Korean J Nutr.  2011 Oct;44(5):428-442. 10.4163/kjn.2011.44.5.428.

Actual Status of Constipation and Life Factors Affecting Constipation by Diagnosis of Rome in Female University Students in Korea

Affiliations
  • 1Clinical Trial Center For Functional Foods, Chonbuk National University Hospital, Jeonju 561-712, Korea. cha8@jbnu.ac.kr, soowan@jbnu.ac.kr
  • 2Department of Pharmacology, Chonbuk National University Medical School, Jeonju 561-180, Korea.
  • 3Department of Food Science & Human Nutrition and Research Institute of Human Ecology, Chonbuk National University, Jeonju 561-756 Korea.
  • 4Department of Food & Nutrition, Hannam University, Daejon 306-791, Korea.
  • 5Department of Food & Nutrition, Duksung Women's University, Seoul 132-714, Korea.
  • 6Department of Food & Nutrition, Kangwon National University, Samcheok 245-711, Korea.
  • 7Department of Food & Nutrition, Sookmyung Women's University, Seoul 140-742, Korea.
  • 8Department of Food & Nutrition, Kyungnam University, Changwon 631-701, Korea.
  • 9Department of Food and Nutrition, Human Ecology Research Institute, Chonnam National University, Gwangju 500-757, Korea.

Abstract

This study investigated the actual status of constipation. In total, 978 female students in Korea participated. We identified the relationship among constipation and life style, clothing patterns, housing patterns, dietary habits, and dietary intake in a constipation symptom group and a normal group. The actual constipation rate based on the Rome II criteria was 27.0% (n = 264). Body weight (p < 0.05) and body mass index (p < 0.05) in the constipation group were significantly higher than those in the normal group. The incidence of functional bowel disease and irritable bowel syndrome in the constipation group were significantly higher than those in the normal group. The discomfort of wearing underwear was significantly higher in the constipation group than that in the normal group. The constipation group revealed a significantly higher rate of irregular dietary habits than those in the normal group. The dietary diversity score of the normal group was 4.22 (p < 0.05), which was significantly higher than that of constipation group (4.12). No significant difference in life style factors was observed. It is necessary for university female students to correct their dietary habits, maintain food intake of three times per day, and select diverse foods. Furthermore, it is necessary for university female students to wear comfortable clothing to lessen symptoms and improve constipation rates.

Keyword

constipation; female university students; dietary habits; clothing habits; housing life

MeSH Terms

Body Mass Index
Body Weight
Clothing
Constipation
Eating
Female
Food Habits
Housing
Humans
Incidence
Irritable Bowel Syndrome
Korea
Life Style
Rome

Figure

  • Fig. 1 Dietary Diversity score by constipation symptoms.


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