- Nutritional Factors Related to Bone Mineral Density in the Different Age Groups of Korean Men
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Yu CH, Lee JS, Lee L, Kim SH, Lee SS, Kang SA
- KMID: 2269733
- Korean J Nutr.
- 2004 Mar;37(2):132-142.
Nutritional factors affecting bone mineral density (BMD) in the different age groups of Korean men were investigated to obtain baseline data for maintaining bone health. Information on diet and anthropometry... -
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- A Survey of Food and Nutrient Intakes of Korean Men by Age Groups
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Lee L, Yu CH, Lee SS, Chang MJ, Kim SH
- KMID: 2269734
- Korean J Nutr.
- 2004 Mar;37(2):143-152.
A dietary survey was conducted using 24-hour recall method in 80 male elementary school children, 83 high school students, 87 adults and 98 elderly people over 65 years of age... -
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- Vitamin B Status and Serum Homocysteine Levels in Infertile Women
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Lim MY, Nam YS, Kim SS, Chang NS
- KMID: 2269731
- Korean J Nutr.
- 2004 Mar;37(2):115-122.
Adequate vitamin B(2), vitamin B(6), folate and vitamin B(12) nutrition is known to be important for reproductive function in women of childbearing age. The purpose of this study was to... -
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- Effects of High and Low Sodium Diet on Plasma Amino Acid Levels in Korean Adult Women
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Hong WJ, Sung CJ, Kim MH
- KMID: 2269730
- Korean J Nutr.
- 2004 Mar;37(2):108-114.
This study was performed to determine the effect of dietary Na levels on plasma amino acid levels. Plasma amino acid levels were compared in 20 adult healthy women subjects who... -
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- Intakes of Food and Nutrients According to Sa-Sang Constitution
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Kim J, Kang HJ, Kim JM, Kim EH
- KMID: 2269735
- Korean J Nutr.
- 2004 Mar;37(2):153-161.
Sa-Sang, one of the Korean traditional medicines, classifies people's constitution into 4 types, which are referred to as Tae-Yang-In, Tae-Eum-In, So-Yang-In and So-Eum-In. The purpose of this study was to... -
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- Supplementary Effect of the High Dietary Fiber Rice on Blood Glucose in Diabetic KK Mice
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Lee SH, Park HJ, Cho SY, Jung IK, Cho YS, Kim TY, Hwang HG, Lee YS
- KMID: 2269725
- Korean J Nutr.
- 2004 Mar;37(2):75-80.
This study was carried out to investigate the supplementary effects of Suwon 464, which has over two times of dietary fiber content compared with normal rice (Ilpum), on blood glucose... -
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- The Effect of Dietary Protein Source and Sulfur Amino acid Content on bone Metabolism in Growing Rats
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Choi MJ, Jung SH
- KMID: 2269729
- Korean J Nutr.
- 2004 Mar;37(2):100-107.
This study was performed to evaluate the effect of dietary protein source and sulfur amino acid content on bone metabolism in rats. Thirty male rats (body weight 145 +/- 2... -
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- Effects of Pine Needle Ethyl Acetate Fraction on Acetylcholine(ACh) and Its Related Enzymes in Brain of Rats
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Choi JH, Kim DI, Park SH, Baek SJ, Kim NJ, Cho WK, Kim KJ, Kim HS
- KMID: 2269728
- Korean J Nutr.
- 2004 Mar;37(2):95-99.
This study was designed to investigate the effects of ethyl acetate (EtOAc) fraction of pine (Pinus densiflora Sieb et Zucc) needle on cholesterol and lipofuscin (LF) accumulations, acetylcholine (ACh) and... -
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- Risk Factors of Obesity by Body Mass Index in Preschool Boys
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Yoon JY, Park HS, Chang N
- KMID: 2269732
- Korean J Nutr.
- 2004 Mar;37(2):123-131.
This study was carried out to identify dietary risk factors for childhood obesity. The study subjects were male children, aged 2 - 6years, who were enrolled in nursery schools and... -
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- Effects of Liquid Culture of Coriolus Versicolor on Lipid Metabolism and Enzyme Activities in Rats Fed High Fat Diet
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Moon SP, Koh JB
- KMID: 2269727
- Korean J Nutr.
- 2004 Mar;37(2):88-94.
The effects of liquid culture of Coriolus versicolor on weight gain, food intakes, food efficiency ratios, serum and hepatic lipid concentrations, serum protein levels and serum enzyme activities, were studied... -
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- Supplementary Effect of the High Dietary Fiber Rice on Lipid Metabolism in Diabetic KK Mice
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Lee SH, Park HJ, Cho SY, Han GJ, Chun HK, Hwang HG, Choe HC
- KMID: 2269726
- Korean J Nutr.
- 2004 Mar;37(2):81-87.
This study was conducted to investigate the supplementary effects of Suwon 464 developed by Rural Development Administration, which has over two times of dietary fiber content compared with normal rice... -
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