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Vitamin B12 Contents in Some Korean Fermented Foods and Edible Seaweeds

Kwak CS, Hwang JY, Watanabe F, Park SC

  • KMID: 2265673
  • Korean J Nutr.
  • 2008 Jul;41(5):439-447.
There is a limitation to estimate vitamin B12 intake due to lack of data on vitamin B12 content in many Korean foods. In this study, vitamin B12 content was determined...
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