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Consumption and Perception of High Caloric, Low Nutrient Dense Foods by Middle School Students in Daegu

Kang HS, Lee NH, Lee EJ, Cho SH

  • KMID: 2332359
  • J Korean Diet Assoc.
  • 2012 Aug;18(3):234-247.
The purpose of this study was to investigate the consumption and perception of high caloric-low nutrient dense foods in middle school students in the Daegu. Among 550 questionnaires distributed to...
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