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Opinions about Free Congregate Site Meal Service for Elderly in Sungnam Area

Lee YM, Byun HK

  • Korean J Community Nutr.
  • 1997 May;2(2):246-255.
This study was designed to find out opinions about free congregate site meals that the program served to improve nutritional status of low socio-economic elderly. This study was conducted in...
Relationships Between Characteristics of Foodservice and Job Satisfaction of the Korean Dietitian

Moon HK, Jooung HJ, Cho JS

  • Korean J Community Nutr.
  • 1997 May;2(2):232-245.
This study was carried out to investigate relationships between characteristics of foodservice and job satisfaction of Korean dietitians. The subjects were 2987 dietitians who responded to the questionnaire distributed at...
Comparisons of Students' and their Parents' Satisfaction of School Lunch Program in middle School by Foodservice Mangement

Park YS, Lee JW, Lee MS

  • Korean J Community Nutr.
  • 1997 May;2(2):218-231.
A study about the satisfaction of school lunch program was performed to 591 students and 541 parents in 5 middle schools by FS management system. The FS systems of the...
Analysis on Production Processes between Conventional and Commissary School Foodservice Systems in Kyunggi-do

Yang IS, Lee JM, yi BS, Han KS

  • Korean J Community Nutr.
  • 1997 May;2(2):206-217.
This study was designed to analyze and compare production management practices and labor productivity between conventional and commissary school foodservices and 46 dietitians of commissary school foodservices in Kyunggi-do. The...
A Survey of Adolescents' Concern and Perception about Body Image

Ryu HK

  • Korean J Community Nutr.
  • 1997 May;2(2):197-205.
This study was conducted to investigate adolescents' body size and their concerns and perceptions about body image. Group means of heights and weights were 171.5cm and 60.3kg for boys and...
The Study on the Food Habits and Prdferences of Elementary School Children

Lee NS, Im YS, Kim BR

  • Korean J Community Nutr.
  • 1997 May;2(2):187-196.
This study was carried out with 343(161 male, 182 female) elementary school children to investigate the relationship between 5th and 6th grade males and females of living in Chuncheon city....
Segmental Bioelectrical Impedance Analysis(SBIA) for Determining Body Composition

Cha KC, Shon CM, Kim KJ, Choi SH

  • Korean J Community Nutr.
  • 1997 May;2(2):179-186.
A new bioelectrical impedance method has been developed and evaluated. The electrodes; were made of stainless steel and electrical interfaces were created by an upright subject gripping hand electrodes and...
Dietary Intakes and Psychological Stress Pregnant Women in Taejon in Relation to Neonatal Birth Weigh

Hyun WJ, Lee JY, Kwak CS

  • Korean J Community Nutr.
  • 1997 May;2(2):169-178.
Thin study measured dietary intakes in late pregnancy and psychological stress during the period of gestation and examined the roles of diet and psychological stress in pregnancy weight gain and...
A Study on Dietary Intakes and Nutritional Status in College Women Smokers - II. Assessment of Nutritional Status for Antioxidant Vitamins

Kim JH, Moon JS

  • Korean J Community Nutr.
  • 1997 May;2(2):159-168.
This study was done to compare the nutritional status of antioxidant vitamins between college women smokers and nonsmokers. Dietary intakes and serum levels of antioxidant vitamins were determined in 33...
Studies on Blood Pressure and Diet for Kangwha and Nepal Adolescents

Kim YO, Lee YY

  • Korean J Community Nutr.
  • 1997 May;2(2):151-158.
This study was conducted to observe the relationship between diet and blood pressure for Korean(kangwha) and Nepali adolescents. 542 middle school students in Korea and 159 students in Nepal in...
Obesity, Serum lipid and Related Eating Behaviors of School Children

Son SM, Lee JH

  • Korean J Community Nutr.
  • 1997 May;2(2):141-150.
This study was designed to investigate the obesity rate with anthropometric indices, nutritional status and serum lipid levels of 260 school children from 5th grade of elementry school residing in...
Concentrations of Major Minerals and Trace Elements in Sera of The Breast-fed and Formula-fed Infants

Ahn HS, Park SH, Park YS

  • Korean J Community Nutr.
  • 1997 May;2(2):133-140.
The serum concentrations of the major minerals(calcium, phosphorus, magnesium, sodium, potassium) and trace elements(iron, Zinc, copper manganese)were datermined in 23 breast fed infants living in Eumsung, Choong-buk region. The results...

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