 to n-3 fatty acids. Nature. 2004; 427:504. PMID: 14765186.
8. Ebato C, Uchida T, Arakawa M, Komatsu M, Ueno T, Komiya K, et al. Autophagy is important in islet homeostasis and compensatory increase of beta cell mass in response to high-fat diet. Cell Metab. 2008; 8:325–332. PMID: 18840363.
Article
9. Gonzalez CD, Lee MS, Marchetti P, Pietropaolo M, Towns R, Vaccaro MI, et al. The emerging role of autophagy in the pathophysiology of diabetes mellitus. Autophagy. 2011; 7:2–11. PMID: 20935516.
Article
10. Lim S, Shin H, Song JH, Kwak SH, Kang SM, Won Yoon J, et al. Increasing prevalence of metabolic syndrome in Korea: the Korean National Health and Nutrition Examination Survey for 1998-2007. Diabetes Care. 2011; 34:1323–1328. PMID: 21505206.
11. van Dam RM, Willett WC, Rimm EB, Stampfer MJ, Hu FB. Dietary fat and meat intake in relation to risk of type 2 diabetes in men. Diabetes Care. 2002; 25:417–424. PMID: 11874924.
Article
12. Luo J, Rizkalla SW, Vidal H, Oppert JM, Colas C, Boussairi A, et al. Moderate intake of n-3 fatty acids for 2 months has no detrimental effect on glucose metabolism and could ameliorate the lipid profile in type 2 diabetic men. Results of a controlled study. Diabetes Care. 1998; 21:717–724. PMID: 9589230.
Article
13. Sirtori CR, Crepaldi G, Manzato E, Mancini M, Rivellese A, Paoletti R, et al. One-year treatment with ethyl esters of n-3 fatty acids in patients with hypertriglyceridemia and glucose intolerance: reduced triglyceridemia, total cholesterol and increased HDL-C without glycemic alterations. Atherosclerosis. 1998; 137:419–427. PMID: 9622285.
14. Lee MW, Park JK, Hong JW, Kim KJ, Shin DY, Ahn CW, et al. Beneficial effects of omega-3 fatty acids on low density lipoprotein particle size in patients with type 2 diabetes already under statin therapy. Diabetes Metab J. 2013; 37:207–211. PMID: 23807924.
Article
15. Kaikkonen JE, Kresanov P, Ahotupa M, Jula A, Mikkila V, Viikari JS, et al. High serum n6 fatty acid proportion is associated with lowered LDL oxidation and inflammation: the Cardiovascular Risk in Young Finns Study. Free Radic Res. 2014; 48:420–426. PMID: 24437974.
Article
16. Williams CD, Whitley BM, Hoyo C, Grant DJ, Iraggi JD, Newman KA, et al. A high ratio of dietary n-6/n-3 polyunsaturated fatty acids is associated with increased risk of prostate cancer. Nutr Res. 2011; 31:1–8. PMID: 21310299.
Article
17. Boya P, Gonzalez-Polo RA, Casares N, Perfettini JL, Dessen P, Larochette N, et al. Inhibition of macroautophagy triggers apoptosis. Mol Cell Biol. 2005; 25:1025–1040. PMID: 15657430.
Article
18. Shin S, Jing K, Jeong S, Kim N, Song KS, Heo JY, et al. The omega-3 polyunsaturated fatty acid DHA induces simultaneous apoptosis and autophagy via mitochondrial ROS-mediated Akt-mTOR signaling in prostate cancer cells expressing mutant p53. Biomed Res Int. 2013; 2013:568671. PMID: 23841076.
Article
Full Text Links
  • ENM
Actions
Cited
CITED
export Copy
Close
Share
  • Twitter
  • Facebook
Similar articles
Copyright © 2024 by Korean Association of Medical Journal Editors. All rights reserved.     E-mail: koreamed@kamje.or.kr