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Development and properties of hypoallergenic infant formula

Ha WK, Lee J, Kim KE

Milk proteins are composed of casein, further classified into αS1-casein, αS2-casein, β-casein, and κ-casein, and whey protein, which is separated into α-lacatalbumin, β-lactoglobulin, serum albumin, and some minor proteins, such...
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Effect of Yogurt Enriched Water-soluble Fiber on Functional Constipation

Huh JW, Park YA, Sohn SK, Lee SM, Jung EJ, Lee KY, Kim SJ, Ha WK

  • KMID: 2334396
  • J Korean Soc Coloproctol.
  • 2007 Oct;23(5):312-320.
PURPOSE: Although a diet that is rich in fiber is widely recommended to prevent and treat constipation, the efficacy of fiber supplements with yogurt has not been studied sufficiently. The...
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Effects of kimchi supplementation on blood pressure and cardiac hypertrophy with varying sodium content in spontaneously hypertensive rats

Lee SM, Cho Y, Chung HK, Shin DH, Ha WK, Lee SC, Shin MJ

  • KMID: 2313610
  • Nutr Res Pract.
  • 2012 Aug;6(4):315-321.
We tested the effects of dietary intake of freeze-dried Korean traditional fermented cabbage (generally known as kimchi) with varying amounts of sodium on blood pressure and cardiac hypertrophy in spontaneously...
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