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Erratum: Funding Acknowledgment

Jung JH, Kang JI, Kim HS

  • Nutr Res Pract.
  • 2012 Oct;6(5):474-474.
The funding acknowledgment in this article was omitted.
The development of a taste education program for preschoolers and evaluation of a program by parents and childcare personnel

Shon C, Park Y, Ryou H, Na W, Choi K

  • Nutr Res Pract.
  • 2012 Oct;6(5):466-473.
The change in people's dietary life has led to an increase in an intake of processed foods and food chemicals, raising awareness about taste education for preschoolers whose dietary habits...
Obesity-related behaviors of Malaysian adolescents: a sample from Kajang district of Selangor state

Rezali FW, Chin YS, Mohd Yusof BN

  • Nutr Res Pract.
  • 2012 Oct;6(5):458-465.
This study aims to determine the association between obesity-related behaviors (dietary practices, physical activity and body image) and body weight status among adolescents. A total of 382 adolescents (187 males...
Relationship between nutritional status, psychosocial stimulation, and cognitive development in preschool children in Indonesia

Warsito O, Khomsan A, Hernawati , Anwar F

  • Nutr Res Pract.
  • 2012 Oct;6(5):451-457.
The purposes of the study were to analyze nutritional status, psychosocial stimulation, and factors affecting the cognitive development of preschool-age children. This study was conducted in the Village of Babakan,...
Development and validation of a quantitative food frequency questionnaire to assess nutritional status in Korean adults

Na YJ, Lee SH

  • Nutr Res Pract.
  • 2012 Oct;6(5):444-450.
This study was performed to evaluate the validity of the food frequency questionnaire (FFQ), which is being used at the Samsung Medical Center. In total, 305 (190 males and 115...
Measures for a closer-to-real estimate of dietary exposure to total mercury and lead in total diet study for Koreans

Koh E, Shin H, Yon M, Nam JW, Lee Y, Kim D, Lee J, Kim M, Park SK, Choi H, Kim CI

  • Nutr Res Pract.
  • 2012 Oct;6(5):436-443.
Previous Korean total diet studies (KTDSs) have estimated dietary exposure to toxic chemicals based on 110-120 representative foods selected from over 500 foods appeared in the Korea National Health &...
Serum immunoglobulin E (IgE) levels and dietary intake of Korean infants and young children with atopic dermatitis

Lee S, Ahn K, Paik HY, Chung SJ

  • Nutr Res Pract.
  • 2012 Oct;6(5):429-435.
Atopic dermatitis (AD) has become a serious epidemic in Korean children. We aimed to investigate the association between vitamin C, E and other nutrients, and serum total IgE/specific IgE levels...
Daily calcium intake and its relation to blood pressure, blood lipids, and oxidative stress biomarkers in hypertensive and normotensive subjects

Kim MH, Bu SY, Choi MK

  • Nutr Res Pract.
  • 2012 Oct;6(5):421-428.
Several studies revealed that low calcium intake is related to high prevalence of cardiovascular diseases such as hypertension. The prevalence of hypertension is high in Koreans along with their low...
Effect of coenzyme Q10 and Ardisia japonica Blume on plasma and liver lipids, platelet aggregation, and erythrocyte Na efflux channels in simvastatin-treated guinea pigs

Kang MS, Yang HM, Kang JY, Ryou SH, Kang JS

  • Nutr Res Pract.
  • 2012 Oct;6(5):414-420.
Forty guinea pigs were divided into four groups and fed 0.04% cholesterol based control diet, plus 0.05% simvastatin, and statin plus 0.1% CoQ10 or 10% Ardisia Japonica Blume (AJB) leave...
Optimized mixture of hops rho iso-alpha acids-rich extract and acacia proanthocyanidins-rich extract reduces insulin resistance in 3T3-L1 adipocytes and improves glucose and insulin control in db/db mice

Tripp ML, Darland G, Konda VR, Pacioretty LM, Chang JL, Bland JS, Babish JG

  • Nutr Res Pract.
  • 2012 Oct;6(5):405-413.
Rho iso-alpha acids-rich extract (RIAA) from Humulus lupulus (hops) and proanthocyanidins-rich extracts (PAC) from Acacia nilotica exert anti-inflammatory and anti-diabetic activity in vitro and in vivo. We hypothesized that a...
Inhibitory effects of calcium against intestinal cancer in human colon cancer cells and ApcMin/+ mice

Ju J, Kwak Y, Hao X, Yang CS

  • Nutr Res Pract.
  • 2012 Oct;6(5):396-404.
The aim of the study was to investigate the inhibitory effects of calcium against intestinal cancer in vitro and in vivo. We first investigated the effects of calcium treatment in...
Carbohydrase inhibition and anti-cancerous and free radical scavenging properties along with DNA and protein protection ability of methanolic root extracts of Rumex crispus

Shiwani S, Singh NK, Wang MH

  • Nutr Res Pract.
  • 2012 Oct;6(5):389-395.
The study elucidated carbohydrase inhibition, anti-cancerous, free radical scavenging properties and also investigated the DNA and protein protection abilities of methanolic root extract of Rumex crispus (RERC). For this purpose,...
Protein quality, hematological properties and nutritional status of albino rats fed complementary foods with fermented popcorn, African locust bean, and bambara groundnut flour blends

Ijarotimi , Keshinro O

  • Nutr Res Pract.
  • 2012 Oct;6(5):381-388.
The objective of this study was to determine protein quality and hematological properties of infant diets formulated from local food materials. The food materials were obtained locally, fermented, and milled...

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