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[Republished study] Assessing Nutritional Status in Outpatients after Gastric Cancer Surgery: A Comparative Study of Five Nutritional Screening Tools

Cho JW, Youn J, Choi MG, Rha MY, Lee JE

Objectives: This study examined the characteristics of patients according to nutritional status assessed by five nutritional screening tools: Patient-Generated Subjective Global Assessment (PG-SGA), NUTRISCORE, Nutritional Risk Index (NRI), Prognostic Nutritional...
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Possible Sarcopenia and Its Association with Nutritional Status, Dietary Intakes, Physical Activity and Health-Related Quality of Life among Older Stroke Survivors

Wong HJ, Harith S, Lua PL, Ibrahim KA

Background: Screening for sarcopenia in the stroke population is an emerging concept in research and clinical practice. Therefore, this cross-sectional study aimed to assess the prevalence of possible sarcopenia and...
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Liver Cirrhosis and Sarcopenia

Chon HY, Lee TH

Malnutrition is one of the most common complications in patients with liver cirrhosis. In previous studies, cirrhotic patients with severe malnutrition have been associated with higher morbidity and mortality rates...
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Predialysis Urea Nitrogen Is a Nutritional Marker of Hemodialysis Patients

Lee SW, Yang YM, Kim HY, Cho H, Nam SW, Kim SM, Kwon SK

End-stage renal disease (ESRD) patients on hemodialysis have poor nutritional status and associated problems such as inflammation and sarcopenia. Blood urea nitrogen (BUN) is an important measure of uremic toxins,...
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Prevalence of malnourishment and predictive factors associated with the nutritional status of gynecologic cancer patients undergoing chemotherapy: a cross-sectional analysis

Sanguanwongthong K, Suprasert P

Objective To investigate the prevalence and predictive factors of malnourishment in patients with gynecologic cancer during chemotherapy. Methods A total of 101 patients treated with chemotherapy between April 2020 and February...
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Association of Caregiver Burden With Malnutrition Among Spousal Caregiver of Cognitive Impairment

Jeon SY, Kim JL

Objective: Among old adults, caring for a spouse with cognitive decline is well-known to be associated with significant risk to the caregiver’s health such as cardiovascular disease, depression and, especially,...
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Do school-based nutrition interventions improve the eating behavior of school-age children?

Buyco NG, Dorado JB, Azaña GP, Viajar RV, Aguila DV, Capanzana MV

BACKGROUND/OBJECTIVES: Filipino children aged 6–10 yrs are consuming poor quantities and quality of food based on the 2013 Philippine National Nutrition Survey. During these years healthy eating habits must be...
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Burden of Early Life Obesity and Its Relationship with Protein Intake in Infancy: The Middle East Expert Consensus

Jochum F, Abdellatif M, Adel A, Alhammadi A, Alnemri A, Alohali E, AlSarraf K, Al Said K, Elzalabany M, Isa HMA, Kalyanasundaram S, Reheim NA, Saadah O

Adequate nutrition in early life is proposed to shape a child’s future health by launching the growth trajectory in the proper direction, which helps to avoid negative metabolic programming effects....
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Relationship between Low Muscle Strength, and Protein Intake: A Preliminary Study of Elderly Patients with Hip Fracture

Choi KA, Heu E, Nam HC, Park Y, Kim D, Ha YC

Background: The purpose of the present study was to assess the daily protein uptake and its relationship with sarcopenia, as defined by the Asian Working Group for Sarcopenia (AWGS), among...
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Clinical Significance of Malnutrition Risk in Severe Trauma Patients: A Single-Center Study

Kim H, Hong KH, Choi I, Lee KA, Song GA

Purpose: A suboptimal nutritional status is often observed among hospitalized patients across all medical/surgical specialties. The objective of the present study was to (1) analyze the prevalence of malnutrition in...
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Nutritional status of children with cerebral palsy according to their body mass index percentile classification

Ahmed K, Kim HJ, Han K, Yim JE

Purpose: Malnutrition in children with cerebral palsy (CP) is a significant factor affecting their adequate growth and development. This study aimed at conducting surveys and evaluating the dietary intake of...
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Assessing Nutritional Status in Outpatients after Gastric Cancer Surgery : A Comparative Study of Five Nutritional Screening Tools

Cho JW, Youn J, Choi MG, Rha MY, Lee JE

Objectives: This study aimed to examine the characteristics of patients according to their nutritional status as assessed by five nutritional screening tools: Patient-Generated Subjective Global Assessment (PG-SGA), NUTRISCORE, Nutritional Risk...
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Role of Biochemical Nutritional Parameters as Predictors of Postoperative Morbidity in Major Spine Surgeries

Sugumar D, Arockiaraj J, Amritanand R, David KS, Krishnan V

Study Design: Prospective cohort study. Purpose: To evaluate the association between nutritional parameters related to postoperative surgical site infections and duration of hospital stay and intensive care unit (ICU) stay in...
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Evaluation of malnutrition status and related risk factors in geriatric outpatient clinic

Cin P, Tanrıöver , Yavuzer H, Erdinçler DS

BACKGROUND/OBJECTIVES: Malnutrition risk and malnutrition among the elderly is a public health concern. In combating this health-related problem, it is critically important to evaluate the risk factors in a multidimensional...
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Perioperative Nutritional Support

Oh SJ

Malnutrition in surgical patients is a prevalent problem. As the geriatric population gradually increases, surgeons need to be more careful in preventing the risk of iatrogenic malnutrition. Delayed wound healing,...
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Nutritional Management in Dementia

Kang J

With the increase in lifespan, and consequent increase in the elderly population, the prevalence of dementia is also increasing. The prevalence of dementia in the elderly over 65 in Korea...
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Frailty among Older Adults Living in Nursing Homes in Indonesia: Prevalence and Associated Factors

Rizka A, Indrarespati A, Dwimartutie N, Muhadi M

Background: Frailty syndrome is a predictor of all-cause mortality among older adults living in nursing homes. However, data on the prevalence of frailty among individuals living in nursing homes, particularly...
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Risk Factors of Malnutrition by Age in Hospitalized Older Adults

Kim EJ

Purpose: Malnutrition affects all age groups, but older adults are particularly more vulnerable to nutritional deficiencies. This study evaluated the age-specific factors affecting malnutrition in hospitalized older adults. Methods: A retrospective...
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Nationwide “Pediatric Nutrition Day” survey on the nutritional status of hospitalized children in South Korea

Lee YM, Ryoo E, Hong J, Kang B, Choe BH, Seo JH, Park JS, Jang HJ, Lee Y, Chang EJ, Chang JY, Lee HJ, Kim JY, Lee EH, Kim HJ, Chung JY, Choi YJ, Choi SY, Kim SC, Kang KS, Yi DY, Moon KR, Lee JH, Kim YJ, Yang HR

BACKGROUND/OBJECTIVES: To evaluate the nutritional status and prevalence of malnutrition in hospitalized children at admission and during hospitalization in South Korea. SUBJECTS/METHODS: This first cross-sectional nationwide “Pediatric Nutrition Day (pNday)” survey...
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Associations between Frailty in Older Adults and Malnutrition in Rural Areas: 2019 Updated Version of the Asian Working Group for Sarcopenia

Seo AR, Kim MJ, Kim B, Seo YM, Lee GY, Park KS, Yoo JI

Purpose: The purpose of this study was to evaluate the prevalence of frailty among an older adult population living in rural communities and to determine if frailty is associated with...
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