- A Study on the Future Plans for Infant Feeding Practice and Its Associated Factors among University Students
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Choi KS
- KMID: 2301399
- Korean J Community Nutr.
- 2003 Apr;8(2):240-249.
This study was carried out to investigate the future plan for infant feeding practice and its associated factors among university students so as to develop focus for nutritional education program... -
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- Investigation of the Conditions and Evaluation of the Benefits of the Foodbank Program from the Recipients' Perspective
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Kang HS, Yang I, Lee YS
- KMID: 2301398
- Korean J Community Nutr.
- 2003 Apr;8(2):231-239.
The purposes of this study were to: (a) investigate the characteristics of recipients' of the non-government foodbank program, (b) examine the health and dietary related conditions of them, and (c)... -
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- Common Functional Problems during Pregnancy and Association with Nutritional Status and Weight of Newborns
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Choi BS, Lee IS, Shin JJ, Park MH, Joung HJ
- KMID: 2301390
- Korean J Community Nutr.
- 2003 Apr;8(2):138-148.
Morning sickness during pregnancy is a very common functional problem with different kinds of symptom, but little data are available concerning the nutrition intervention program for pregnant women in local... -
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- Consumer Preferred Formats of Nutrition Labels: Housewives of Daejon City
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Choi JH, Chung YJ
- KMID: 2301397
- Korean J Community Nutr.
- 2003 Apr;8(2):220-230.
The purpose of this study was to investigate consumer preferred formats of nutrition labels: the type of nutritional information provided on the labels. A survey was conducted on 222 housewives... -
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- A Study of the Dietary Attitude, Dietary Self-Efficacy and Nutrient Intake among Middle School Students with Different Obesity Indices in Gyeong-Nam
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Lee JS, Ha BJ
- KMID: 2301393
- Korean J Community Nutr.
- 2003 Apr;8(2):171-180.
This study was carried out to investigate the perception of body image, the dietary attitude, the nutrient intake and the dietary self-efficacy of middle school students in Kyoung-Nam. The survey... -
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- A Screening Tool for Identifying High-Risk Pregnant Women of Fe Deficiency Anemia : Process II
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Park JA, Yoon JS
- KMID: 2301392
- Korean J Community Nutr.
- 2003 Apr;8(2):160-170.
Pregnant women in South Korea are a highly risk group for iron deficiency anemia. Previous studies indicated that the 24-hour recall method was insensitive in distinguishing iron deficiency anemic women... -
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- A Study on Obesity and Food Habit of Adolescents in Yeosu, Jeonnam Area
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Jung BM, Choi IS
- KMID: 2301389
- Korean J Community Nutr.
- 2003 Apr;8(2):129-137.
This study was to investigate obesity and food habit of adolescents in Yosu, Chonnam area. It was surveyed using questionnaires with 551 adolescents consisted of 280 boys and 271 girls.... -
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- The Development and Validation of a Food Frequency Questionnaire to Assess Diets of Korean Adolescents
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Yim KS, Lee TY, Park HS
- KMID: 2301391
- Korean J Community Nutr.
- 2003 Apr;8(2):149-159.
The purpose of this study was to develop and evaluate the validity of a food frequency questionnaire for Korean adolescents (FFQ-A) which could be used in clinical and epidemiological studies... -
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- The Relationship between Serum Cholesterol Levels and Dietary Fatty Acid Patterns, Plasma Fatty Acids, and Other Lipid Profile among Korean Adults
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Kim JS, Suh YK, Kim HS, Chang KJ, Choi H
- KMID: 2301395
- Korean J Community Nutr.
- 2003 Apr;8(2):192-201.
The purposes of this research were to assess dietary fatty acid patterns and to elucidate the relationship between the serum cholesterol levels and dietary fatty acid patterns, plasma fatty acid... -
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- The Nutritional Intakes of the Stomach Cancer Patients in the Daegu and Gyeongbuk Areas, Korea
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Suh SW, Koo BK, Choi YH, Lee HS
- KMID: 2301396
- Korean J Community Nutr.
- 2003 Apr;8(2):202-219.
The present study was conducted to evaluate the food and nutrients intakes of stomach cancer patients in the Daegu and Gyeongbuk areas in order to find out the dietary risk... -
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- A Study of the Dietary Habits, the Nutritional Knowledge and the Consumption Patterns of Convenience Foods of University Students in the Gwangju Area
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Kim KH
- KMID: 2301394
- Korean J Community Nutr.
- 2003 Apr;8(2):181-191.
The purpose of this study was to investigate the dietary habits, the nutritional knowledge and the consumption patterns of convenience foods of 618 university students located in the Gwangju area,... -
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