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Fast Food Intake Frequency and Health Practices

Hong SH

Background: The purpose of this study was to examine the effect of fast food awareness, dietary behaviors, and health practices according to the fast food intake frequency in Korean adults. Methods:...
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Relationship among the use of food-related content, dietary behaviors, and dietary self-efficacy of high school students in Seoul and Gyeonggi areas

Oh MH, Hong K, Kim SE

PURPOSE: This study examined the relationship among the use of food-related content (FRC), dietary behaviors, and dietary self-efficacy to demonstrate the need for nutrition education to help adolescents build healthy...
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Relationship among Life Stress, Dietary Behaviors and High-fat Snack Intake in High School Students in Gyeonggi Area

Doo S, Lee Y, Park H, Song K

OBJECTIVES: Stress during adolescence is related to undesirable nutritional intake and negatively affects the growth and development. This study was performed to investigate the relationship among life stress, dietary behaviors...
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Dietary behaviors of female marriage immigrants residing in Gwangju, Korea.

Yang EJ

PURPOSE: This cross-sectional study aimed to document the dietary behaviors, dietary changes, and health status of female marriage immigrants residing in Gwangju, Korea. METHODS: The survey included 92 female immigrants attending...
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Relationship between thresholds and self-assessed preference for saltiness and sodium intake in young women

Shim E, Yang YJ, Yang YK

PURPOSE: We recruited 118 women in their early 20's to examine the relationship between sodium intake and salty taste thresholds and preference. We also examined the association of salty taste...
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Differences in Solo Eating Perceptions and Dietary Behaviors of University Students by Gender

Lee Y, Oh YJ, Cho W, Jo PK

This study assessed gender differences of 'solo eating' perceptions and dietary behaviors among college students residing in Seoul and Kyongki province. Two types of questionnaires were used to analyze perception...
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A Study on Sodium-related Dietary Attitude and Behaviors According to Sodium-related Nutrition Knowledge of University Students

Kim MH, Yeon JY, Kim JW, Byun JE, Bu SY, Choi MK, Bae YJ

OBJECTIVES: Dietary life is closely associated with dietary attitude and diet-related knowledge. Particularly, dietary habit such as sodium intake can be affected by various dietary behaviors such as food choices,...
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Survey on Dietary Behaviors and Intakes of Instant Noodle (Ramyeon) Soup among College Students

Kim HS, Lee EY, Kim K, Kim KW, Pyun J, Chung SJ, Kwon YH, Yeo I, Lee S, Nam K

High intakes of sodium may increase the risk of hypertension or cardiovascular diseases. According to the 2010 Korea National Health and Nutrition Survey, the average intake of sodium was 4,878...
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A Study on Dietary Behaviors, Health-Related Lifestyle of Adult Visitors at Public Health Centers in Gyeonggi Urban Area

Kwon JS, Kim K, Seo HC, Lee Y, Lim S, Choi YS

The purpose of this study was to investigate dietary behaviors and health-related lifestyles of adult visitors at a public health center in Gyeonggi urban area. A survey using questionnaire was...
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Comparison of Salty Taste Assessment and High-Salt Dietary Behaviors among University Students and Chinese Students in Daegu, South Korea and University Students in Shenyang, China

Jiang L, Lee YK

The purpose of this study was to compare and analyze the assessment of salty taste and high-salt dietary behaviors of Korean university students and their Chinese counterparts. The researchers developed...
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A Comparison of Salty Taste Assessments and Dietary Attitudes and Dietary Behaviors Associated with High-Salt Diets in Four Regions in Korea

Kim HH, Jung YY, Lee YK

The purpose of this study was to compare regional differences in salty taste assessments, nutrition knowledge, dietary attitudes and dietary behaviors associated with high-salt diets in four national regions in...
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Dietary Behaviors Related to Metabolic Syndrome in Korean Adults

Park J, Kweon S, Kim Y, Jang MJ, Oh K

This study was conducted to investigate the cross-sectional associations between dietary factors and the risk of metabolic syndrome (MetS) in 12,755 subjects (males 5,146, females 7,609) aged 19 years or...
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Association between Nutritional Knowledge and Dietary Behaviors of Middle School Children and Their Mothers

Lee JS, Choi YS, Bae BS

Middle-school students (158 boys and 199 girls) and their mothers were asked about nutritional attitudes, nutritional knowledge, dietary habits, and food intake using a questionnaire to examine whether nutritional knowledge...
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A Study on the Dietary Habits and Health Consciousness of High School Students in Seoul

Park HK, Hong H, Lee JS, Kim JY

This study was conducted to examine the dietary behaviors with 510 high school students (260 males and 250 females) residing in Seoul. The average age of male and female students...
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A Survey on Dietary Behaviors and Liquid Consumptions of University Students in Kongju of Chungnam Province in Korea

Kim SH

University students tend to have various dietary problems including undesirable dietary behaviors, inadequate intakes of nutrients and biased habits of liquid consumption. This study was conducted to find dietary behaviors...
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A Study on the Dietary Behaviors, Physical Development and Nutrient Intakes in Preschool Children

Yu KH

  • KMID: 2264045
  • Korean J Nutr.
  • 2009 Jan;42(1):23-37.
The purpose of this study was to investigate the health status of preschool children using the questionnaires about dietary behaviors and anthropometric indices. And also nutritional status was investigated using...
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Body Image Recognition and Dietary Behaviors of College Students According to the Body Mass Index

Kim SY, Lee HM, Song KH

  • KMID: 2236069
  • Korean J Community Nutr.
  • 2007 Feb;12(1):3-12.
This study was performed to investigate the body image perception by BMI and the dietary behaviors in 803 college students (408 males and 395 females). The degree of obesity was...
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A Survey on Nutrient Intake of University Students by Alcohol Intake

Yang KM

  • KMID: 2332110
  • J Korean Diet Assoc.
  • 2005 Feb;11(1):1-10.
This study was carried to investigate the effects of alcohol intake on the dietary behaviors and nutrient intakes of students in university and was observed characteristics of alcohol drinking, smoking,...
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Analyses on the Factors Associated with Dietary Behavior Regarding Colon Cancer Risk

Oh SY, Lee JH, Kim HJ

  • KMID: 2269780
  • Korean J Nutr.
  • 2004 Apr;37(3):202-209.
A case-control study was conducted in order to examine dietary behavioral factors associated with colorectal cancer risks. Data were collected from 128 cases with either colorectal cancer or large bowl...
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Dietary Behaviors, Food Preferences and Its Relationships with Personality Traits in Sixth Grader's of Elementary School

Paik JJ, Lee HS

  • KMID: 2232972
  • Korean J Community Nutr.
  • 2004 Apr;9(2):135-141.
Although many studies have focused on dietary habits and behaviors among children, few have looked at individual dietary behaviors and food preferences and their relationships with personality traits. This study...
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