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The Effect of Fish Consumption on Blood Mercury Levels of Pregnant Women

Kim EH, Kim IK, Kwon JY, Kim SW, Park YW

In the present study, we examined the relationship between average fish consumption, as well as the type of fish consumed and levels of mercury in the blood of pregnant women....
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Blood Mercury and Insulin Resistance in Nondiabetic Koreans (KNHANES 2008-2010)

Kim KN, Park SJ, Choi B, Joo NS

PURPOSE: Blood mercury levels are associated with inflammation, and chronic low-grade inflammation is a cause of insulin resistance. This study aimed to investigate the association between serum mercury and insulin...
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Blood Mercury Concentration and Related Factors in an Urban Coastal Area in Korea

Jo EM, Kim BG, Kim YM, Yu SD, You CH, Kim JY, Hong YS

OBJECTIVES: This study was carried out for the purpose of evaluating the blood mercury concentration of the residents of Busan, Korea, as well as the relationship between the mercury concentration...
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Relationship between Dietary Mercury Intake and Blood Mercury Level in Korea

You CH, Kim BG, Kim YM, Lee SA, Kim RB, Seo JW, Hong YS

This study was performed to evaluate the effect of dietary factors for mercury exposure by comparing with blood mercury concentration. Study population consisted of 1,866 adults (839 men and 1,027...
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Relationship Between Blood Mercury Concentration and Waist-to-Hip Ratio in Elderly Korean Individuals Living in Coastal Areas

You CH, Kim BG, Kim JM, Yu SD, Kim YM, Kim RB, Hong YS

OBJECTIVES: This study investigated the relationship between the blood mercury concentration and cardiovascular risk factors in elderly Korean individuals living in coastal areas. METHODS: The sample consisted of 477 adults (164...
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