- The Utilization of Environment-Friendly Agricultural Products of College Students in the Seoul and Incheon Areas
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Choi HS, Chang KJ
- KMID: 2237797
- Korean J Community Nutr.
- 2007 Dec;12(6):742-751.
The purpose of study was to investigate the utilization of environment-friendly agricultural products of the college students attending nutrition education. The subjects were 387 college students (male 53.2%, female 46.8%)... -
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- Dietary Pattern by Sex and Age with Menu Analysis Using 1998, 2001 National Health and Nutrition Survey of Korea
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Choi J, Moon HK
- KMID: 2237803
- Korean J Community Nutr.
- 2007 Dec;12(6):798-814.
The purpose of this study is to compare menu patterns by sex and age (3-6, 7-12, 13-19, 20-29, 30-49, 50-64, 65 over years old) between the 1998 and 2001 National... -
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- The Comparative Study on the Supplement Use Habits of Korean Professional Soccer Players and Non-Athletic Males
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Kim HK, Kim K, Kim C, Kim JH, Kim HH, Kwon JS
- KMID: 2237807
- Korean J Community Nutr.
- 2007 Dec;12(6):854-863.
This study was performed to compare nutritional supplementation habits for Korean professional soccer players with those for the non-athletic male adults. Information about prevalence and kinds of supplements taken, information... -
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- Factors Influencing the Consumption and Purchase of Functional Foods in Gwangju
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Kim EY, Ryu KS, Heo YR
- KMID: 2237801
- Korean J Community Nutr.
- 2007 Dec;12(6):782-789.
The purpose of this study is to know about the consumption patterns of functional foods and their associated factors for contributing to the promotion of healthiness on Gwangju residents. The... -
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- Interrelations Among Fast Food Intake, Food Behavior, and Personality in Adolescents
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Her ES, Lee KH, Bae EY, Lyu ES
- KMID: 2237795
- Korean J Community Nutr.
- 2007 Dec;12(6):714-723.
Especially, the teenage period, an important lifetime to develop both physically and mentally, needs to be helpful to promote the growth of the body and to keep a well-balanced mind... -
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- The Influence of Food Habits on Nutrient Intake and Body Mass Index in Elementary School Students in the Gyeongnam Area
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Kim SY, Lee HJ
- KMID: 2237777
- Korean J Community Nutr.
- 2007 Dec;12(6):705-713.
The influence of food habits on nutrient intake and anthropometric measurements of elementary school students was studied from November 2005 to July 2006. 160 elementary school students in the Gyeongnam... -
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- Nutritional and Health Status of Women Workers by Working Fields
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Kim MK, Kwon S, Kim HS
- KMID: 2237800
- Korean J Community Nutr.
- 2007 Dec;12(6):773-781.
The objective of this study was to investigate the nutritional and health status of women industrial workers by working fields. One hundred forty eight (105 lead and 43 office) workers... -
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- Food Waste Management Practices and Influencing Factors at Elementary School Food Services
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Kim SH, Kwak TK, Choi EH, Lee KE
- KMID: 2237804
- Korean J Community Nutr.
- 2007 Dec;12(6):815-825.
The study was designed to investigate food waste management practices and to identify factors affecting food waste generation at school food services. A total of 202 dietitians employed at elementary... -
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- A Study on Blood Lipids and Blood Pressure of Adult Men and Women According to Vegetable Intake
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Choi MK, Bae YJ
- KMID: 2237799
- Korean J Community Nutr.
- 2007 Dec;12(6):761-772.
It has been suggested that vegetables protect the cardiovascular system in part by attenuating blood pressure. The purpose of the present research was to examine blood lipids according to vegetable... -
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- Development and Evaluation of Validity of Short Dish Frequency Questionnaire (DFQ) for Estimation of Habitual Sodium Intake for Korean Adults
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Son SM, Park YS, Lim WJ, Kim SB, Jeong YS
- KMID: 2237806
- Korean J Community Nutr.
- 2007 Dec;12(6):838-853.
The aim of this study was to develop various types of a dish frequency questionnaire (DFQ) for estimating the habitual sodium intake and to evaluate the validity of a 125... -
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- Nutrient Intakes and the Physical Activities of the Mentally Retarded Persons According to the Degree of Handicap Who Were Accommodated in Institutions in Andong Area
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Kwon JS, Lee HS
- KMID: 2237802
- Korean J Community Nutr.
- 2007 Dec;12(6):790-797.
This study was conducted to evaluate the nutrient intakes and the physical activities of mentally retarded persons (MRPs) accommodated in welfare institutions. A total of 194 cases of MRPs (130... -
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- A Study on Nutrient Intake During Pregnancy of Women of Premature Delivery (I)
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Lee SL, Chang YK
- KMID: 2237798
- Korean J Community Nutr.
- 2007 Dec;12(6):752-760.
Inadequate nutritional status of pregnancy can cause underweight and premature birth, undergrowth and deliverance of physically and mentally defected babyies. The purpose of this study is to provide guidelines for... -
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- Relation of Body Weight Control and Eating Disorder of University Students in the Gunsan Area
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Oh MY, Yu HH
- KMID: 2237796
- Korean J Community Nutr.
- 2007 Dec;12(6):724-741.
This study was carried out to investigate the body weight controls and eating disorders of university students in Gunsan. The subject of the present study included 229 male students (53.8%)... -
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- Physical Characteristics and Dietary Patterns of Strength Athletes; Bodybuilders, Weight Lifters
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Cho S, Lee H, Kim K
- KMID: 2237808
- Korean J Community Nutr.
- 2007 Dec;12(6):864-872.
The purpose of this study was to provide a descriptive assessment of the nutritional habits of resistance trained males in relation to protein and carbohydrate intakes in comparison with the... -
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- A Descriptive Study of Gall Stone Patient's Dietary Habits and Nutritional Status
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Kim E, Lee Y
- KMID: 2237805
- Korean J Community Nutr.
- 2007 Dec;12(6):826-837.
Gallstone composition has changed over the past decades in the Korean with a prominent increase in the prevalence of cholesterol gallstone. This trend is possibly due to the westernization of... -
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