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Allergenic Pollen Calendar in Korea Based on Probability Distribution Models and Up-to-Date Observations

Shin JY, Han MJ, Cho C, Kim KR, Ha JC, Oh JW

PURPOSE: The pollen calendar is the simplest forecasting method for pollen concentrations. As pollen concentrations are liable to seasonal variations due to alterations in climate and land-use, it is necessary...
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Association between fruit and vegetable allergies and pollen-food allergy syndrome in Japanese children: a multicenter cross-sectional case series

Takemura Y, Takaoka Y, Arima T, Masumi H, Yamasaki K, Nagai M, Sugimoto K, Hamada M, Takano T, Doi M, Kawakami T, Kameda M

BACKGROUND: Recently, the prevalence of food allergies during childhood is increasing, with fruits being common allergens. However, data on allergens that cause fruit and vegetable allergies and pollen-food allergy syndrome...
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Deep Neural Network-Based Concentration Model for Oak Pollen Allergy Warning in South Korea

Seo YA, Kim KR, Cho C, Oh JW, Kim TH

PURPOSE: Oak is the dominant tree species in Korea. Oak pollen has the highest sensitivity rate among all allergenic tree species in Korea. A deep neural network (DNN)-based estimation model...
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Clinical Manifestations and Risk Factors of Anaphylaxis in Pollen-Food Allergy Syndrome

Kim M, Ahn Y, Yoo Y, Kim DK, Yang HJ, Park HS, Lee HJ, Kim MA, Jeong YY, Kim BS, Bae WY, Jang AS, Park Y, Koh YI, Lee J, Lim DH, Kim JH, Lee SM, Kim YM, Jun YJ, Kim HY, Kim Y, Choi JH, Work Group for Rhinitis, the Korean Academy of Asthma, Allergy and Clinical Immunology

PURPOSE: Many studies have reported that pollen-food allergy syndrome (PFAS) can cause anaphylaxis. No comprehensive investigations into anaphylaxis in PFAS have been conducted, however. In this study, we investigated the...
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Sublingual Immunotherapy for Japanese Cedar Pollinosis Attenuates Asthma Exacerbation

Kikkawa S, Nakagome K, Kobayashi , Soma T, Kamijo A, Nagata M

No abstract available.
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Mugwort Pollen-Related Food Allergy: Lipid Transfer Protein Sensitization and Correlation With the Severity of Allergic Reactions in a Chinese Population

Deng S, Yin J

PURPOSE: Little is known about the importance of lipid transfer protein (LTP) sensitization in China. In this study, we investigated the relationship between LTP sensitization and the severity of clinical...
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Pollen-Food Allergy Syndrome in Korean Pollinosis Patients: A Nationwide Survey

Kim MA, Kim DK, Yang HJ, Yoo Y, Ahn Y, Park HS, Lee HJ, Jeong YY, Kim BS, Bae WY, Jang AS, Park Y, Koh YI, Lee J, Lim DH, Kim JH, Lee SM, Kim YM, Jun YJ, Kim HY, Kim Y, Choi JH, Work Group for Rhinitis, the Korean Academy of Asthma, Allergy and Clinical Immunology

PURPOSE: Pollen-food allergy syndrome (PFAS) is an immunoglobulin E (IgE)-mediated allergy in pollinosis patients caused by raw fruits and vegetables and is the most common food allergy in adults. However,...
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IgE Cross-Reactivity between Humulus japonicus and Humulus lupulus

Jeong KY, Lee J, Mistrello , Park KH, Park JW

PURPOSE: Japanese hop (Humulus japonicus) is a major cause of weed pollinosis in East Asia. However, supplies of commercial allergen extract from this plant have not met clinical demand. The...
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The impact of climate change on pollen allergy in Korea

Oh JW

Weather may alter the concentrations of pollens which can subsequently influence the occurrence of allergic diseases. Many studies have demonstrated that greenhouse gases increase pollen concentration. Daily fluctuations in the...
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Microarray-Based Multivariate Analysis of the Effectiveness of Sublingual Immunotherapy for Cedar Pollinosis

Gotoh M, Kaminuma O, Hiroi T, Okubo K

Sublingual immunotherapy (SLIT) is an effective treatment for allergic diseases. However, the mechanism by which this therapy exhibits its efficacy has not been fully delineated. To elucidate the mechanisms of...
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The Incidence of Delayed-Type Hypersensitivity Reactions to Apples Among Patients Allergic to Birch Pollen

Wagner A, Zielińska-Bliźniewska H, Wagner W

The major apple allergen Mal d 1 cross-reacts with the homologous birch pollen allergen Bet v 1 and causes immunoglobulin E (IgE)-mediated immediate-type allergic reactions. In some patients, delayed-type hypersensitivity...
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Chamber and Field Studies demonstrate Differential Amb a 1 Contents in Common Ragweed Depending on COâ‚‚ Levels

Choi YJ, Oh HR, Oh JW, Kim KR, Kim MJ, Kim BJ, Baek WG

Although atmospheric carbon dioxide (COâ‚‚) has no apparent direct effect on human health, it does have direct effects on plants. The present study evaluated the influence of increased COâ‚‚ levels...
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Oral allergy syndrome

Choi JH, Lee CY

Oral allergy syndrome (OAS) is an IgE-mediated allergy caused by cross-reacting antigenic determinants in pollens and various fruits, vegetables, and nuts which are known as the most common food allergy...
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An epidemic of thunderstorm asthma in Melbourne 2016: asthma, rhinitis, and other previous allergies

Rangamuwa , Young AC, Thien F

BACKGROUND: On 21st November 2016, Melbourne experienced an epidemic of ‘thunderstorm asthma.’ Although previously described in the literature, risk factors and natural history remain incompletely understood. OBJECTIVE: Our aim was to...
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The impact of age on Pru p 3 IgE production in Italy

Ciprandi G, De Amici M, Di Martino ML, Barocci F, Comite P

BACKGROUND: Pollen allergy may be frequently associated with fruit-vegetables: the so-called pollen food syndrome. Pru p 3 is the most relevant peach allergen. Previously, it has been reported that serum...
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Involvement of cross-reactive carbohydrate determinants-specific IgE in pollen allergy testing

Yokoi H, Yoshitake , Matsumoto , Kawada M, Takato Y, Shinagawa , Sakurai H, Saito K

BACKGROUND: Specific IgE antibodies against the low-molecular-weight carbohydrate antigen that does not bridge IgE molecules on mast cells are not associated with clinical symptoms. Cross reactivity can be determined in...
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Oral allergy syndrome associated with weed pollinosis

Lee SC, Son YW, Sim DW, Park KH, Lee JH, Park JW

Oral allergy syndrome (OAS) is caused by cross-reactivity between certain pollens and plant foods, including vegetables, nuts, or fruits. Here, we experienced 2 cases of OAS patients associated with mugwort...
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Evaluation of the association between pollen count and the outbreak of allergic disease

Kang HN, Yun HS, Choi YJ, Oh JW, Min UY, Heo YS, Lee YS, Kim M, Kim KR, Kim BJ

PURPOSE: This study focused on the evaluation of the relation between pollen concentration and the outbreak of allergic disease (symptom index), and this outcome would be necessary to upgrade risk...
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Clinical Significance of Component Allergens in Fagales Pollen-Sensitized Peanut Allergy in Korea

Park KH, Son YW, Lee SC, Jeong K, Sim DW, Park HJ, Lee S, Lee JH, Park JW

PURPOSE: Clinical features of peanut allergy can range from localized to systemic reactions. Because peanut and birch pollen have cross-reactivity, peanut can lead to localized allergic reaction in Fagales pollen-sensitized...
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Clinical Response to Valproate in Patients with Migraine

Ichikawa M, Katoh H, Kurihara T, Ishii M

BACKGROUND AND PURPOSE: Valproate is used as a prophylactic drug for migraine, but it is not be effective in all patients. We used medical records to investigate which clinical factors...
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