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The Effect of the Shift Work on Drinking and the Mediating Effect of Sleep

Jeong H, Kong JS, Kim MK, Kim SH

Objectives:Shift work has been known to cause various health problems by making it difficult for humans to adapt to their natural circadian rhythms. In particular, shift workers tend to complain...
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Association between periodontal disease and hypertension using propensity score matching: results from the seventh (2016-2018) Korea National Health and Nutrition Examination Surve

Park EY, Kim Ek

Objectives: This study aimed to show a correlation between periodontal disease and hypertension. Methods: This study analyzed data of 6794 adults over 19 years based on results from the Korea National...
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Gender Difference in the Level of HDL Cholesterol in Korean Adults

Kim HJ, Park HA, Cho YG, Kang JH, Kim KW, Kang JH, Kim NR, Chung WC, Kim CH, Whang DH, Park JK

BACKGROUND: High density lipoprotein (HDL) cholesterol level varies with ethnicity and gender. In Korea there has not been an agreement on standards for HDL cholesterol level. Therefore, in order to...
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Analysis of the Relationship between Dietary Fiber Intake & Food Habits in the Korean Adult Population: Using the 2001 Korean National Health and Nutrition Survey Data and the Newly Established Dietary Fiber Database

Yu KH, Min KS, Oh HI, Ly SY

  • KMID: 2261435
  • Korean J Nutr.
  • 2008 Apr;41(3):264-282.
The present study assessed the relation of dietary fiber to food habits in Korean adults aged 20 and over, using a newly established dietary fiber, as well as the 2001...
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Analysis of Dietary Fiber Intake in the Korean Adult Population Using 2001 Korean National Health and Nutrition Survey Data and Newly Established Dietary Fiber Database

Yu KH, Chung CE, Cho SS, Ly SY

  • KMID: 2261199
  • Korean J Nutr.
  • 2008 Jan;41(1):100-110.
The present study estimates intake levels of dietary fiber (DF) in Korean adults aged 20 and over, using a newly established dietary fiber database for 3,149 food items, as well...
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Nutrient Intake Patterns of Koreans by the Economic Status Using 1998 Korean National Health and Nutrition Survey

Moon HK, Kim EG

  • KMID: 2269714
  • Korean J Nutr.
  • 2003 Dec;36(10):1061-1070.
The purpose of this study was to investigate differences in the diet with the amount and the qualitative assessment of nutrient intakes by the economic level. Data from the 1998...
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Identification of the Dietary Intake Patterns of Korean Adults according to Their Exercise Levels

Kim YO

  • KMID: 2300558
  • Korean J Community Nutr.
  • 2002 Dec;7(6):769-780.
The purpose of this study was to identify the differences in dietary consumption patterns according to the exercise level of Korean adults. The study subjects were the 7,370 Koreans aged...
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