- Dietary Behaviors and Dietary Quality are Determined by the Working Hours of Industrial Male Workers Working in Rotating Shifts
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Choi MJ, Kim YS, Kim MH
- KMID: 2539457
- J Korean Diet Assoc.
- 2023 Feb;29(1):13-30.
- doi: 10.14373/JKDA.2023.29.1.13
This study investigates the effect of working hours on the dietary behaviors and dietary quality of male industrial workers employed in rotating shifts. The survey was conducted from February to... -
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- A Study on the Dietary Behavior of Korean Adults: Focus on Dietary Supplement Intake, Household Size, and COVID-19
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Choi J
- KMID: 2537697
- Korean J Community Nutr.
- 2022 Dec;27(6):468-479.
- doi: 10.5720/kjcn.2022.27.6.468
Objectives: This study investigates dietary supplement intakes by examining the characteristics of dietary and health-related behaviors. Data were obtained from the Korea National Health and Nutrition Examination Survey (KNHANES). Dietary... -
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- The Association between Maternal Nutrition Knowledge, Dietary attitudes, and Dietary Behaviors Related to Sugar Intake, and Sugar Intake Reduction in Preschool Children
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Myeong HS, Yeon JY, Kim MH
- KMID: 2529738
- J Korean Diet Assoc.
- 2022 May;28(2):127-142.
- doi: 10.14373/JKDA.2022.28.2.127
This study was undertaken to investigate the association between maternal nutrition knowledge, dietary attitudes, and behaviors related to sugar intake and sugar intake reduction in preschool children. Eighty-three children aged... -
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- Fast Food Intake Frequency and Health Practices
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Hong SH
- KMID: 2503935
- Korean J Health Promot.
- 2020 Jun;20(2):58-69.
- doi: 10.15384/kjhp.2020.20.2.58
Background: The purpose of this study was to examine the effect of fast food awareness, dietary behaviors, and health practices according to the fast food intake frequency in Korean adults. Methods:... -
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- Relationship among the use of food-related content, dietary behaviors, and dietary self-efficacy of high school students in Seoul and Gyeonggi areas
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Oh MH, Hong K, Kim SE
- KMID: 2450427
- J Nutr Health.
- 2019 Jun;52(3):297-309.
- doi: 10.4163/jnh.2019.52.3.297
PURPOSE: This study examined the relationship among the use of food-related content (FRC), dietary behaviors, and dietary self-efficacy to demonstrate the need for nutrition education to help adolescents build healthy... -
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- Relationship among Life Stress, Dietary Behaviors and High-fat Snack Intake in High School Students in Gyeonggi Area
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Doo S, Lee Y, Park H, Song K
- KMID: 2389565
- Korean J Community Nutr.
- 2017 Aug;22(4):289-297.
- doi: 10.5720/kjcn.2017.22.4.289
OBJECTIVES: Stress during adolescence is related to undesirable nutritional intake and negatively affects the growth and development. This study was performed to investigate the relationship among life stress, dietary behaviors... -
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- Dietary behaviors of female marriage immigrants residing in Gwangju, Korea.
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Yang EJ
- KMID: 2328182
- J Nutr Health.
- 2016 Jun;49(3):179-188.
- doi: 10.4163/jnh.2016.49.3.179
PURPOSE: This cross-sectional study aimed to document the dietary behaviors, dietary changes, and health status of female marriage immigrants residing in Gwangju, Korea. METHODS: The survey included 92 female immigrants attending... -
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- Relationship between thresholds and self-assessed preference for saltiness and sodium intake in young women
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Shim E, Yang YJ, Yang YK
- KMID: 2209846
- J Nutr Health.
- 2016 Apr;49(2):88-98.
- doi: 10.4163/jnh.2016.49.2.88
PURPOSE: We recruited 118 women in their early 20's to examine the relationship between sodium intake and salty taste thresholds and preference. We also examined the association of salty taste... -
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- A Study on Sodium-related Dietary Attitude and Behaviors According to Sodium-related Nutrition Knowledge of University Students
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Kim MH, Yeon JY, Kim JW, Byun JE, Bu SY, Choi MK, Bae YJ
- KMID: 2269011
- Korean J Community Nutr.
- 2015 Oct;20(5):327-337.
- doi: 10.5720/kjcn.2015.20.5.327
OBJECTIVES: Dietary life is closely associated with dietary attitude and diet-related knowledge. Particularly, dietary habit such as sodium intake can be affected by various dietary behaviors such as food choices,... -
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- Differences in Solo Eating Perceptions and Dietary Behaviors of University Students by Gender
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Lee Y, Oh YJ, Cho W, Jo PK
- KMID: 2332462
- J Korean Diet Assoc.
- 2015 Feb;21(1):57-71.
- doi: 10.14373/JKDA.2015.21.1.57
This study assessed gender differences of 'solo eating' perceptions and dietary behaviors among college students residing in Seoul and Kyongki province. Two types of questionnaires were used to analyze perception... -
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- A Study on Dietary Behaviors, Health-Related Lifestyle of Adult Visitors at Public Health Centers in Gyeonggi Urban Area
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Kwon JS, Kim K, Seo HC, Lee Y, Lim S, Choi YS
- KMID: 2267583
- Korean J Community Nutr.
- 2013 Dec;18(6):611-625.
- doi: 10.5720/kjcn.2013.18.6.611
The purpose of this study was to investigate dietary behaviors and health-related lifestyles of adult visitors at a public health center in Gyeonggi urban area. A survey using questionnaire was... -
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- Comparison of Salty Taste Assessment and High-Salt Dietary Behaviors among University Students and Chinese Students in Daegu, South Korea and University Students in Shenyang, China
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Jiang L, Lee YK
- KMID: 2267578
- Korean J Community Nutr.
- 2013 Dec;18(6):555-564.
- doi: 10.5720/kjcn.2013.18.6.555
The purpose of this study was to compare and analyze the assessment of salty taste and high-salt dietary behaviors of Korean university students and their Chinese counterparts. The researchers developed... -
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- Survey on Dietary Behaviors and Intakes of Instant Noodle (Ramyeon) Soup among College Students
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Kim HS, Lee EY, Kim K, Kim KW, Pyun J, Chung SJ, Kwon YH, Yeo I, Lee S, Nam K
- KMID: 2267531
- Korean J Community Nutr.
- 2013 Aug;18(4):365-371.
- doi: 10.5720/kjcn.2013.18.4.365
High intakes of sodium may increase the risk of hypertension or cardiovascular diseases. According to the 2010 Korea National Health and Nutrition Survey, the average intake of sodium was 4,878... -
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- Dietary Behaviors Related to Metabolic Syndrome in Korean Adults
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Park J, Kweon S, Kim Y, Jang MJ, Oh K
- KMID: 2267452
- Korean J Community Nutr.
- 2012 Oct;17(5):664-675.
- doi: 10.5720/kjcn.2012.17.5.664
This study was conducted to investigate the cross-sectional associations between dietary factors and the risk of metabolic syndrome (MetS) in 12,755 subjects (males 5,146, females 7,609) aged 19 years or... -
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- A Comparison of Salty Taste Assessments and Dietary Attitudes and Dietary Behaviors Associated with High-Salt Diets in Four Regions in Korea
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Kim HH, Jung YY, Lee YK
- KMID: 2267384
- Korean J Community Nutr.
- 2012 Feb;17(1):38-48.
- doi: 10.5720/kjcn.2012.17.1.38
The purpose of this study was to compare regional differences in salty taste assessments, nutrition knowledge, dietary attitudes and dietary behaviors associated with high-salt diets in four national regions in... -
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- Association between Nutritional Knowledge and Dietary Behaviors of Middle School Children and Their Mothers
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Lee JS, Choi YS, Bae BS
- KMID: 2268472
- Korean J Nutr.
- 2011 Apr;44(2):140-151.
- doi: 10.4163/kjn.2011.44.2.140
Middle-school students (158 boys and 199 girls) and their mothers were asked about nutritional attitudes, nutritional knowledge, dietary habits, and food intake using a questionnaire to examine whether nutritional knowledge... -
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- A Study on the Dietary Habits and Health Consciousness of High School Students in Seoul
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Park HK, Hong H, Lee JS, Kim JY
- KMID: 2268028
- Korean J Nutr.
- 2010 Aug;43(4):395-403.
- doi: 10.4163/kjn.2010.43.4.395
This study was conducted to examine the dietary behaviors with 510 high school students (260 males and 250 females) residing in Seoul. The average age of male and female students... -
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- A Survey on Dietary Behaviors and Liquid Consumptions of University Students in Kongju of Chungnam Province in Korea
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Kim SH
- KMID: 2265643
- Korean J Nutr.
- 2009 Jun;42(4):327-337.
- doi: 10.4163/kjn.2009.42.4.327
University students tend to have various dietary problems including undesirable dietary behaviors, inadequate intakes of nutrients and biased habits of liquid consumption. This study was conducted to find dietary behaviors... -
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- A Study on the Dietary Behaviors, Physical Development and Nutrient Intakes in Preschool Children
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Yu KH
- KMID: 2264045
- Korean J Nutr.
- 2009 Jan;42(1):23-37.
The purpose of this study was to investigate the health status of preschool children using the questionnaires about dietary behaviors and anthropometric indices. And also nutritional status was investigated using... -
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- Body Image Recognition and Dietary Behaviors of College Students According to the Body Mass Index
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Kim SY, Lee HM, Song KH
- KMID: 2236069
- Korean J Community Nutr.
- 2007 Feb;12(1):3-12.
This study was performed to investigate the body image perception by BMI and the dietary behaviors in 803 college students (408 males and 395 females). The degree of obesity was... -
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