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Erratum: Socio-demographic factors and diet-related characteristics of community-dwelling elderly individuals with dysphagia risk in South Korea

Lim Y, Kim C, Park H, Kwon S, Kim O, Kim H, Lee Y

  • Nutr Res Pract.
  • 2018 Dec;12(6):541-541.
  • doi: 10.4162/nrp.2018.12.6.541
We made a mistake in presenting ORCID of Chorong Kim.
Evaluation of antiproteinuric and hepato-renal protective activities of propolis in paracetamol toxicity in rats

El Menyiy , Al-Waili N, El Ghouizi A, Al-Waili W, Lyoussi B

  • Nutr Res Pract.
  • 2018 Dec;12(6):535-540.
  • doi: 10.4162/nrp.2018.12.6.535
BACKGROUND/OBJECTIVES: Propolis has a rich source of bioactive compounds and has renal and hepatic protective properties. The purpose of this study was to investigate the beneficial effect of hydro-ethanolic extract...
Impact of a school-based culinary nutrition education program on vegetable consumption behavior, intention, and personal factors among Korean second-graders

Bai Y, Kim YH, Han YH, Hyun T

  • Nutr Res Pract.
  • 2018 Dec;12(6):527-534.
  • doi: 10.4162/nrp.2018.12.6.527
BACKGROUND/OBJECTIVES: Veggiecation was developed to improve children's vegetable consumption through classroom lecture and cooking activities. In this study, we explored potential determinants of vegetable consumption behavior and intention, and examined...
Fruit and vegetable intakes in relation to behavioral outcomes associated with a nutrition education intervention in preschoolers

Choi EB, Lee JE, Hwang JY

  • Nutr Res Pract.
  • 2018 Dec;12(6):521-526.
  • doi: 10.4162/nrp.2018.12.6.521
BACKGROUND/OBJECTIVES: Although a lot of effort has been put into increasing fruit and vegetable intakes in preschool children, vegetable intake in this group is still low. This study investigated whether...
Complementary feeding practices and nutritional status of children 6–23 months old: formative study in Aceh, Indonesia

Ahmad A, Madanijah , Dwiriani C, Kolopaking R

  • Nutr Res Pract.
  • 2018 Dec;12(6):512-520.
  • doi: 10.4162/nrp.2018.12.6.512
BACKGROUND/OBJECTIVES: The 6–23 months for infants is the longest period in the “first 1,000 days” of life. This period is very important for child development, so complementary feeding (CF) practices...
The antioxidant activity of steamed ginger and its protective effects on obesity induced by high-fat diet in C57BL/6J mice

Kim HJ, Kim B, Mun EG, Jeong SY, Cha YS

  • Nutr Res Pract.
  • 2018 Dec;12(6):503-511.
  • doi: 10.4162/nrp.2018.12.6.503
BACKGROUND/OBJECTIVES: Ginger, a root vegetable, is known to have antioxidant and antiobesity effects. Preparation, such as by steaming, can affect the chemical composition of prepared root vegetables or herbs and...
Red pepper seed water extract inhibits preadipocyte differentiation and induces mature adipocyte apoptosis in 3T3-L1 cells

Kim HJ, You MK, Lee YH, Kim HJ, Adhikari D, Kim HA

  • Nutr Res Pract.
  • 2018 Dec;12(6):494-502.
  • doi: 10.4162/nrp.2018.12.6.494
BACKGROUND/OBJECTIVES: Reducing the number of adipocytes by inducing apoptosis of mature adipocytes as well as suppressing differentiation of preadipocytes plays an important role in preventing obesity. This study examines the...
Evaluation of in vitro anti-oxidant and anti-inflammatory activities of Korean and Chinese Lonicera caerulea

Lee YS, Cho IJ, Kim JW, Lee SK, Ku SK, Lee HJ

  • Nutr Res Pract.
  • 2018 Dec;12(6):486-493.
  • doi: 10.4162/nrp.2018.12.6.486
BACKGROUND/OBJECTIVES: The honeysuckle berry (HB) contains ascorbic acid and phenolic components, especially anthocyanins, flavonoids, and low-molecular-weight phenolic acids. In order to examine the potential of HB as a hepatoprotective medicinal...
Anti-inflammatory effects of Agar free-Gelidium amansii (GA) extracts in high-fat diet-induced obese mice

Lee Y, Oh H, Lee M

  • Nutr Res Pract.
  • 2018 Dec;12(6):479-485.
  • doi: 10.4162/nrp.2018.12.6.479
BACKGROUND/OBJECTIVES: Gelidium amansii (GA) contains plenty of agars and various biological substances, which make them a popular functional food to control body weight in previous studies. Unlike previous studies focused...
Coating rice with mulberry leaves rich in deoxynojirimycin ameliorates hyperglycemia and dyslipidemia in C57BL/KsJ db/db mice

Lee J, Lee HJ, Lee JJ

  • Nutr Res Pract.
  • 2018 Dec;12(6):469-478.
  • doi: 10.4162/nrp.2018.12.6.469
BACKGROUND/OBJECTIVES: Mulberry leaf (ML) has been shown to have an inhibitory effect on α-glucosidase, and suppresses postprandial hyperglycemia, which may be related to its deoxynojirimycin (DNJ) content. This study was...
Evidence-based approaches for establishing the 2015 Dietary Reference Intakes for Koreans

Shin S, Kim S, Joung H

  • Nutr Res Pract.
  • 2018 Dec;12(6):459-468.
  • doi: 10.4162/nrp.2018.12.6.459
BACKGROUND/OBJECTIVES: The Dietary Reference Intakes for Koreans (KDRIs), a set of reference intake values, have served as a basis for guiding a balanced diet that promotes health and prevents disease...

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