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Relationships of adolescent's dietary habits with personality traits and food neophobia according to family meal frequency

Cho MS, Kim M, Cho W

  • Nutr Res Pract.
  • 2014 Aug;8(4):476-481.
BACKGROUND: A higher frequency of family meals is associated with good dietary habits in young people. This study focused on the relationships of family meal frequency with food neophobia and...
Moderate diet-induced weight loss is associated with improved insulin sensitivity in middle-aged healthy obese Korean women

Lee HO, Yim JE, Kim YS, Choue R

  • Nutr Res Pract.
  • 2014 Aug;8(4):469-475.
BACKGROUND/OBJECTIVE: The goal of the present study was to investigate the effects of moderate caloric restriction on beta-cell function and insulin sensitivity in middle-aged obese Korean women. SUBJECTS/METHODS: Fifty-seven obese pre-menopausal...
Association between family structure and food group intake in children

Baek YJ, Paik HY, Shim JE

  • Nutr Res Pract.
  • 2014 Aug;8(4):463-468.
BACKGROUNDS/OBJECTOVES: Family has an impact on dietary intake of children as a proximal food environment and family structures are changing and becoming more diverse. This study was performed to identify...
The relationship of dietary sodium, potassium, fruits, and vegetables intake with blood pressure among Korean adults aged 40 and older

Kim MK, Kim K, Shin MH, Shin DH, Lee YH, Chun BY, Choi BY

  • Nutr Res Pract.
  • 2014 Aug;8(4):453-462.
BACKGROUND/OBJECTIVES: The inverse relationships of combined fruits and vegetables intake with blood pressure have been reported. However, whether there are such relationships with salty vegetables has rarely been investigated in...
Association between high sensitivity C-reactive protein and dietary intake in Vietnamese young women

Ko A, Kim H, Han CJ, Kim JM, Chung HW, Chang N

  • Nutr Res Pract.
  • 2014 Aug;8(4):445-452.
BACKGROUND/OBJECTIVES: High sensitivity C-reactive protein (hsCRP) is a strong independent predictor of future cardiovascular disease (CVD) risk. We evaluated the relationship between hsCRP and dietary intake in apparently healthy young...
Analysis of micromineral contents of school meals

Shin D

  • Nutr Res Pract.
  • 2014 Aug;8(4):439-444.
BACKGROUND/OBJECTIVES: Korean ordinary diets are referred to be good for human health in worldwide. However it is uncertain whether they provide microminerals enough for growth and health of teenagers. A...
Structural relations of late night snacking choice attributes and health promotion behaviors according to dietary style of industrial workers

Park YI, Joo N

  • Nutr Res Pract.
  • 2014 Aug;8(4):432-438.
BACKGROUND/OBJECTIVES: This research was conducted to develop a construct model regarding the dietary style, late night snacking choice attributes and health promotion behaviors of industrial workers. SUBJECTS/METHODS: The surveys were collected...
Factors contributing to participation in food assistance programs in the elderly population

Hong SA, Kim K

  • Nutr Res Pract.
  • 2014 Aug;8(4):425-431.
BACKGROUND/OBJECTIVES: The study objectives were to examine the participation rate in food assistance programs and explore the factors that contribute to such participation among the Korean elderly population. SUBJECTS/METHODS: The study...
Plasma adipocytokines and antioxidants-status in Korean overweight and obese females with dyslipidemia

Ha AW, Jeong SY, Kang NE, Kim WK

  • Nutr Res Pract.
  • 2014 Aug;8(4):417-424.
BACKGROUD/OBEJECTIVES: It is hypothesized that obese people with dyslipidemia is more likely to have increased oxidative stress and decreased antioxidant status, in comparison with the controls who were obese without...
Improvement in metabolic parameters in obese subjects after 16 weeks on a Brazilian-staple calorie-restricted diet

da Costa T, Reis CE, da Silva F, Casulari L

  • Nutr Res Pract.
  • 2014 Aug;8(4):410-416.
BACKGROUND/OBJECTIVES: The standard pattern of Brazilian food consumption is based on the combination of rice and beans served together in the main meals. This study assessed the effects of Brazilian-staple...
Effect of Hominis Placenta on cutaneous wound healing in normal and diabetic mice

Park JY, Lee J, Jeong M, Min S, Kim SY, Lee H, Lim Y, Park HJ

  • Nutr Res Pract.
  • 2014 Aug;8(4):404-409.
BACKGROUND/OBJECTIVES: The number of diabetic patients has recently shown a rapid increase, and delayed wound healing is a major clinical complication in diabetes. In this study, the wound healing effect...
Protective effect of the standardized green tea seed extract on UVB-induced skin photoaging in hairless mice

Lim JY, Kim OK, Lee J, Lee MJ, Kang N, Hwang JK

  • Nutr Res Pract.
  • 2014 Aug;8(4):398-403.
BACKGROUND/OBJECTIVES: Ultraviolet B (UVB) irradiation on skin can induce production of reactive oxygen species (ROS), which cause expression of matrix metalloproteinases (MMPs) and collagen degradation. Thus, chronic exposure of skin...
Apple pectin, a dietary fiber, ameliorates myocardial injury by inhibiting apoptosis in a rat model of ischemia/reperfusion

Lim SH, Kim MY, Lee J

  • Nutr Res Pract.
  • 2014 Aug;8(4):391-397.
BACKGROUND/OBJECTIVE: Myocardial cell death due to occlusion of the coronary arteries leads to myocardial infarction, a subset of coronary heart disease (CHD). Dietary fiber is known to be associated with...
Protective effects of Acanthopanax divaricatus extract in mouse models of Alzheimer's disease

Yan JJ, Ahn WG, Jung JS, Kim HS, Hasan MA, Song DK

  • Nutr Res Pract.
  • 2014 Aug;8(4):386-390.
BACKGROUND: Acanthopanax divaricatus var. albeofructus (ADA) extract has been reported to have anti-oxidant, immunomodulatory, and anti-mutagenic activity. MATERIALS/METHODS: We investigated the effects of ADA extract on two mouse models of Alzheimer's...
Anti-proliferative and angio-suppressive effect of Stoechospermum marginatum (C. Agardh) Kutzing extract using various experimental models

Vinayak R, Puttananjaiah S, Chatterji , Salimath B

  • Nutr Res Pract.
  • 2014 Aug;8(4):377-385.
BACKGROUND/OBJECTIVES: Abundant consumption of seaweeds in the diet is epidemiologically linked to the reduction in risk of developing cancer. In larger cases, however, identification of particular seaweeds that are accountable...
Effects of lycopene on number and function of human peripheral blood endothelial progenitor cells cultivated with high glucose

Zeng YC, Mu GP, Huang SF, Zeng XH, Cheng H, Li ZX

  • Nutr Res Pract.
  • 2014 Aug;8(4):368-376.
BACKGROUND/OBJECTIVES: The objectives of this study were to investigate the effects of lycopene on the migration, adhesion, tube formation capacity, and p38 mitogen-activated protein kinase (p38 MAPK) activity of endothelial...
The effect of long-term supplementation with different dietary omega-6/omega-3 ratios on mineral content and ex vivo prostaglandin E2 release in bone of growing rabbits

Alnouri DM, El-Din MF, Al-Khalifa AS

  • Nutr Res Pract.
  • 2014 Aug;8(4):360-367.
BACKGROUND/OBJECTIVES: The aim of this research was to study the different long term effects of consumption of dietary oil sources with varying omega-6/omega-3 (omega-6/omega-3) polyunsaturated fatty acids (PUFAs) ratios on...
Anti-inflammatory effect of methanol extract from Erigeron Canadensis L. may be involved with upregulation of heme oxygenase-1 expression and suppression of NFkappaB and MAPKs activation in macrophages

Sung J, Sung M, Kim Y, Ham H, Jeong HS, Lee J

  • Nutr Res Pract.
  • 2014 Aug;8(4):352-359.
BACKGROUND/OBJECTIVES: In this study, we determined the anti-inflammatory activities and the underlying molecular mechanisms of the methanol extract from Erigeron Canadensis L. (ECM) in LPS-stimulated RAW264.7 macrophage cells. MATERIALS/METHODS: The potential...
Communicating clinical research to reduce cancer risk through diet: Walnuts as a case example

Toner CD

  • Nutr Res Pract.
  • 2014 Aug;8(4):347-351.
Inflammation is one mechanism through which cancer is initiated and progresses, and is implicated in the etiology of other conditions that affect cancer risk and prognosis, such as type 2...

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