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12 results

The Effects of Taurine and ??-alanine on Blood Glucose and Blood Lipid Concentrations in Insulin-treated Diabetic Rats

Chang KJ

  • Korean J Community Nutr.
  • 1999 Mar;4(1):103-110.
The purpose of this study was to determine the effects oftaurine supplementation and taurine depletion on blood glucose and blood lipid concentrations in insulin-treated diabetic rats. Four groups of Sprague-Dawley...
Recognition Level of Imported Food and Its Correlation with Discrimination Ability

Han JI, Kim SA

  • Korean J Community Nutr.
  • 1999 Mar;4(1):95-102.
This study used questionnaires to investigate the safety awareness for imported foods by 365 male and female adults in Taejon. The results of the study were as follow : By...
The Job Satisfaction and Self-assessment of Public Health Nutritionists

Park H, Kwon JY

  • Korean J Community Nutr.
  • 1999 Mar;4(1):83-94.
This study was carried out to investigate the general characteristics of public health nutritionists, the current status of nutrition services operation, the recognition about nutrition services of public health center...
A Study on the School Lunch Program Served by the Elementary Schools in Muan: An Analysis of Nutrients and Diversity of Menu

Kim HA, Park HJ

  • Korean J Community Nutr.
  • 1999 Mar;4(1):74-82.
This study evaluated the quality of meals served by the elementary schools in Muan based on nutrient contents and food diversity. The contents, nutrient densities and nutrient adequacy ratios(NAR) of...
Dietary Living in North Korea according to the Defectors

Park YS, Ghee KC, Lee KY, Rhee EY, Yi SH, Kim DN, Choi YS, Seok D

  • Korean J Community Nutr.
  • 1999 Mar;4(1):64-73.
We performed a study to understand the dietary situation in North Korea and to compare the difference between the North and the South. Two hundred North Korean defectors from the...
A Study on Blood Pressure and Serum Biochemical Indices of Cerebrovascular Accident Patients in Korean Urban Adults

Cho EY, Kwon JS, Song KH

  • Korean J Community Nutr.
  • 1999 Mar;4(1):57-63.
This study was done to investigate the blood pressure, BMI and serum lipids of cerebrovascular accident patients in Seoul. The subjects were 195 Korean urban cerebrovascular accident patients who were...
Strategies to Improve Elderly Nutrition : Comparisons of Dietary Behavior according to the Mean Nutrient Adequacy Ratio

Yim KS

  • Korean J Community Nutr.
  • 1999 Mar;4(1):46-56.
A deep understanding of the dietary patterns and nutrient intake is important for assessment of possilbe nutritional risk and for establishing nutrition improvement strategies. This study was conducted toexamine the...
Nutrient Intakes and Health-related Behaviors of the Elderly in Rural Area

Park YS, Kim S, Park KS, Lee JW, Kim KN

  • Korean J Community Nutr.
  • 1999 Mar;4(1):37-45.
A study about health status of the elderly in rural area was performed with 110 home-bound elderly. The results obtained by questionaires and personal interviews recall were as follows. 1)...
A Longitudinal Study of the Iron and Zinc Intakes of Korean Infants from 1 to 3 Months-Breast-Fed vs Formula-Fed Infants

Choi K, Mo S, Choi H, Koo J

  • Korean J Community Nutr.
  • 1999 Mar;4(1):30-36.
This study was carried out to longitudinally investigate the iron and zinc intakes and correlation with growth performance of 25 male breast-and formula-fed infants from 1 to 3 months postpartum,...
An Analysis of Dietary Intakes and Plasma Biochemical Indices in Female College Students by Skin Types

Kim JH, Jung WJ

  • Korean J Community Nutr.
  • 1999 Mar;4(1):20-29.
This study was done to investigate the nutrient intakes and plasma biochemcial indices in 68 female college students according to their skin types. Nutrient intakes were investigated by quik estimation....
Effect of Nutrition Education Program on Body Fat and Blood Lipids of Obese Young Adolescent Girls

Lee Y, Choi H

  • Korean J Community Nutr.
  • 1999 Mar;4(1):11-19.
The purpose of this study was to evaluate the effect of a nutrition education program on 42 obese young adolescent girls. Nutrition education was performed for six months including both...
Anthropometric and Nutrition Status of Institutional Children

Chung HK, Chang YE

  • Korean J Community Nutr.
  • 1999 Mar;4(1):3-10.
This study was designed to investigate the malnutrition rate with anthropometric indices for the nutrient intake of 74 children aged 4-12 years old in three child welfare institutions in Cheonan...

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