- Statistical Approach to Test Construct Validity and Obtain Weights for the Children's Dietary Life Recognition and Practice Index
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Kwon S, Kim HY, Lee JS, Kwak TK, Chung HR, Choi YS, Kang MH
- KMID: 2268346
- Korean J Nutr.
- 2011 Feb;44(1):41-48.
- doi: 10.4163/kjn.2011.44.1.41
Constructs with seven latent evaluation indicators and 18 observable survey questions were developed by food and nutrition experts to calculate a food safety recognition and practice index for children. The... -
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- Development of Evaluation Indicators for a Children's Dietary Life Safety Index in Korea
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Chung HR, Kwak TK, Choi YS, Kim HY, Lee JS, Choi JH, Yi NY, Kwon S, Choi YJ, Lee SK, Kang MH
- KMID: 2268348
- Korean J Nutr.
- 2011 Feb;44(1):49-60.
- doi: 10.4163/kjn.2011.44.1.49
This study was performed to develop a children's dietary life safety index required by the Special Act on Safety Management of Children's Dietary Life enacted in 2009. An analytical hierarchy... -
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- Iodine Intake and Tolerable Upper Intake Level of Iodine for Koreans
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Lee HS, Min H
- KMID: 2268355
- Korean J Nutr.
- 2011 Feb;44(1):82-91.
- doi: 10.4163/kjn.2011.44.1.82
The present study reviewed the effects of excess iodine intake on thyroid function and the incidence of thyroid disease and discussed the scientific basis for establishing a tolerable upper intake... -
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- An Evaluation of Food Delivery Worker Sanitation Management Practices that Supply Food to School Foodservices
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Kim YH, Lee YK
- KMID: 2268352
- Korean J Nutr.
- 2011 Feb;44(1):74-81.
- doi: 10.4163/kjn.2011.44.1.74
The purpose of this study was to investigate the sanitation management of school foodstuffs and the sanitation knowledge of delivery company workers. A questionnaire that identified employee's food safety sanitation... -
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- The Association between Bone Mineral Density, Bone Turnover Markers, and Nutrient Intake in Pre- and Postmenopausal Women
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Park J, Choi M, Lee S, Choi Y, Park Y
- KMID: 2268344
- Korean J Nutr.
- 2011 Feb;44(1):29-40.
- doi: 10.4163/kjn.2011.44.1.29
The purpose of this study was to examine the association among bone mineral density (BMD), biochemical bone markers, nutrients, and salt intake in premenopausal and postmenopausal women. We evaluated 431... -
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- Effects of Iron Overload during Pregnancy on Oxidative Stress in Maternal Rats
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Park MN, Lee YS
- KMID: 2268340
- Korean J Nutr.
- 2011 Feb;44(1):5-15.
- doi: 10.4163/kjn.2011.44.1.5
Although iron is an essential mineral, excess iron intake during pregnancy may increase oxidative stress in tissues. This study was conducted to investigate the effects of iron overload during pregnancy... -
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- Developing a Questionnaire to Assess Exposure to Food-Borne Hazards
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Shin S, Choi SK, Kim H, Lee KY, Shin S, Lee JW, Yu SH, Nam HS, Yoon HJ, Joung H
- KMID: 2268350
- Korean J Nutr.
- 2011 Feb;44(1):61-73.
- doi: 10.4163/kjn.2011.44.1.61
The aim of this study was to develop a reliable dietary questionnaire to assess human exposure to food-borne hazards. Eleven food-borne hazards were chosen as a priority control list through... -
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- Antioxidative Status, DNA Damage and Lipid Profiles in Korean Young Adults by Glutathione S-Transferase Polymorphisms
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Jo HR, Lee HJ, Kang MH
- KMID: 2268342
- Korean J Nutr.
- 2011 Feb;44(1):16-28.
- doi: 10.4163/kjn.2011.44.1.16
Oxidative stress leads to the induction of cellular oxidative damage, which may cause adverse modifications of DNA, proteins, and lipids. The production of reactive species during oxidative stress contributes to... -
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