- Association between health financial capacity of local governments and health behaviors of local residents: a cross-sectional study
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Yon M
- KMID: 2542117
- Korean J Community Nutr.
- 2023 Apr;28(2):95-103.
- doi: 10.5720/kjcn.2023.28.2.95
Objectives: The budget gap in the health sector of local governments affects the supply of health... -
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- Additional Data for the Folate Database for Foods Common in Korea
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Yon M, Hyun T
- KMID: 2269903
- Korean J Nutr.
- 2005 Sep;38(7):586-604.
A reliable nutrient database is a prerequisite for accurate calculation of dietary intakes. The folate database currently available in Korea, however, is not reliable because the values were obtained from... -
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- Folate Content of Fast Foods and Processed Foods
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Ji HJ, Kim S, Yon M, Hyun T
- KMID: 2265667
- Korean J Nutr.
- 2009 Jun;42(4):397-405.
- doi: 10.4163/kjn.2009.42.4.397
A trienzyme extraction method (use of alpha-amylase, protease and folate conjugase) for food folate assay has been used to release folate from the food matrix. In order to reduce the... -
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- Relationship between Complementary Feeding Introduction and Early Childhood Caries: Results from the Korea National Health and Nutrition Examination Survey 2008–2015
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Yon M, Shin HS, Lee HS
- KMID: 2445017
- Korean J Community Nutr.
- 2019 Apr;24(2):97-105.
- doi: 10.5720/kjcn.2019.24.2.97
OBJECTIVES: This study examined whether the infant feeding type and duration are related to the introduction of complementary feeding, and whether the appropriate introduction of complementary feeding in infancy is... -
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- Development of an Eating Habit Checklist for Screening Elementary School Children at High Risk of Energy Overintake
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Yon M, Hyun T
- KMID: 2265671
- Korean J Nutr.
- 2008 Jul;41(5):414-427.
The purpose of the study was to develop an eating habit checklist for screening elementary school children at high risk of energy overintake. Dietary habits, food intake, anthropometric data were... -
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- Breast-feeding and Obesity in Early Childhood: Based on the KNHANES 2008 through 2011
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Yon M, Lee HS, Kim D, Lee J, Nam J, Moon GI, Hong J, Kim CI
- KMID: 2267585
- Korean J Community Nutr.
- 2013 Dec;18(6):644-651.
- doi: 10.5720/kjcn.2013.18.6.644
Although there has been a significant increase in breast-feeding (BF) rate in Korea, it is plateaued since 2008 and still low compared with that of other countries. Because BF has... -
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- Development and Evaluation of a Nutrition Education Website for the Prevention and Management of Childhood Obesity
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Yon M, Park C, Yoo KH, Hyun T
- KMID: 2267411
- Korean J Community Nutr.
- 2012 Aug;17(4):390-406.
- doi: 10.5720/kjcn.2012.17.4.390
Childhood obesity has rapidly increased worldwide and is one of the most serious health problems in this age group. In order to prevent and manage childhood obesity, we developed a... -
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- Zinc status and growth of Korean infants fed human milk, casein-based, or soy-based formula: three-year longitudinal study
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Han YH, Yon M, Han HS, Johnston K, Tamura T, Hyun T
- KMID: 2313498
- Nutr Res Pract.
- 2011 Feb;5(1):46-51.
To evaluate the effect of feeding methods on growth and zinc nutritional status of infants early in life, we monitored from birth to 36 months in 51 infants who were... -
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- Major Sources of Sodium Intake of the Korean Population at Prepared Dish Level: Based on the KNHANES 2008 & 2009
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Yon M, Lee Y, Kim D, Lee J, Koh E, Nam E, Shin H, Kang BW, Kim JW, Heo S, Cho HY, Kim CI
- KMID: 2266120
- Korean J Community Nutr.
- 2011 Aug;16(4):473-487.
- doi: 10.5720/kjcn.2011.16.4.473
We attempted to define the sources of sodium intake for the Korean population at prepared dish level to provide a basis for developing sustainable nutrition policies and feasible programs for... -
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- Comparisons of Food Intake Patterns and Iron Nutritional Status by Dietary Iron Density Among College Students
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Hyun T, Yon M, Han YH, Hwang SY, Goo HJ, Kim SY
- KMID: 2332016
- J Korean Diet Assoc.
- 2003 Feb;9(1):71-80.
Food intake patterns and iron nutritional status of male and female college students were studied based on dietary iron density. Dietary data were collected using the method of 24-hour recalls... -
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- Development of an Eating Habit Checklist for Screening Elementary School Children at Risk of Inadequate Micronutrient Intake
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Yon M, Hyun T
- KMID: 2264046
- Korean J Nutr.
- 2009 Jan;42(1):38-47.
The purpose of the study was to develop an eating habit checklist for screening elementary school children at risk of inadequate micronutrient intake. Eating habits, food intake, and anthropometric data... -
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- Postpartum Weight Change in Lactating Women by Breast-feeding Duration
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Yon M, Lee HS, Kim D, Lee J, Nam J, Moon GI, Hong J, Lee Y, Oh D, Kim CI
- KMID: 2271128
- Korean J Obes.
- 2014 Sep;23(3):179-186.
- doi: 10.7570/kjo.2014.23.3.179
BACKGROUND: Breast-feeding is known to help balanced growth and healthy development of infants as well as positively affect mother's health by restoring pre-gestational weight, among other numerous benefits. METHODS: Food intake... -
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- Measures for a closer-to-real estimate of dietary exposure to total mercury and lead in total diet study for Koreans
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Koh E, Shin H, Yon M, Nam JW, Lee Y, Kim D, Lee J, Kim M, Park SK, Choi H, Kim CI
- KMID: 2313626
- Nutr Res Pract.
- 2012 Oct;6(5):436-443.
Previous Korean total diet studies (KTDSs) have estimated dietary exposure to toxic chemicals based on 110-120 representative foods selected from over 500 foods appeared in the Korea National Health &... -
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- Anthropometric Index, Dietary Habits and Nutrient Intake of the Oldest-old Population Aged 95 and Over Living in Seoul
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Kwak CS, Cho JH, Yon M, Park SC
- KMID: 2267448
- Korean J Community Nutr.
- 2012 Oct;17(5):603-622.
- doi: 10.5720/kjcn.2012.17.5.603
The population aged 95 years and older in Seoul approximately increased to five-fold over the past 10 years, while nationwide rates increased to three-fold. In order to examine the dietary... -
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- Development of a Nutrition Education Website for Children
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Hyun T, Yon M, Kim SH, Kim NH, An SM, Lee SM, Chi HJ, Sun MH, Oh CH, Wang SH, Hong MK
- KMID: 2301378
- Korean J Community Nutr.
- 2003 Jun;8(3):259-269.
The purpose of this study was to develop a nutrition education website for children, especially those around the 4th-6th grade levels. Among the already existing websites providing nutritional information for... -
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- Comparison of anthropometric data and clinical health indicators according to the serum vitamin B12 status in female older adults living in a rural area of Jeonla province, Korea
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Kwak CS, Cho JH, Yon M
- KMID: 2329663
- J Nutr Health.
- 2013 Jun;46(3):239-249.
Subclinical vitamin B12 deficiency is common in the elderly worldwide. We investigated the change of serum vitamin B12 concentration with aging and compared anthropometric data and clinical health indicators between... -
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- Preconceptional use of folic acid and knowledge about folic acid among low-income pregnant women in Korea
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Kim J, Yon M, Kim CI, Lee Y, Moon GI, Hong J, Hyun T
- KMID: 2407772
- Nutr Res Pract.
- 2017 Jun;11(3):240-246.
- doi: 10.4162/nrp.2017.11.3.240
BACKGROUND/OBJECTIVES: Folic acid supplementation before pregnancy is known to significantly reduce the risk of having a baby with neural tube defects (NTDs). Therefore, it is important for women to be... -
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- Dietary total sugar intake of Koreans: Based on the Korea National Health and Nutrition Examination Survey (KNHANES), 2008-2011
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Lee HS, Kwon SO, Yon M, Kim D, Lee JY, Nam J, Park SJ, Yeon JY, Lee SK, Lee HY, Kwon OS, Kim CI
- KMID: 2327160
- J Nutr Health.
- 2014 Aug;47(4):268-276.
- doi: 10.4163/jnh.2014.47.4.268
PURPOSE: The aim of this study is to estimate total sugar intake and identify major food sources of total sugar intake in the diet of the Korean population. METHODS: Dietary intake... -
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- Assessment of Food Consumption, Dietary Diversity and Dietary Pattern during the Summer in Middle Aged Adults and Older Adults Living in Gugoksoondam Logevity Area, Korea
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Yon M, Lee MS, Oh SI, Park SC, Kwak CS
- KMID: 2260664
- Korean J Community Nutr.
- 2010 Aug;15(4):536-549.
The purpose of this study was to investigate food intake, dietary diversity and dietary pattern during the summer in middle aged and older adults living in Gugoksundam (Gurye, Goksung, Sunchang... -
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- Investigation on Influencing Environmental Factors on Health Status of Korean Septuagenarians Dwelling in Longevity Region in Jeonla Province
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Kwak CS, Yon M, Lee MS, Oh SI, Park SC
- KMID: 2267945
- Korean J Community Nutr.
- 2014 Apr;19(2):142-162.
- doi: 10.5720/kjcn.2014.19.2.142
OBJECTIVES: To evaluate the critical environmental factors on healthy-aging of Korean people, we investigated the significant factors influencing health status of septuagenarians living in rural area of Jeonla province, known... -
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