- Effects of Dietary Protein and Calcium Levels on Iron and Zine Balance in Young Korean Women
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Nam K, Kim K, Koo J, Choi H
- KMID: 2359376
- Korean J Community Nutr.
- 1998 May;3(2):218-227.
No abstract available. -
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- The effects of dietary protein on renal hemodynamics and renal kallikerin in streptozotocin-diabetic rats
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Kim SK, Jo MK, Kim SD, Kim SW, Kim BW
- KMID: 1698056
- Korean J Intern Med.
- 1992 Feb;42(2):182-188.
No abstract available. -
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- The effects of dietary protein on renal kallikrein in hyperinsuline- mia rats
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Jo MK, Kim SW, Kim SK, Kim SD, Kim SH, Kim BW
- KMID: 1698095
- Korean J Intern Med.
- 1992 Mar;42(3):322-329.
No abstract available. -
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- Effects of High and Low Sodium Diet on Plasma Amino Acid Levels in Korean Adult Women
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Hong WJ, Sung CJ, Kim MH
- KMID: 2269730
- Korean J Nutr.
- 2004 Mar;37(2):108-114.
This study was performed to determine the effect of dietary Na levels on plasma amino acid levels. Plasma amino acid levels were compared in 20 adult healthy women subjects who... -
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- Effects of Lacto-ovo Vegetarian Diet on Nutrient Intakes and Serum Lipid Levels in Non-smoking Non-alcohol Drinking College Male Students
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Lee SU, Choi SN, Yuh ME
- KMID: 2332217
- J Korean Diet Assoc.
- 2008 Nov;14(4):371-381.
In order to elucidate the effects of a lacto-ovo vegetarian diet on serum lipid levels, 91 male collegians residing in the Seoul area were recruited. The vegetarians did not smoke... -
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- Dietary Protein and Obesity
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Kim EM, Lee JH
- KMID: 2270795
- Korean J Obes.
- 2008 Sep;17(3):101-109.
Several studies have suggested that high protein diets may be effective for weight loss and prevention of weight regain. Recent findings suggest that these effects of high protein diets are... -
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- Intake/Balanc of Dietary Protein in Korean College Women
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Oh SH, Choi IS
- KMID: 2300868
- Korean J Community Nutr.
- 1997 Oct;2(4):523-529.
This study was conducted to obtain accurate data on the intake, digestibility and nitrogen balance of protein in Korean college women. Subjects were 8 female college students, aged from 21... -
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- The Relationship between Prevalence of Osteoporosis and Proportion of Daily Protein Intake
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Kim J, Kim B, Lee H, Choi H, Won C
- KMID: 2235664
- Korean J Fam Med.
- 2013 Jan;34(1):43-48.
- doi: 10.4082/kjfm.2013.34.1.43
BACKGROUND: The association between daily protein intake and osteoporosis is still controversial and only a few studies have explored the issue in Korea. This study investigated the relationship between daily... -
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- Food protein-induced proctocolitis: Is this allergic disorder a reality or a phantom in neonates?
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Hwang JB, Hong J
- KMID: 2284787
- Korean J Pediatr.
- 2013 Dec;56(12):514-518.
- doi: 10.3345/kjp.2013.56.12.514
The etiology of small and fresh rectal bleeding in neonates who are not sick is usually unknown; the only known cause is food protein-induced proctocolitis (FPIPC). It has been recently... -
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- Food Protein-Induced Enterocolitis Syndrome in a Neonate with Peripheral Epimerase Deficiency Galactosemia
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Hwang JM, Oh SH, Hong YH, Kim SS, Jin JY
- KMID: 1797809
- Soonchunhyang Med Sci.
- 2015 Jun;21(1):31-35.
- doi: 10.0000/sms.2015.21.1.31
Food protein-induced enterocolitis syndrome (FPIES) is a severe infantile form of non-immunoglobulin E-mediated gastrointestinal food hypersensitivity that manifests as profuse, repetitive vomiting, often with diarrhea, which leads to acute dehydration... -
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- The Effect of Nutrition Education Program for Various Chronic Disease in Elderly Visiting Public Health Center
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Son SM, Kim MJ
- KMID: 2300679
- Korean J Community Nutr.
- 2001 Oct;6(4):668-677.
This study conducted to assess the effectiveness of nutrition education program for elderly females with various diseases. Forty subjects(hypertension ; 20, diabetes ; 12, hyperlipidemia ; 8) out of 56... -
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- Effects of Dietary Proteins and Inositol Hexaphosphate on the Preneoplastic Lesions and Antioxidant Enzymes of Hepatocellular Carcinogenesis in Rats
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Kim HD, Choi H
- KMID: 2300782
- Korean J Community Nutr.
- 1999 Jun;4(2):239-247.
Six-week-old Sprague Dawley rats were fed the diets of 20% casein or soy protein. Two weeks after the feeding, hepatocellular chemical carcinogenesis was initiated by diethylnitrosamine(DEN), and promoted by the... -
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- 4th-grade elementary-school children's body image and dietary habits according to body mass index
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Shim E, Yang YK
- KMID: 2327162
- J Nutr Health.
- 2014 Aug;47(4):287-299.
- doi: 10.4163/jnh.2014.47.4.287
PURPOSE: The goal of this study was to examine body image satisfaction and perception according to weight status, and to investigate those associations with dietary habits and nutritional status among... -
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- Effect of different levels of the dietary protein on long term prognosis of experimental renal damage
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Lee CH, Han SJ, Lee HJ, Park WI, Lee KJ, Park YE, Lee MC, Yoon TH
- KMID: 1690246
- J Korean Pediatr Soc.
- 1993 Jun;36(6):820-829.
We examined the effect of various levels of dietary protein on long term prognosis of Adriamycinnephropathy of S-D rat, fed with high protein (30%), intermediately low (10%), and strictly low... -
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- The Role of Diet in Non-alcoholic Fatty Liver Disease
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Jun DW
- KMID: 1501645
- Korean J Gastroenterol.
- 2013 May;61(5):243-251.
- doi: 10.4166/kjg.2013.61.5.243
Prevalence of non-alcoholic fatty liver disease (NAFLD) is about 20-25% in Korean adults population. Obesity is strongly associated with NAFLD and the prevention of obesity is a major public issue.... -
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- Slgnificance of Random Urite b2-Microglobulin as a Marker for Vesico-ureteral Reflux in children with Urinary Tract Infection
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Kim PK, Kim JH
- KMID: 1543949
- J Korean Soc Pediatr Nephrol.
- 1999 May;3(1):64-71.
An unusual case of papillary carcinoma of the thyroid revealing numerous multinucleated giant cells in the aspiration biopsy cytology is reported. Papillary carcinoma is the most common malignant neoplasm of... -
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- A Case of Gluten Allergy in a 4-Year-Old Boy With Recurrent Urticaria
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Park HB, Choi BS, Kim MN, Hong JY, Lee KE, Lee YJ, Beak JY, Kim KW, Sohn MH, Kim KE
- KMID: 2315039
- Pediatr Allergy Respir Dis.
- 2010 Dec;20(4):292-296.
Wheat is the most widely cultivated grain and an important source of food and dietary protein. Wheat proteins are classified based on extraction in different solvents, which are albumin, globulin,... -
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- The Effect of Dietary Protein Source and Sulfur Amino acid Content on bone Metabolism in Growing Rats
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Choi MJ, Jung SH
- KMID: 2269729
- Korean J Nutr.
- 2004 Mar;37(2):100-107.
This study was performed to evaluate the effect of dietary protein source and sulfur amino acid content on bone metabolism in rats. Thirty male rats (body weight 145 +/- 2... -
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- Comparison of food and nutrient intake between weekday and weekend for elementary and middle school students by gender in Busan and some parts of Kyungsangnamdo
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Kim MJ
- KMID: 2327115
- J Nutr Health.
- 2013 Aug;46(4):332-345.
The aim of this study was to evaluate the nutritional status of elementary and middle school students by gender with an emphasis on comparison of nutritional intake between weekday and... -
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- Short-term protein intake increases fractional synthesis rate of muscle protein in the elderly: meta-analysis
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Gweon HS, Sung HJ, Lee DH
- KMID: 2313469
- Nutr Res Pract.
- 2010 Oct;4(5):375-382.
The precise effects of protein intake on fractional synthesis rate (FSR) of muscle protein are still under debate. The sample size of these studies was small and the conclusions in... -
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