- Species Distribution and Antifungal Susceptibility of Yeasts Isolated from Ear Specimens
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Kwon YJ, Byun SA, Choi MJ, Won EJ, Kim SH, Shin JH
- KMID: 2466394
- Ann Clin Microbiol.
- 2019 Dec;22(4):81-89.
- doi: 10.5145/ACM.2019.22.4.81
BACKGROUND: Candida auris was first isolated from the ears of Japanese and Korean patients. However, the prevalence of yeast isolates from ear cultures and their antifungal susceptibility profiles in these... -
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- Biosynthetic Pathway of Indole-3-Acetic Acid in Basidiomycetous Yeast Rhodosporidiobolus fluvialis
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Bunsangiam S, Sakpuntoon V, Srisuk N, Ohashi T, Fujiyama K, Limtong S
- KMID: 2470140
- Mycobiology.
- 2019 Sep;47(3):292-300.
- doi: 10.1080/12298093.2019.1638672
IAA biosynthetic pathways in a basidiomycetous yeast, Rhodosporidiobolus fluvialis DMKU-CP293, were investigated. The yeast strain showed tryptophan (Trp)-dependent IAA biosynthesis when grown in tryptophan supplemented mineral salt medium. Gas chromatography–mass... -
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- Performance of Microflex LT Biotyper and VITEK MS for Routine Identification of Yeasts
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Byun JH, Yu AR, Kim MS, Lee K
- KMID: 2434741
- Ann Lab Med.
- 2018 Sep;38(5):487-489.
- doi: 10.3343/alm.2018.38.5.487
No abstract available. -
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- Screening and Evaluation of Yeast Antagonists for Biological Control of Botrytis cinerea on Strawberry Fruits
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Chen PH, Chen RY, Chou JY
- KMID: 2429137
- Mycobiology.
- 2018 Mar;46(1):33-46.
- doi: 10.1080/12298093.2018.1454013
Gray mold (Botrytis cinerea) is one of the most common diseases of strawberries (Fragaria × ananassa Duchesne) worldwide. Although many chemical fungicides are used for controlling the growth of B.... -
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- Production and Its Anti-hyperglycemic Effects of γ-Aminobutyric Acid from the Wild Yeast Strain Pichia silvicola UL6-1 and Sporobolomyces carnicolor 402-JB-1
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Han SM, Lee JS
- KMID: 2425135
- Mycobiology.
- 2017 Sep;45(3):199-203.
- doi: 10.5941/MYCO.2017.45.3.199
This study was done to produce γ-aminobutyric acid (GABA) from wild yeast as well as investigate its anti-hyperglycemic effects. Among ten GABA-producing yeast strains, Pichia silvicola UL6-1 and Sporobolomyces carnicolor... -
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- Comparison of the Bruker Biotyper and VITEK MS Matrix-Assisted Laser Desorption/Ionization Time-of-Flight Mass Spectrometry Systems Using a Formic Acid Extraction Method to Identify Common and Uncommon Yeast Isolates
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Lee HS, Shin JH, Choi MJ, Won EJ, Kee SJ, Kim SH, Shin MG, Suh SP
- KMID: 2369747
- Ann Lab Med.
- 2017 May;37(3):223-230.
- doi: 10.3343/alm.2017.37.3.223
BACKGROUND: Matrix-assisted laser desorption/ionization time-of-flight mass spectrometry (MALDI-TOF MS) allows rapid and accurate identification of clinical yeast isolates. In-tube formic acid/acetonitrile (FA/ACN) extraction is recommended prior to the analysis with... -
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- Probiotic Yeast Therapy for Irritable Bowel Syndrome
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Pélerin F, Desreumaux P
- KMID: 2327962
- J Neurogastroenterol Motil.
- 2016 Jul;22(3):542-542.
- doi: 10.5056/jnm16075
No abstract available. -
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- Effects of Cyclo-His-Pro-enriched yeast hydrolysate on blood glucose levels and lipid metabolism in obese diabetic ob/ob mice
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Jung EY, Hong YH, Park C, Suh HJ
- KMID: 2313912
- Nutr Res Pract.
- 2016 Apr;10(2):154-160.
- doi: 10.4162/nrp.2016.10.2.154
BACKGROUND/OBJECTIVES: We examined the hypoglycemic and anti-hyperlipidemic effect of yeast hydrolysate (YH) enriched with Cyclo-His-Pro (CHP) in the C57BL/6J ob/ob mouse model. MATERIALS/METHODS: Mice were separated into 4 groups (8 mice/group)... -
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- Yeast Associated with the Ambrosia Beetle, Platypus koryoensis, the Pest of Oak Trees in Korea
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Yun YH, Suh DY, Yoo HD, Oh MH, Kim SH
- KMID: 2312850
- Mycobiology.
- 2015 Dec;43(4):458-466.
- doi: 10.5941/MYCO.2015.43.4.458
Oak tree death caused by symbiosis of an ambrosia beetle, Platypus koryoensis, and an ophiostomatoid filamentous fungus, Raffaelea quercus-mongolicae, has been a nationwide problem in Korea since 2004. In this... -
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- Isolation and Identification of Yeasts from Wild Flowers Collected around Jangseong Lake in Jeollanam-do, Republic of Korea, and Characterization of the Unrecorded Yeast Bullera coprosmaensis
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Han SM, Hyun SH, Lee HB, Lee HW, Kim HK, Lee JS
- KMID: 2312822
- Mycobiology.
- 2015 Sep;43(3):266-271.
- doi: 10.5941/MYCO.2015.43.3.266
Several types of yeasts were isolated from wild flowers around Jangseong Lake in Jeollanam-do, Republic of Korea and identified by comparing the nucleotide sequences of the PCR amplicons for the... -
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- Identification of Wild Yeast Strains and Analysis of Their beta-Glucan and Glutathione Levels for Use in Makgeolli Brewing
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Kang SH, Kim HR, Kim JH, Ahn BH, Kim TW, Lee JE
- KMID: 2408967
- Mycobiology.
- 2014 Dec;42(4):361-367.
- doi: 10.5941/MYCO.2014.42.4.361
Makgeolli, also known as Takju, is a non-filtered traditional Korean alcoholic beverage that contains various floating matter, including yeast cells, which contributes to its high physiological functionality. In the present... -
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- Metabolite Profiling during Fermentation of Makgeolli by the Wild Yeast Strain Saccharomyces cerevisiae Y98-5
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Kim HR, Kim JH, Ahn BH, Bai DH
- KMID: 2408966
- Mycobiology.
- 2014 Dec;42(4):353-360.
- doi: 10.5941/MYCO.2014.42.4.353
Makgeolli is a traditional Korean alcoholic beverage. The flavor of makgeolli is primarily determined by metabolic products such as free sugars, amino acids, organic acids, and aromatic compounds, which are... -
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- Profiles of Yeast Isolated from Urinary Tracts with and without Catheter during 2011-2013
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Ryu JH, Kim TH, Kweon OJ, Lee MK
- KMID: 1732621
- Korean J Urogenit Tract Infect Inflamm.
- 2014 Oct;9(2):93-98.
- doi: 10.14777/kjutii.2014.9.2.93
PURPOSE: Indwelling urinary catheter is considered the most important risk factor for healthcare-associated urinary tract infection (UTI). The aim of the current study was to compare the prevalence of species... -
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- Ethanol Production from Glycerol by the Yeast Pachysolen tannophilus Immobilized on Celite during Repeated-Batch Flask Culture
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Cha HG, Kim YO, Lee HY, Choi WY, Kang DH, Jung KH
- KMID: 2312765
- Mycobiology.
- 2014 Sep;42(3):305-309.
- doi: 10.5941/MYCO.2014.42.3.305
We investigated a novel process for production of ethanol from glycerol using the yeast Pachysolen tannophilus. After optimization of the fermentation medium, repeated-batch flask culture was performed over a period... -
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- Microbiological Characteristics and Physiological Functionality of New Records of Yeasts from Wild Flowers in Yokjido, Korea
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Hyun SH, Lee JS
- KMID: 2312746
- Mycobiology.
- 2014 Jun;42(2):198-202.
Two new yeast records, Cryptococcus adeliensis YJ19-2 and Cryptococcus uzbekistanensis YJ10-4 were screened from 60 yeasts strains that were isolated and identified from wild flowers in Yokjido, Gyeongsangnam-do, Korea. The... -
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- Characterization of two antimicrobial peptides identified from a random peptide library and expressed in the methylotrophic yeast pichia pastoris
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Jeon IS, Song KD, Oh JD, Choi JK
- KMID: 1703518
- J Biomed Res.
- 2013 Dec;14(4):235-239.
Antimicrobial peptides (AMPs) are an important component of innate defense mechanisms with broad-spectrum activities against various pathogenic microorganisms, including Gram-positive and Gram-negative bacteria, fungi, and viruses. Antibiotic resistance has become... -
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- Microbiological Characteristics of Wild Yeast Strain Pichia anomala Y197-13 for Brewing Makgeolli
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Kim HR, Kim JH, Bai DH, Ahn BH
- KMID: 1964227
- Mycobiology.
- 2013 Sep;41(3):139-144.
- doi: 10.5941/MYCO.2013.41.3.139
Makgeolli is a traditional cloudy-white Korean rice wine with an alcohol content of 6~7%. The present study investigated the morphological characteristics, carbon-utilizing ability, fatty acid composition, alcohol resistance, glucose tolerance,... -
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- Influence of preserved brewing yeast strains on fermentation behavior and flocculation capacity
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Cheong C, Wackerbauer K, Beckmann M, Kang SA
- KMID: 2313324
- Nutr Res Pract.
- 2007 Dec;1(4):260-265.
Preservation methods on the physiological and brewing technical characters in bottom and top brewing yeast strains were investigated. The preserved yeasts were reactivated after 24 months storage and grown up... -
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- The Application of Pyrosequencing Method in the Identification and Classification of Malassezia Yeasts
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Song YC, Lim SH, Jung BR, Lee YW, Choe YB, Ahn KJ
- KMID: 1513518
- Korean J Med Mycol.
- 2007 Dec;12(4):189-197.
BACKGROUND: Malassezia yeasts are lipophilic fungi that are found in 75~80% of healthy adults. Recently, various molecular biological techniques are being preferred to identify and classify the Malassezia yeasts. Pyrosequencing... -
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- The Application of Colony PCR in the Molecular Biological Analysis of Malassezia Yeasts
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Kim SM, Lim SH, Jung BR, Lee YW, Choe YB, Ahn KJ
- KMID: 1513517
- Korean J Med Mycol.
- 2007 Dec;12(4):180-188.
BACKGROUND: Malassezia yeasts are lipophilic fungi that are found in 75~80% of healthy adults. The yeasts are known to be associated with pityriasis versicolor, seborrheic dermatitis, Malassezia folliculitis, and recently... -
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