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Cost, Benefit Analysis of Operation System Change in the Hospital Foodservice

Kim HM, Yang IS, Park EC, Lim HS

  • KMID: 2331928
  • J Korean Diet Assoc.
  • 2000 Feb;6(1):33-43.
Environmental pressures from such sources an economic condition, the government and inter-institutional competition create managerial challenges. Economic pressures may be forcing dietetic dept, in hospital to utilize cost, benefit analysis...
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Contents of Domestic and Overseas Web Pages Related to Nutrition and Guides to Build Web Nutrition Information

Choi YS

  • KMID: 2331924
  • J Korean Diet Assoc.
  • 2000 Feb;6(1):1-8.
Nowadays social environment is rapidly changed toward globalization and information age, and which demands the new paradigm for active utilization of information system in many fields. The increasing availability and...
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Nutrition Service Need Assessment for Industrial Employees

Jang MR, Hong WS

  • KMID: 2331927
  • J Korean Diet Assoc.
  • 2000 Feb;6(1):26-32.
The purposes of this study were to assess the importance and performance level of nutrition service in views of industrial employees and to explore the ways to improve the nutrition...
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The Effect of Nutrition Education Program for Elementary School Children: Especially Focused on Being Familiar with Vegetables

Park SJ

  • KMID: 2331926
  • J Korean Diet Assoc.
  • 2000 Feb;6(1):17-25.
The purpose of this study was to observe the effect of nutrition education program that promote vegetable eating behavior of elementary school children. Three hundred education thirty two children were...
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A Retrospective Study on the Status of Obesity and Eating and Weight Control Behaviors of Elementary School Children in Inchon

Park SJ, Kim AJ

  • KMID: 2331929
  • J Korean Diet Assoc.
  • 2000 Feb;6(1):44-52.
Two hundred sixty six children were retrospectively surveyed from first to fifth grade to find out the status of obesity during four years. The obesity index was gained by height...
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A Study on Eating Patterns and Nutrient Intakes of College Students by Residences of Self-Boarding and Home with Parents in Chungnam

Choi MK, Jun YS, Park MK

  • KMID: 2331925
  • J Korean Diet Assoc.
  • 2000 Feb;6(1):9-16.
This study was carried out with 436 college students in Chungnam to investigate the relationship between residences and eating patterns of college students. The subjects were devided into two groups;...
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